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Catering Jobs in Nebraska (NOW HIRING)

Manager- Catering Operations Are you passionate about developing programs and serving people with a smile? Are you a detail-orientated leader who isn't afraid of behind-the-scenes processes as well ...

Manager- Catering Operations Are you passionate about developing programs and serving people with a smile? Are you a detail-orientated leader who isn't afraid of behind-the-scenes processes as well ...

Catering Associate Great Western Dining Service at Southeast Community College - Lincoln location is looking an energetic, customer service driven person to join our team. As a catering associate ...

* We are hiring immediately for a full and part time CATERING ATTENDANT position. * Location : Chadron State College - 1000 Main Street, Chadron, NE 69337. Note: online applications accepted only.

Catering Associate

Lincoln, NE · On-site

$15 - $18/hr

Catering Associate Great Western Dining Service at Southeast Community College - Lincoln location is looking an energetic, customer service driven person to join our team. As a catering associate ...

May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and ...

May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and ...

May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Prior catering experience is preferred. * Perks : Free shift meals, free uniforms, free parking, free uniforms, two employee events per year (Christmas and Graduation), and growth/management program ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

* We are hiring immediately for a full time CATERING ATTENDANT position. * Location : Kiewit HQ - 1450 Mike Fahey Street, Omaha, NE 68102 Note: online applications accepted only. * Schedule : Full time ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

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Showing results 1-20

Catering information

See Nebraska salary details

$10

$21

$34

How much do catering jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for catering in Nebraska is $21.12, according to ZipRecruiter salary data. Most workers in this role earn between $15.34 and $25.67 per hour, depending on experience, location, and employer.

What does a catering job consist of?

A catering job involves preparing, serving, and delivering food and beverages for events such as parties, weddings, or corporate functions. It often requires setting up tables, maintaining cleanliness, and providing customer service, with skills in food safety and time management being important. The work environment can be fast-paced and may involve working flexible hours, including evenings and weekends.

What qualifications are needed for catering?

Catering jobs typically require a high school diploma or equivalent, along with good customer service skills and the ability to work in a fast-paced environment. Experience in food service or hospitality is often preferred, and food safety certifications such as ServSafe may be required or beneficial. Physical stamina and flexibility for working irregular hours are also important.

What is the difference between Catering vs Food Service Worker?

AspectCateringFood Service Worker
CredentialsOften requires food safety certifications, catering-specific trainingTypically requires basic food handling permits
Work EnvironmentEvent venues, private parties, corporate eventsRestaurants, cafeterias, fast food outlets
Employer & IndustryEvent planning companies, catering servicesRestaurants, food establishments, hospitality industry
Job FocusPreparing, serving, and managing food at eventsServing customers, food prep, maintaining cleanliness

While both catering and food service workers handle food, catering focuses on preparing and serving food at special events and requires event-specific skills and certifications. Food service workers typically work in restaurants or cafeterias, providing daily customer service. The roles overlap in food handling but differ in environment and scope.

Is there good money in catering?

Catering jobs can offer varying pay depending on experience, location, and event size. Entry-level positions may pay minimum wage, while experienced caterers or those working for high-end events can earn higher wages or tips. Skilled roles such as chefs or event managers typically have higher earning potential.

What Is the Difference Between a Caterer and a Chef?

The main difference between a caterer and a chef is that a caterer works at private events rather than in a brick and mortar shop. Some caterers begin their careers as chefs and then change to catering full-time. However, there is no rule that you can’t be both. Many chefs run catering businesses on the side or vice versa. Additionally, many have similar training, including culinary or hospitality school. Caterers may also switch careers to become chefs.

What is catering?

Catering is a service that provides food and beverages for events, gatherings, or organizations, often including preparation, delivery, set-up, and sometimes service staff. Caterers work for a variety of occasions such as weddings, corporate events, parties, and conferences. The service can range from delivering prepared meals to full-service event planning, including menu design, table settings, and cleanup. Catering companies work closely with clients to customize menus and ensure dietary needs and preferences are met.

What is the best way to find catering jobs?

Catering jobs can be found through online job boards, company websites, and industry-specific staffing agencies. Networking within the hospitality industry and obtaining relevant certifications, such as food safety, can also improve job prospects. Applying directly to catering companies and attending industry events are effective strategies.

What are the key skills and qualifications needed to thrive as a Catering Professional, and why are they important?

To thrive in catering, you need strong organizational skills, food safety knowledge, and experience in culinary preparation, often backed by a relevant food handling certificate. Familiarity with catering management software, commercial kitchen equipment, and event planning tools is highly beneficial. Excellent communication, teamwork, and problem-solving abilities help you excel in dynamic, client-focused environments. These skills ensure events run smoothly, client expectations are met, and food safety and quality standards are maintained.

What are some common challenges faced by catering professionals during large events, and how can they be addressed?

Catering professionals often encounter challenges such as managing last-minute changes to guest counts, accommodating dietary restrictions, and coordinating with multiple vendors or event planners. Successfully addressing these challenges requires strong organizational skills, effective communication, and flexibility. Establishing clear protocols, maintaining open lines of communication with clients and team members, and preparing contingency plans can help ensure events run smoothly and client expectations are met.
What are the most commonly searched types of Catering jobs in Nebraska? The most popular types of Catering jobs in Nebraska are:
What are popular job titles related to Catering jobs in Nebraska? For Catering jobs in Nebraska, the most frequently searched job titles are:
What job categories do people searching Catering jobs in Nebraska look for? The top searched job categories for Catering jobs in Nebraska are:
What cities in Nebraska are hiring for Catering jobs? Cities in Nebraska with the most Catering job openings:
Infographic showing various Catering job openings in Nebraska as of July 2026, with employment types broken down into 65% Full Time, 31% Part Time, 2% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $43,929 per year, or $21.1 per hour.
Catering Director

Catering Director

Chick-fil-A

Omaha, NE • On-site

$21/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 27 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,579 frontline employees who took The Breakroom Quiz

16th of 104 rated fast food restaurants


Job description

Manager- Catering Operations

Are you passionate about developing programs and serving people with a smile? Are you a detail-orientated leader who isn't afraid of behind-the-scenes processes as well as hitting the road? Do you thrive in a fast-paced and dynamic work setting and enjoy connecting with people? If so, we have the perfect role for you!

Join Chick-fil-A at 156th & Maple, where you'll be a key member of the leadership team and the literal driving force behind our catering program. As a Director, you'll collaborate closely with the Operator and restaurant leaders to build and execute restaurant catering deliveries while delivering exceptional guest experiences.

This is an operational opportunity that blends order production, delivery and event execution, along with serving guests during off-peak periods.

This leadership role requires open availability, Monday-Saturday, with an average of 40-45 hours per week on a split schedule, if required, with one day off per week in addition to being off on Sunday.

Role Responsibilities

Leadership Focus

1) Spearhead catering program development alongside restaurant senior leadership

2) Grow and develop catering relationships through personal interactions and traditional marketing

3) Track and monitor all strategic initiatives and investments for improved results

4) Report to leadership on catering program sales growth, customer retention and guest experience

5) Aligns to our company mission and vision while acting as a role model for our team

Operations

1) Assists Sales and Brand Growth Director with all day-to-day operations of catering program

2) Personally work alongside front of house and back of house staff for order production

3) Deliver and set-up catering events per guest requests and restaurant standards

4) Lead, coach, and develop shift leaders on catering process for seamless execution

6) Strategically manage schedule for catering order production and delivery

7) Attend special events and community outreach activities on behalf of restaurant

8) Handle guest issues that arise during catering delivery or ordering process

9) Work alongside Team members in restaurant when not actively working on catering business

Behavioral Characteristics

High Integrity

Attention to detail

Time management and timeliness

Careful and prudent

Relentless in the pursuit of excellence

Servant leader

Positive Attitude- with guests and team members

Coachable

Collaborative

Driven, results-oriented

Qualifications

Previous experience in an Operational and Leadership Role

Food service experience preferred

Catering experience preferred

Valid Driver's License

Clean driving record

Must be 18+ years old

Comfortable lifting up to 50 lbs. and standing for extended periods

Ability to work 40 hours a week with complete open availability

Anticipated 5 to 10 overtime hours available weekly

Flexibility with role responsibilities as the business grows

*Background check may be required.

Benefits

Health, Dental, and Vision insurance with Operator contributions

Partial reimbursement for gym membership, work attire and cellphone

Opportunity for 401k with Company Match

Meal Benefits

Meal Benefits

Partial Childcare reimbursements

Flexible work schedule with Sundays off

Positive and Fun Environment

Direct mentorship and leadership development from Owner/Operator

Working at a Chick-fil-A restaurant is more than a job - its an opportunity to grow personally and professionally, to give back to your local community, and serve alongside friends as you show genuine hospitality to guests in Northwest Omaha. Chick-fil-A at 156th & Maple is locally owned and operated by Grahm Talbitzer who has a passion for the development and mentoring of staff along with giving back to a community that he cares deeply for. Come join an amazing organization that focuses on having fun while showing guests genuine hospitality every day.

Education:no requirementsEmployment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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