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Catering Jobs in Reston, VA (NOW HIRING)

IHOP

Catering Coordinator

Woodbridge, VA · On-site

$18/hr

Catering Coordinator We are seeking a motivated and enthusiastic individual with catering marketing experience to grow, manage, and operate our catering system at our Woodbridge IHOP location. As our ...

Corner Bakery

Catering Supervisor

Washington, DC · On-site

The Catering Supervisor supervises the total catering operations in one of our units. This position includes duties such as catering order taking, driver scheduling, catering production and ...

Corner Bakery

Catering Supervisor

Washington, DC · On-site

The Catering Supervisor supervises the total catering operations in one of our units. This position includes duties such as catering order taking, driver scheduling, catering production and ...

Corner Bakery

Catering Supervisor

Bethesda, MD · On-site

The Catering Supervisor supervises the total catering operations in one of our units. This position includes duties such as catering order taking, driver scheduling, catering production and ...

Main Event Caterers

Catering Event Server

Arlington, VA · On-site

$20 - $30/hr

Opportunity for advancement At Main Event Caterers we create and deliver delicious! Our team of professionals have a passion for creating memorable experience with our artfully crafted, mouth ...

Asbury Communities

Catering Assistant

Gaithersburg, MD

$19/hr

Hours vary based on catering events but will fall between 7am to 9pm including weekends and holidays * Pay: $19.00/hour * Ensures all set up is accurate and completed in a timely manner for scheduled ...

NOVA Parks

Catering Server

Leesburg, VA · On-site

The Catering Server is responsible for assisting in the proper execution of weddings and high-end social catered events. Work is performed under the general direction of the Catering Captain, with ...

NOVA Parks

Catering Server

Leesburg, VA

$16.25/hr

The Catering Server is responsible for assisting in the proper execution of weddings and high-end social catered events. Work is performed under the general direction of the Catering Captain, with ...

NOVA Parks

Catering Server

Leesburg, VA · On-site

$16.25/hr

The Catering Server is responsible for assisting in the proper execution of weddings and high-end social catered events. Work is performed under the general direction of the Catering Captain, with ...

Asbury Communities

Catering Assistant

Gaithersburg, MD · On-site

$19/hr

Hours vary based on catering events but will fall between 7am to 9pm including weekends and holidays * Pay: $19.00/hour * Ensures all set up is accurate and completed in a timely manner for scheduled ...

rubytuesday

Catering-Driver

Greenbelt, MD · On-site

$15/hr

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

Greenbelt, MD

$15/hr

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

Woodbridge, VA

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

rubytuesday

Catering-Driver

Woodbridge, VA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Toastique

Catering Delivery Specialist

Washington, DC · On-site

$20/hr

) Catering Delivery Specialist Toastique | Union Market - Washington, DC Pay: Starting at $20/hour About Toastique Toastique is a vibrant gourmet toast, juice, smoothie, and coffee brand dedicated to ...

Compass Group

CATERING ATTENDANT

Washington, DC · On-site

$29/hr

* We have an opening for a full time CATERING ATTENDANT position. * Location: Washington, DC 20004. Note: online applications accepted only. * Schedule : Full time; Days and hours may vary. More ...

Compass Group

CATERING ATTENDANT

Arlington, VA · On-site

$23/hr

Previous catering experience is required. * Fixed Pay Rate: $23.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number ...

Compass Group

Catering Manager

Washington, DC · On-site

$80K - $85K/yr

Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...

Compass Group

CATERING ATTENDANT

Washington, DC · On-site

$22/hr

Crowell & Moring Catering - 600 5th Street Northwest, Washington, DC 20001. Note: online applications accepted only. * Schedule : Full time schedule. Monday through Friday, hours may vary. Further ...

Compass Group

CATERING ATTENDANT

Washington, DC · On-site

$22/hr

Previous 3 years of catering experience required. *Internal Employee Referral Bonus Available * Pay Range : $21.50 per hour to $22.00 per hour. Free meals, uniforms and laundering service available ...

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All JobsCatering JobsCatering Jobs in Reston, VA

Catering information

See Reston, VA salary details

$11

$23

$37

How much do catering jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for catering in Reston, VA is $23.04, according to ZipRecruiter salary data. Most workers in this role earn between $16.78 and $28.03 per hour, depending on experience, location, and employer.

What does a catering job consist of?

A catering job involves preparing, serving, and delivering food and beverages for events such as parties, weddings, or corporate functions. It often requires setting up tables, maintaining cleanliness, and providing customer service, with skills in food safety and time management being important. The work environment can be fast-paced and may involve working flexible hours, including evenings and weekends.

What qualifications are needed for catering?

Catering jobs typically require a high school diploma or equivalent, along with good customer service skills and the ability to work in a fast-paced environment. Experience in food service or hospitality is often preferred, and food safety certifications such as ServSafe may be required or beneficial. Physical stamina and flexibility for working irregular hours are also important.

What is the difference between Catering vs Food Service Worker?

AspectCateringFood Service Worker
CredentialsOften requires food safety certifications, catering-specific trainingTypically requires basic food handling permits
Work EnvironmentEvent venues, private parties, corporate eventsRestaurants, cafeterias, fast food outlets
Employer & IndustryEvent planning companies, catering servicesRestaurants, food establishments, hospitality industry
Job FocusPreparing, serving, and managing food at eventsServing customers, food prep, maintaining cleanliness

While both catering and food service workers handle food, catering focuses on preparing and serving food at special events and requires event-specific skills and certifications. Food service workers typically work in restaurants or cafeterias, providing daily customer service. The roles overlap in food handling but differ in environment and scope.

Is there good money in catering?

Catering jobs can offer varying pay depending on experience, location, and event size. Entry-level positions may pay minimum wage, while experienced caterers or those working for high-end events can earn higher wages or tips. Skilled roles such as chefs or event managers typically have higher earning potential.

What Is the Difference Between a Caterer and a Chef?

The main difference between a caterer and a chef is that a caterer works at private events rather than in a brick and mortar shop. Some caterers begin their careers as chefs and then change to catering full-time. However, there is no rule that you can’t be both. Many chefs run catering businesses on the side or vice versa. Additionally, many have similar training, including culinary or hospitality school. Caterers may also switch careers to become chefs.

What is catering?

Catering is a service that provides food and beverages for events, gatherings, or organizations, often including preparation, delivery, set-up, and sometimes service staff. Caterers work for a variety of occasions such as weddings, corporate events, parties, and conferences. The service can range from delivering prepared meals to full-service event planning, including menu design, table settings, and cleanup. Catering companies work closely with clients to customize menus and ensure dietary needs and preferences are met.

What is the best way to find catering jobs?

Catering jobs can be found through online job boards, company websites, and industry-specific staffing agencies. Networking within the hospitality industry and obtaining relevant certifications, such as food safety, can also improve job prospects. Applying directly to catering companies and attending industry events are effective strategies.

What are the key skills and qualifications needed to thrive as a Catering Professional, and why are they important?

To thrive in catering, you need strong organizational skills, food safety knowledge, and experience in culinary preparation, often backed by a relevant food handling certificate. Familiarity with catering management software, commercial kitchen equipment, and event planning tools is highly beneficial. Excellent communication, teamwork, and problem-solving abilities help you excel in dynamic, client-focused environments. These skills ensure events run smoothly, client expectations are met, and food safety and quality standards are maintained.

What are some common challenges faced by catering professionals during large events, and how can they be addressed?

Catering professionals often encounter challenges such as managing last-minute changes to guest counts, accommodating dietary restrictions, and coordinating with multiple vendors or event planners. Successfully addressing these challenges requires strong organizational skills, effective communication, and flexibility. Establishing clear protocols, maintaining open lines of communication with clients and team members, and preparing contingency plans can help ensure events run smoothly and client expectations are met.
More about Catering jobs
What are the most commonly searched types of Catering jobs in Reston, VA? The most popular types of Catering jobs in Reston, VA are:
What are popular job titles related to Catering jobs in Reston, VA? For Catering jobs in Reston, VA, the most frequently searched job titles are:
What job categories do people searching Catering jobs in Reston, VA look for? The top searched job categories for Catering jobs in Reston, VA are:
What cities near Reston, VA are hiring for Catering jobs? Cities near Reston, VA with the most Catering job openings:
Catering jobs near you
Infographic showing various Catering job openings in Reston, VA as of July 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution, with an average salary of $47,933 per year, or $23 per hour.
Catering Coordinator

Catering Coordinator

IHOP

Woodbridge, VA • On-site

$18/hr

Full-time

Posted 23 hours ago

IHOP rating

4.9

Company rating: 4.9 out of 10

Based on 357 frontline employees who took The Breakroom Quiz

78th of 87 rated restaurants

Job description

Catering Coordinator

We are seeking a motivated and enthusiastic individual with catering marketing experience to grow, manage, and operate our catering system at our Woodbridge IHOP location.

As our catering coordinator, you will:

  • Cultivate relationships in the community to create consistent catering guests and sales.
  • Adhere strictly to WRG IHOP and health department food safety procedures to maintain a strong food safety system.
  • Ensure the highest level of guest satisfaction possible in service and food quality at all times.

Responsibilities:

  • Develop IHOP catering sales growth through community business engagement relationships.
  • Develop and foster catering relationships with local businesses, schools, churches, and organizations.
  • Strategize and create strategic ways to attract new catering guests.
  • Plan, organize, and finalize order delivery and pick-up to ensure a seamless catering experience for all catering guests.
  • Manage day-to-day catering activities, take leadership in handling guest relations and account management.
  • Work shifts necessary to ensure all catering orders are executed without flaw.
  • Conduct confirmation calls for each order, call-backs to previous catering guests to encourage repeat orders, reminders ahead of time for annual ordering guests, to engage with targeted catering guests.
  • Conduct guest evaluations to ensure continuing catering guest satisfaction.

Qualifications:

  • Work hours must be flexible as needed including weekends and holidays.
  • Previous catering experience is a must.
  • Management or leadership experience is a plus.
  • Self-starter with the ability to cold-call or visit local businesses.

Pay:

Base pay starting at $18 /hour

Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and much more. And no matter what menu items our customers order, there’s one ingredient that’s always constant — a smile.
When you work for IHOP restaurants we encourage you to, “Be the pancake you wish to see in the world!” Being a team member allows you to be something more than just a traditional employee. You help create smiles for the future. Join a team that encourages building lifelong friendships and memories.

What IHOP employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

IHOP logo

About IHOP

Sourced by ZipRecruiter

The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Glendale, CA, US

Year founded

2003

View All IHOP Jobs