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Chef In Jobs in Cleveland, OH (NOW HIRING)

Sous Chef

Silver Lake, OH · On-site

$45K - $61K/yr

Since its inception in 1957, Invited has operated with the central purpose of building ... The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet ...

Sous Chef

Berea, OH · On-site

$21 - $24/hr

Works in conjunction with the Executive Chef * Lead in the kitchen and cold prep in the Executive Chef's absence * Works directly with Catering Manager and Executive Chef to ensure the highest ...

Executive Chef

Medina, OH · On-site

$63K - $87K/yr

We are seeking a culinary professional who thrives in a dynamic, service-driven environment. As Executive Chef, you will have the opportunity to lead and develop your team while providing elevated ...

Sous Chef

Cleveland, OH · On-site

$48K - $65K/yr

Hofbrauhaus Cleveland - Sous Chef Become a part of our team at Hofbrauhaus Cleveland and take pride in providing exceptional service to every guest! We are looking for friendly, professional help. As ...

... Chef to join our team ... In this role, you'll be responsible for assisting in preparing innovative menus and preparing ...

Chef

Avon Lake, OH · On-site

$18/hr

... Chef to join our team ... In this role, you'll be responsible for assisting in preparing innovative menus and preparing ...

Chef

Avon Lake, OH · On-site

$18/hr

... Chef to join our team ... In this role, you'll be responsible for assisting in preparing innovative menus and preparing ...

Chef

Avon Lake, OH · On-site

$18/hr

... Chef to join our team ... In this role, you'll be responsible for assisting in preparing innovative menus and preparing ...

Sous Chef

Medina, OH · On-site

$55 - $75/hr

Lead kitchen operations in the Executive Chef's absence.* Supervise, coach, train, and develop line cooks, prep cooks, banquet cooks, and dishwashing staff.* Foster a positive, respectful, team ...

Cook

Euclid, OH · On-site

$13.50 - $18.25/hr

Communicates equipment repair needs with chef. * Actively participates in training efforts. * Incorporates safe work practices in job performance. * Attends staff meetings. * Checks and dates all ...

Executive Chef

Akron, OH · On-site

$68K - $94K/yr

Executive Chef at Firestone Country Club | Championship Golf in Akron An Unmissable Culinary Leadership Opportunity Step into a role that defines prestige and excellence. This is your chance to lead ...

Executive Chef

Strongsville, OH · On-site

$66K - $90K/yr

Must have experience in all Microsoft Office applications required. * Culinary labor, food and small ware financial management experience required. Primary Responsibilities for Job Executive Chef:

Showing results 21-40

Chef In information

See Cleveland, OH salary details

$9

$23

$43

How much do chef in jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for chef in in Cleveland, OH is $23.88, according to ZipRecruiter salary data. Most workers in this role earn between $16.30 and $30.10 per hour, depending on experience, location, and employer.

What is the difference between Chef In vs Sous Chef?

AspectChef InSous Chef
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentKitchen, restaurant, hotelKitchen, restaurant, hotel
Employer & IndustryRestaurants, hotels, cateringRestaurants, hotels, catering
Role FocusOversees kitchen operations, menu planningAssists head chef, supervises kitchen staff

Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.

Is a chef a high paid job?

The salary of a chef varies based on experience, location, and type of establishment. Executive chefs and those working in high-end restaurants or hotel kitchens tend to earn higher wages, with some reaching six-figure incomes, while entry-level chefs typically earn lower salaries. Skills such as culinary expertise and management can influence earning potential.

What jobs can I get as a chef?

As a chef, you can pursue various roles such as executive chef, sous chef, pastry chef, line cook, or culinary instructor. These positions typically require culinary skills, experience, and sometimes certifications like ServSafe or food safety training. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.

What jobs can you do as a chef?

As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions involve preparing food, managing kitchen staff, and overseeing food quality, often requiring culinary skills, certifications, and experience in different cuisines or kitchen environments.

What cities near Cleveland, OH are hiring for Chef In jobs?

Cities near Cleveland, OH with the most Chef In job openings:

Infographic showing various Chef In job openings in Cleveland, OH as of August 2026, with employment types broken down into 74% Full Time, 22% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $49,679 per year, or $23.9 per hour.

Sous Chef

ClubCorp

Silver Lake, OH • On-site

$45K - $61K/yr

Full-time

Re-posted 24 days ago


Job description


Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees. We are the largest owner and operator of private clubs nationwide, with 150+ country clubs, city clubs, and athletic clubs. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited!
Job Summary:
The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance, employee development, performance reviews).
Day-to-Day:
  • Responsible for proper preparation, excellence of product, profit, and labor cost.
  • Organize and help in the service of all activities concerning ala carte, employee meals and private dining rooms.
  • Consistent preparation and presentation based on overall standards, including portion size, of daily special, salads, entrees, etc. as applicable per work assignment and as designated by Executive Chef which are produced within Invited quality standards guidelines.
  • To train, supervise, direct and/or performance manage employees when needed. To enhance the overall knowledge and team spirit of the kitchen staff, providing the 3 Steps of Service.
  • Prepare work schedules for the kitchen crew, monitor payroll costs and Kronos reports as requested.
  • Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef.
  • Responsible for the expediting at any meal period and ensuring proper quality, portioning, and presentation.
  • Must be able to interact with Members/Guests professionally, helping them with changes and last-minute requests as needed.

About You:
  • 2-3 years as line cook.
  • Prefer culinary training.
  • Health Sanitation Card.
  • Ability to communicate and follow instructions.
  • Indoor environment, fast pace.
  • High school diploma or equivalent.

Have more questions? Check out our Invited Jobs website for more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks: LinkedIn Instagram Twitter Facebook
Invited is an Equal Employment Opportunity Employer
The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties not mentioned here may be assigned as needed to ensure the smooth operation of the Club.