Chicago, IL · On-site
$75 - $80/hr
Executive Sous Chef - New Restaurant Opening at Gecko Hospitality (Chicago, IL) Bring your talents to one of the world's hottest restaurant concepts. We are opening our newest location right here in ...
New
Chicago, IL · On-site
$75 - $80/hr
Executive Sous Chef - New Restaurant Opening at Gecko Hospitality (Chicago, IL) Bring your talents to one of the world's hottest restaurant concepts. We are opening our newest location right here in ...
New
Chicago, IL · On-site
$80K - $85K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
Chicago, IL · On-site
$80K - $85K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
Chicago, IL · On-site
$80K - $85K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
Chicago, IL · On-site
$80K - $85K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
Chicago, IL · On-site
$51K - $69K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
Quick apply
Chicago, IL · On-site
$51K - $69K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
Chicago, IL · On-site
$51K - $69K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
Chicago, IL · On-site
$51K - $69K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
$51K - $69K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
$51K - $69K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
$75K - $80K/yr
Qualifications * minimum 3 years as a sous chef / kitchen management * minimum 3 years experience in a luxury hotel or fine dining restaurant * ServSafe Certification Responsibilities * Partner with ...
Quick apply
$75K - $80K/yr
Qualifications * minimum 3 years as a sous chef / kitchen management * minimum 3 years experience in a luxury hotel or fine dining restaurant * ServSafe Certification Responsibilities * Partner with ...
Chicago, IL · On-site
$51K - $69K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
Chicago, IL · On-site
$51K - $69K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
Chicago, IL · On-site
$80K - $100K/yr
Looking for a talented and passionate Sushi Chef. This is an exciting opportunity to showcase your craft, bring creativity to the kitchen, and deliver an exceptional dining experience that keeps ...
Quick apply
Chicago, IL · On-site
$80K - $100K/yr
Looking for a talented and passionate Sushi Chef. This is an exciting opportunity to showcase your craft, bring creativity to the kitchen, and deliver an exceptional dining experience that keeps ...
$68K - $72K/yr
Qualifications: * 2+ years of Sous Chef or kitchen leadership experience * Experience in high-volume restaurants, country clubs, banquet operations, or corporate restaurant groups * Background with ...
Quick apply
$68K - $72K/yr
Qualifications: * 2+ years of Sous Chef or kitchen leadership experience * Experience in high-volume restaurants, country clubs, banquet operations, or corporate restaurant groups * Background with ...
Chicago, IL · On-site
$65K/yr
Sous Chef Reports to: Executive Chef and Executive Sous Chef Job Summary: Serve as "third-in-command" of the kitchen: assist the Executive Chef and Executive Sous Chef in supervising food production ...
Chicago, IL · On-site
$65K/yr
Sous Chef Reports to: Executive Chef and Executive Sous Chef Job Summary: Serve as "third-in-command" of the kitchen: assist the Executive Chef and Executive Sous Chef in supervising food production ...
Chicago, IL · On-site
$35 - $45/hr
Sous is an in-home personal chef marketplace, connecting chefs with clients for weekly meal prep and special occasions. Our website is www.sous.so Chefs set their own prices and hours, and serve ...
Quick apply
Chicago, IL · On-site
$35 - $45/hr
Sous is an in-home personal chef marketplace, connecting chefs with clients for weekly meal prep and special occasions. Our website is www.sous.so Chefs set their own prices and hours, and serve ...
Chicago, IL · On-site
$67K - $84K/yr
The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances, the ...
Chicago, IL · On-site
$67K - $84K/yr
The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances, the ...
$60K - $65K/yr
Apolonia Restaurant, Chef Stephen Gillanders' (of S.K.Y.) second concept in the South Loop and one of Chicago's most anticipated restaurant openings of 2021, is looking for a Sous Chef to join its ...
Quick apply
$60K - $65K/yr
Apolonia Restaurant, Chef Stephen Gillanders' (of S.K.Y.) second concept in the South Loop and one of Chicago's most anticipated restaurant openings of 2021, is looking for a Sous Chef to join its ...
$60K - $75K/yr
Sous Chef Highwood, IL | Full-Time Join the Team at Juniper Juniper is a new Modern American restaurant with a dedicated sushi program in the heart of Highwood, led by Executive Chef Todd Stein ...
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$60K - $75K/yr
Sous Chef Highwood, IL | Full-Time Join the Team at Juniper Juniper is a new Modern American restaurant with a dedicated sushi program in the heart of Highwood, led by Executive Chef Todd Stein ...
$70K - $100K/yr
Ema Chicago is now Hiring an EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits, career ...
$70K - $100K/yr
Ema Chicago is now Hiring an EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits, career ...
Chicago, IL · On-site
$55 - $75/hr
Provide input to the Kitchen Management- Sous Chef, Chef and Executive Chef about the development/career growth plans for each member. * Recommend to the Kitchen Management- Sous Chef, Chef and ...
Chicago, IL · On-site
$55 - $75/hr
Provide input to the Kitchen Management- Sous Chef, Chef and Executive Chef about the development/career growth plans for each member. * Recommend to the Kitchen Management- Sous Chef, Chef and ...
Chicago, IL · On-site
$70K - $100K/yr
Overview Ema Chicago is now Hiring an EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits ...
Chicago, IL · On-site
$70K - $100K/yr
Overview Ema Chicago is now Hiring an EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits ...
$70K - $100K/yr
Overview Ema Chicago is now Hiring an EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits ...
$70K - $100K/yr
Overview Ema Chicago is now Hiring an EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits ...
Oak Brook, IL · On-site
$70K - $100K/yr
Beatrix Oakbrook is now hiring an EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits ...
Oak Brook, IL · On-site
$70K - $100K/yr
Beatrix Oakbrook is now hiring an EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits ...
$10.25 - $13.44
4% of jobs
$13.44 - $16.64
18% of jobs
$17.03 is the 25th percentile. Wages below this are outliers.
$16.64 - $19.83
23% of jobs
The median wage is $21.14 / hr.
$19.83 - $23.02
12% of jobs
$23.02 - $26.22
11% of jobs
$29.11 is the 75th percentile. Wages above this are outliers.
$26.22 - $29.41
8% of jobs
$29.41 - $32.61
7% of jobs
$32.61 - $35.80
5% of jobs
$35.80 - $38.99
4% of jobs
$38.99 - $42.19
5% of jobs
$42.19 - $45.38
2% of jobs
$10
$24
$45
| Aspect | Chef Chef | Line Cook |
|---|---|---|
| Credentials | Often requires culinary certification or extensive experience | May require basic culinary training or apprenticeship |
| Work Environment | High-end kitchens, fine dining, or restaurant management | Kitchen stations, fast-paced restaurant settings |
| Industry Usage | Used in upscale restaurants, hotels, and culinary establishments | Common in casual and fast-food restaurants |
| Search & Comparison Intent | People comparing leadership or specialized roles in culinary arts | People looking for entry-level or operational kitchen roles |
Chef Chef typically holds a higher level of culinary expertise and may oversee kitchen operations, while a Line Cook focuses on preparing dishes at a specific station. The roles differ mainly in responsibility, experience, and work environment, with Chef Chef often in leadership positions and Line Cooks in hands-on cooking roles.
Cities near Northbrook, IL with the most Chef Chef job openings:
Chicago, IL • On-site
$75 - $80/hr
Other
PTO
Posted 2 days ago
New
Bring your talents to one of the world’s hottest restaurant concepts. We are opening our newest location right here in the heart of Chicago! Don’t miss your chance to be part of our opening team and grow with us. You never know where this opportunity could take you across the globe!
Job DescriptionAs the Executive Sous Chef, you will be pivotal in ensuring our new Chicago location reaches its full potential. You will embody our critical core values of Product & Quality and showcase our world‑class offerings to the guests. You will also be responsible for ensuring that our guests enjoy the most mouth‑watering steaks and seafood with a keen eye for quality and dedication in each dish you and the kitchen staff prepare.
BenefitsThe executive sous chef oversees the day‑to‑day culinary operations in the steakhouse kitchen, ensuring the smooth flow of food production, maintaining quality standards, and coordinating the kitchen staff.
Menu Development and Culinary CreativityThey play a crucial role in menu creation, recipe development, and ensuring that the culinary offerings align with the steakhouse’s brand and standards. This includes contributing to the creation of new dishes and refining existing ones.
Training and DevelopmentThe Executive Sous Chef is responsible for training new kitchen staff, supervising their work, and ensuring that all employees adhere to established food preparation and safety protocols, contributing to a cohesive and efficient kitchen team.
RequirementsApply today for our opening in Chicago, IL.
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