ZipRecruiter

Log In

1

Celebrity Brand Manager Jobs (NOW HIRING)

FRESH DINING CONCEPTS LLC

Assistant Manager

Reno, NV · On-site

$17/hr

The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in ... Serves as a strong Cake Celebrity/Brand Ambassador in the local community. Knowledge, Skills and ...

Nothing Bundt Cakes

Assistant Bakery Manager

Rockwall, TX · On-site

$12 - $15/hr

Assistant Bakery Manager The Nothing Bundt Cakes Assistant Bakery Manager works alongside the ... Serves as a strong Cake Celebrity/Brand Ambassador in the local community. Knowledge, Skills, and ...

FRESH DINING CONCEPTS LLC

Assistant Manager

Riverside, CA · On-site

$22/hr

The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in ... Serves as a strong Cake Celebrity/Brand Ambassador in the local community. Knowledge, Skills and ...

Nothing Bundt Cakes #182

Assistant Manager

Cedar Hill, TX · On-site

$40K - $50K/yr

The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in ... Serves as a strong Cake Celebrity/Brand Ambassador in the local community. Knowledge, Skills, and ...

Nothing Bundt Cakes

Restaurant Bakery Manager

Lynchburg, VA · On-site

$17.50 - $24/hr

Flexible schedule Bakery Manager Location: Salem, Virginia Reports To Regional Manager (currently ... Serves as a strong Cake Celebrity/Brand Ambassador in the local community. Other Things to Consider ...

Nothing Bundt Cakes #173

Bakery Manager

Heath, OH

$16.50 - $22.50/hr

The Nothing Bundt Cakes (NbC) Bakery Manager/Lead Operator directs the team and day-to-day ... Cake Celebrity/Brand Ambassador in the local community. Knowledge, Skills and Abilities:

Nothing Bundt Cakes #3

Shift Lead/Hourly Manager

Dallas, TX · On-site

$14 - $17.50/hr

The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in ... Serves as a strong Cake Celebrity/Brand Ambassador in the local community. Knowledge, Skills, and ...

Nothing Bundt Cakes

Shift Bakery Manager

Concord, NC

$11 - $14/hr

The Nothing Bundt Cakes (NbC) Shift Bakery Manager works alongside the Bakery Manager and team ... Serves as a strong Cake Celebrity/Brand Ambassador in the local community. Knowledge, Skills, and ...

previous page

Showing results 41-60

All JobsBusiness JobsMarketing JobsBrand Marketing Manager JobsCelebrity Brand Manager Jobs

Celebrity Brand Manager information

See salary details

$29.5K

$84.2K

$143K

How much do celebrity brand manager jobs pay per year?

As of Sep 12, 2026, the average yearly pay for celebrity brand manager in the United States is $84,160.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,500.00 and $109,000.00 per year, depending on experience, location, and employer.

What are popular job titles related to Celebrity Brand Manager jobs?

For Celebrity Brand Manager jobs, the most frequently searched job titles are:

Infographic showing various Celebrity Brand Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution, with an average salary of $84,160 per year, or $40.5 per hour.

Assistant Manager

Mount Pleasant, SC • On-site

Nothing Bundt Cakes - Mt Pleasant
See more jobs at Nothing Bundt Cakes - Mt Pleasantexternal

Part-time

Re-posted 19 days ago

Key responsibilities

  • Assist the Bakery Manager in leading all aspects of the bakery operation, including guest experience, cake production, and visual merchandising standards.

  • Support the Bakery Manager in recruiting, training, and providing performance feedback to team members, and direct daily work responsibilities.

  • Help execute operational and administrative tasks such as cake production planning, team scheduling, supply ordering, sales and labor reporting, and basic accounting.

Job description

The Nothing Bundt Cakes (NbC) Assistant Bakery Manager works alongside the Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment, and superior guest experience. The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in driving sales and profitability, executing day-to-day responsibilities and ensuring that all aspects of the bakery operation comply with NbC standards. This role serves as an important carrier of the NbC culture to reinforce core values and bring our brand to life for our team members and guests.
 
Accountabilities/Duties: 
  • Prioritizes the guest experience, models superior guest engagement and fosters a positive work environment. 
  • Partners with the Bakery Manager in leading all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, P&L management, and inventory control.  
  • Supports the Bakery Manager in recruiting, selecting and training team members, directing daily work responsibilities, and providing performance feedback and coaching. 
  • Ensures NbC product, service, bakery environment, and visual merchandising standards are consistently upheld and that all bakery operations adhere to food and health safety standards and NbC policies and procedures.    
  • Assists the Bakery Manager in executing operational and administrative responsibilities, which may include cake production plans, productivity goal setting, team scheduling, supply ordering, sales and labor reporting, basic accounting and expense control procedures, and payroll processing. 
  • Co-manages special-order fulfillment via web and email for individual guests and corporate accounts as well as large, complex orders and deliveries. 
  • Co-facilitates the opening and closing of the bakery, including cash-drawer balancing and bank deposits. 
  • Contributes to marketing strategy execution in the local community by helping to coordinate and participating in special, brand-building events. 
  • Maintains hands-on knowledge of all bakery roles and steps in regularly to perform various responsibilities as business needs dictate. 
 
Core Values and Leadership Competencies: 
  • Servant’s Heart 
    • Goes above and beyond to support and develop the team and create a superior guest experience. 
    • Keeps the good of the team and guests ahead of personal interests or gain. 
    • Leads by example and displays humility and empathy for others.
  • Spirit of a Champion 
    • Demonstrates an intense drive, a commitment to excellence and a passion to succeed.  
    • Seizes 100% ownership of responsibilities, with zero excuses for issues within direct control.  
    • Operates with a sense of urgency, exercises sound judgment and seeks feedback to improve performance.
  • Genuine Connections 
    • Projects warmth, enthusiasm, and optimism that attracts and energizes others. 
    • Builds positive, productive relationships and communicates often and openly.  
    • Serves as a strong Cake Celebrity/Brand Ambassador in the local community. 
 
Knowledge, Skills, and Abilities:
  • Demonstrates an unwavering guest focus and strong interpersonal skills, with the ability to engage, empower and motivate a team and communicate effectively in both oral and written form. 
  • Has the ability to delegate tasks, communicate clear expectations, direct others’ work and manage performance.  
  • Is highly organized and resourceful, can balance multiple priorities and demonstrates strong follow-up skills.  
  • Possesses strong problem-solving skills, with the ability to accurately assess situations and identify issues, develop possible solutions and take the appropriate courses of action.
  • Demonstrates strong learning agility, with a passion to grow and excel.   
 
Education, Certifications and Work Experience Requirements:
  • High school diploma or GED; post-secondary education is a plus. 
  • 1-3 years of guest-facing experience in a retail, restaurant or food service environment, preferably in a lead role with progressive managerial responsibilities.    
  • Demonstrated success creating a superior guest experience and coaching others to do the same, training new team members, directing the work of others, and achieving productivity goals. 
  • Basic proficiency in Microsoft Word, Excel and Outlook, with comfort in learning new technologies.   
 
Work Availability: 
Must have the flexibility to work various shifts, including early mornings, evenings, weekends and holidays, based on changing business demands.