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Chef Assistant Chef Jobs in Wisconsin (NOW HIRING)

Sous Chef

Marshfield, WI · On-site

$60K - $65K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Assists the Executive Chef with managing cost controls and control expenditures for the account

Sous Chef

Marshfield, WI · On-site

$60K - $65K/yr

This is a hands-on position, you will assist in the supervision, preparation, and cooking of ... Assists the Executive Chef with managing cost controls and control expenditures for the account

Sous Chef

Marshfield, WI · On-site

$60K - $65K/yr

This is a hands-on position, you will assist in the supervision, preparation, and cooking of ... Assists the Executive Chef with managing cost controls and control expenditures for the account

Sous Chef

Marshfield, WI · On-site

$60K - $65K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Assists the Executive Chef with managing cost controls and control expenditures for the account

Banquet Chef

Neenah, WI · On-site

$16 - $20/hr

As a Banquet Cook/Chef , you will prepare and present delicious, high-quality dishes for events of ... for all events. * Assist in inventory management and maintaining kitchen supplies as needed.

Banquet Chef

Neenah, WI · On-site

$16 - $20/hr

As a Banquet Cook/Chef , you will prepare and present delicious, high-quality dishes for events of ... for all events. * Assist in inventory management and maintaining kitchen supplies as needed.

Sous Chef

Milwaukee, WI · On-site

$49K - $66K/yr

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...

WI · On-site

$70K - $80K/yr

ESSENTIAL FUNCTIONS: * Assist the Executive Chef in menu creation, development, and execution, ensuring dishes meet resort standards and guest expectations. * Oversee day-to-day kitchen operations ...

Sous Chef

Milwaukee, WI · On-site

$49K - $66K/yr

We are seeking a Full Time Sous Chef to help lead daily culinary operations at East Town Kitchen ... * Assist with interviewing, hiring, training, and managing culinary staff to maintain a high ...

Sous Chef

Milwaukee, WI · On-site

$49K - $66K/yr

We are seeking a Full Time Sous Chef to help lead daily culinary operations at East Town Kitchen ... * Assist with interviewing, hiring, training, and managing culinary staff to maintain a high ...

Sous Chef

Mcfarland, WI · On-site

$46K - $63K/yr

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...

Executive Sous Chef

Milwaukee, WI · On-site

$64K - $81K/yr

... classes. * *Assist Senior Executive Sous Chef to develop and adjust strategic plans; increase ... productivity, quality, and customer-service standards; and identify and resolve problems. * *Lead ...

As a Banquet Chef at the Grand Geneva Resort & Spa, you will train, supervise and work with all ... Supervises daily sanitation and safety practices. * Assist engineer in the repair controls of ...

SOUS CHEF

Racine, WI · On-site

$25/hr

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

The Chef de Cuisine will lead daily culinary operations and game-day execution for the all ... * Assist with hiring, onboarding, training, and performance management for culinary team members

WI · On-site

$65K - $75K/yr

The purpose of the Sous Chef is to assist in the culinary management and food creation of an assigned restaurant outlet. Responsibilities Include: * Ensure that each member and guest receives ...

Executive Chef

Milwaukee, WI · On-site

$81K - $110K/yr

The Chef de Cuisine will lead daily culinary operations and game-day execution for the all ... * Assist with hiring, onboarding, training, and performance management for culinary team members

Showing results 41-60

Chef Assistant Chef information

What cities in Wisconsin are hiring for Chef Assistant Chef jobs?

Cities in Wisconsin with the most Chef Assistant Chef job openings:

Sous Chef

Marshfield, WI • On-site

Compass Group
Catering • 10K+ employees

$60K - $65K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 27 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

352nd of 501 rated business services


Job description

 Salary: $60,000-65,000

Other Forms of Compensation: Relocation Assistance 

Schedule: Morning or Day shift, Monday through Friday, alternating weekends/holidays

Location: Marshfield, WI

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.

Job Summary

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a 300-bed acute care hospital with patient dining services, 2 retail cafe outlets and catering services. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. 

Key Responsibilities:

  • Assists the Executive Chef with managing cost controls and control expenditures for the account
  • Assists the Executive Chef with planning and creating menus
  • Produces and execute catering events
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team

Preferred Qualifications:

  • A.S. or equivalent experience
  • Some progressive culinary/kitchen management experience, depending upon formal degree or training
  • Catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Must be willing to participate in client satisfaction programs/activities 
  • ServSafe certified - highly desirable

Apply to Morrison Healthcare today!

Morrison Healthcare is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Morrison Healthcare are offered many fantastic benefits. 

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Morrison Healthcare maintains a drug-free workplace.

Req ID:  1561234

Morrison Healthcare 

STACEY MOONEY 

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