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Chef Kitchen Manager Jobs in Renton, WA (NOW HIRING)

CookUnity

Kitchen Operations Manager

Seattle, WA

$85K - $100K/yr

Today, CookUnity delivers 50 million meals a year from the industry's best chefs to homes all over ... managing the optimization and execution of the Kitchen operations. Success for this role is to ...

CookUnity

Kitchen Operations Manager

Seattle, WA · On-site

$85K - $100K/yr

Today, CookUnity delivers 50 million meals a year from the industry's best chefs to homes all over ... managing the optimization and execution of the Kitchen operations. Success for this role is to ...

King's Seafood Company

Sous Chef

Bellevue, WA · On-site

$56K - $75K/yr

As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. You will be the expert on kitchen operations from ordering, to troubleshooting ...

Water Grill Bellevue

Sous Chef

Bellevue, WA

$56K - $75K/yr

As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. You will be the expert on kitchen operations from ordering, to troubleshooting ...

Puyallup

Chefs (Kitchen Managers)

Puyallup, WA · On-site

$56K - $78K/yr

Manage shifts which include daily decision making, scheduling, and planning * Create memorable ... Formal culinary training and two years of chef experience or years worked in a kitchen equivalent

Hirebridge

Sous Chef

Bellevue, WA · On-site

$56K - $76K/yr

As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. You will be the expert on kitchen operations from ordering, to troubleshooting ...

Buffalo Wild Wings

Kitchen Manager

Puyallup, WA · On-site

$25 - $27/hr

The Kitchen Manager supports the General Manager in leading daily restaurant operations and delivering an exceptional guest experience. This role provides leadership to the team, ensures efficient ...

Buffalo Wild Wings

Kitchen Manager

Puyallup, WA · On-site

The Kitchen Manager supports the General Manager in leading daily restaurant operations and delivering an exceptional guest experience. This role provides leadership to the team, ensures efficient ...

Buffalo Wild Wings

Kitchen Manager

Federal Way, WA

$25 - $27/hr

The Kitchen Manager supports the General Manager in leading daily restaurant operations and delivering an exceptional guest experience. This role provides leadership to the team, ensures efficient ...

Buffalo Wild Wings

Kitchen Manager

Federal Way, WA · On-site

The Kitchen Manager supports the General Manager in leading daily restaurant operations and delivering an exceptional guest experience. This role provides leadership to the team, ensures efficient ...

Hillel Foundation

Kosher Chef

Seattle, WA

$32 - $40/hr

This role centers on excellent food preparation, kitchen management and teamwork while also ... The Chef plays a key role in creating welcoming, high-quality dining experiences that help students ...

AEG

Banquet Captain | Part-Time | McCaw Hall

Seattle, WA · On-site

$35 - $37/hr

Communicates with the Executive Chef / Kitchen Manager or event coordinator to ensure that all details have been planned for and met. Ensures that changes and further instructions are made in a ...

King's Seafood Company

Executive Chef/Chef

Bellevue, WA · On-site

$80K - $110K/yr

As the Executive Chef, you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the expert on kitchen operations from ordering, to ...

Moctezuma's Mexican Restaurant & Tequila Bar

Be Seen First

Sous Chef

Gig Harbor, WA · On-site

$70K - $76K/yr

As the Sous Chef, you will work closely with the Head Chef and kitchen staff to ensure the smooth ... Duties and Responsibilities · Kitchen Management: Supervise and coordinate kitchen operations ...

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Showing results 21-40

All JobsChef Kitchen JobsChef Kitchen Manager JobsChef Kitchen Manager Jobs in Renton, WA

Chef Kitchen Manager information

See Renton, WA salary details

$25.3K

$58.1K

$84.4K

How much do chef kitchen manager jobs pay per year?

As of Sep 11, 2026, the average yearly pay for chef kitchen manager in Renton, WA is $58,150.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,900.00 and $70,300.00 per year, depending on experience, location, and employer.

What does a Chef Kitchen Manager do?

A Chef Kitchen Manager is responsible for overseeing the daily operations of a restaurant kitchen. They manage kitchen staff, plan menus, ensure food quality and safety standards are met, and handle inventory and budgeting. This role combines culinary expertise with management duties, ensuring smooth kitchen processes and excellent food service. Chef Kitchen Managers also play a key role in training staff and maintaining a clean, organized work environment.

What are the key skills and qualifications needed to thrive as a Chef Kitchen Manager, and why are they important?

To thrive as a Chef Kitchen Manager, you need strong culinary expertise, leadership skills, and experience in kitchen operations management, often backed by a culinary degree or relevant certifications. Familiarity with inventory management systems, food safety protocols, and scheduling software is typically required. Excellent communication, time management, and the ability to motivate and train staff are standout soft skills in this role. These competencies ensure efficient kitchen operations, high food quality, and a positive work environment, which are crucial for restaurant success.

What are some common challenges a Chef Kitchen Manager faces when balancing culinary creativity with operational efficiency?

Chef Kitchen Managers often find it challenging to balance their passion for innovative cuisine with the need to maintain cost control, inventory accuracy, and consistent food quality. While they have the opportunity to develop new menu items and inspire their team, they must also ensure that production stays on schedule, labor costs are managed, and health and safety standards are met. Success in this role requires strong organizational skills, adaptability, and effective communication with both kitchen staff and management to meet business goals while delivering a memorable dining experience.

What is the difference between Chef Kitchen Manager vs Sous Chef?

AspectChef Kitchen ManagerSous Chef
Primary RoleOversees kitchen operations, manages staff, ensures quality and safety standardsAssists head chef, supervises kitchen staff, prepares dishes
CredentialsOften requires culinary degree and management experienceTypically culinary training or experience, less focus on management
Work EnvironmentKitchen management, administrative tasks, staff coordinationKitchen, food preparation, direct supervision of cooks
Industry UsageUsed in restaurants, hotels, catering servicesCommonly found in similar settings, often reporting to Chef or Kitchen Manager

The Chef Kitchen Manager focuses on overseeing the entire kitchen operation, including staff management and quality control, while the Sous Chef primarily assists the head chef with food preparation and kitchen supervision. Both roles require culinary skills, but the Kitchen Manager emphasizes leadership and administrative duties.

What cities near Renton, WA are hiring for Chef Kitchen Manager jobs?

Cities near Renton, WA with the most Chef Kitchen Manager job openings:

Chef Kitchen Manager jobs near you
Infographic showing various Chef Kitchen Manager job openings in Renton, WA as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 14% Part Time, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $58,150 per year, or $28 per hour.

Kitchen Operations Manager

Seattle, WA

CookUnity
Food and Drink Manufacturing • 51 - 200 employees
Learn more about CookUnityexternal

$85K - $100K/yr

Full-time

Medical, PTO

Re-posted 11 days ago

Job description

About CookUnity:

Food has lost its soul to modern convenience. And with it, it has lost the power to nourish, inspire, and connect us. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnity delivers 50 million meals a year from the industry's best chefs to homes all over the country. Fresh. Ready-to-eat. And crafted with the passion that nourishes body and soul.

Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.

If that mission has you hungry in more ways than one, you've found the right job posting.

The Role

The Culinary Operations Manager is responsible for providing operational oversight and strong leadership to a growing team of associates and supervisors. This individual will have their hands in multiple aspects of the facility, managing the optimization and execution of the Kitchen operations.

Success for this role is to become a partner, and ally, to our chef community making sure they have everything they need to execute an optimal menu strategy and execution.

As Culinary Manager, you will also be collaborating across multiple departments focusing on providing the best experience for our eaters.

Responsibilities:
  • Deliver strategic operational leadership across all aspects of Kitchen and Marketplace operations, with a hands-on approach
  • Manage, coach, and motivate a team of associates and supervisors, providing them with the necessary equipment, training, and quality direction
  • Lead growth and development of direct team including performance management and professional development
  • Maintain weekly and monthly financial reporting (forecasting, labor, food cost, and revenue)
  • Partner with Supply Chain for an accurate ordering of materials, supplies, and ingredients based on demand
  • Maintain relationships with Local and National purveyors
  • Oversee the Marketplace team to ensure all ingredients are properly sourced and received daily, and perform weekly inventory counts
  • Maintain a work environment that guarantees and promotes food & team safety, ensuring compliance with Food Safety and Sustainability policies at all times
  • Collaborate with Chef's onboarding and implementation of new menu items, as well as ensuring recipe accuracy during food production
Qualifications:
  • 3+ years of Supervisor or Management experience in Food Manufacturing and/or High Volume Commercial Kitchen
  • In-depth knowledge of kitchen health and safety regulations
  • Servsafe certification or willing to complete upon hiring
  • Proficiency with Google apps (Gmail, Drive, spreadsheets, etc.)
  • Ability to lead a team in a fast-paced environment with a high level of ambiguity and change
  • Outstanding communication and organizational skills. Being able to speak conversational Spanish is strongly preferred.
Benefits
  • ???? Health Insurance coverage
  • ⛱ PTO policy and paid sick days
  • ???? We grow, you grow: Stock Options Plan granted on Day 1.
  • ???? Eligible for bi-annual performance bonus
  • ???? Paid Family leave 
  • ???? Compassionate Leave: 3-5 days each time the need arises
  • ???? A generous amount of CookUnity credits to enjoy our amazing meals, added to your account, monthly
  • ????????‍♀️ Customize the benefits that suit your needs! Access a range of perks tailored to you, including learning opportunities, wellness memberships, delivery apps, and more through our comprehensive benefit platform
  • ????????‍???? Personalized Spanish coach
  • ???? Awesome opportunity to join a company that is looking to change how we eat and how chefs work!

  • ????️ 5- year Sabbatical: After 5 years with CookUnity, you get a 4-week paid sabbatical

 
#ENGHP
CompensationAll final pay rates will be determined by candidates experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data.
Pay Range for this position
$85,000—$100,000 USD

If you're interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you. Thank you for your time!

CookUnity is an Equal Opportunity Employer. We are dedicated to creating a community of inclusion and an environment free from discrimination or harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity, national origin, citizenship status, protected veteran status, genetic information, or physical or mental disability.

A quick note for all candidates
We've recently seen an increase in recruitment scams across the industry, and we want to make sure you (and your data) stay safe while applying to CookUnity. We also want you to know that we take this seriously — sometimes, as part of our process, we may ask for a brief "proof of humanity" to confirm that we're connecting with a real person, not an impersonator. Here are a few tips to help you protect yourself and know what to expect from us:

  • Apply only through our official channels. All open roles are listed on our official careers page: careers.cookunity.com
  • Our recruiters are real people — and easy to verify. You can always find them on LinkedIn with verified profiles. If you're unsure, feel free to reach out to us on our official LinkedIn Company Page.
  • We only communicate through official CookUnity channels. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
  • We'll never ask for payment or personal financial details. If anyone does, please don't share any information and let us know right away.

If something ever feels off or you're unsure about a message, we'd much rather you double-check with us. You can always contact us directly through any of our social media channels. We appreciate your interest in joining CookUnity — and we care about keeping your experience (and safety) as genuine as possible.