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Catering Operations Manager Jobs in Atlanta, GA (NOW HIRING)

The Catering Operations Manager brings a collaborative mindset, strong event knowledge, and a solutionsoriented approach to both Aquariumbased and offsite events. Key Responsibilities * Plan and ...

The Catering Operations Manager brings a collaborative mindset, strong event knowledge, and a solutions-oriented approach to both Aquarium-based and off-site events. Key Responsibilities * Plan and ...

The Catering Operations Manager brings a collaborative mindset, strong event knowledge, and a solutions‑oriented approach to both Aquarium‑based and off‑site events. Key Responsibilities * Plan ...

Manages timeline & appropriate planning for both people and product * Follows process as taught and managed by Catering Operations Manager * Follows recipes and procedures to ensure product is ...

Manages timeline & appropriate planning for both people and product * Follows process as taught and managed by Catering Operations Manager * Follows recipes and procedures to ensure product is ...

Manages timeline & appropriate planning for both people and product * Follows process as taught and managed by Catering Operations Manager * Follows recipes and procedures to ensure product is ...

Manages timeline & appropriate planning for both people and product * Follows process as taught and managed by Catering Operations Manager * Follows recipes and procedures to ensure product is ...

Catering Manager - Atlanta, GA We are looking for an experienced Catering Manager to join a growing, high-volume catering operation in Atlanta, GA. This is an exciting opportunity for a hospitality ...

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Catering Operations Manager information

See Atlanta, GA salary details

$38.9K

$62.7K

$85.6K

How much do catering operations manager jobs pay per year?

As of Aug 24, 2026, the average yearly pay for catering operations manager in Atlanta, GA is $62,706.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,900.00 and $69,200.00 per year, depending on experience, location, and employer.

What is a catering operations manager?

A Catering Operations Manager oversees the planning, execution, and logistics of catering events to ensure smooth operations and customer satisfaction. They coordinate with clients, manage staff, handle budgets, and ensure food safety regulations are met. Their role involves supervising food preparation, managing inventory, and addressing any operational challenges. Strong organizational, leadership, and communication skills are essential for success in this role.

What are the key skills and qualifications needed to thrive as a catering operations manager?

A Catering Operations Manager should have strong organizational and leadership abilities, experience in food service or hospitality management, and typically a relevant degree or diploma. Familiarity with event management software, scheduling tools, and food safety certifications such as ServSafe are often required. Excellent interpersonal, problem-solving, and customer service skills are essential for effective team supervision and client satisfaction. These skills help ensure smooth event execution, cost control, and consistently high service quality.

What are some common challenges faced by catering operations managers, and how are they addressed?

Catering Operations Managers often encounter challenges such as last-minute changes to event details, managing diverse teams in high-pressure situations, and ensuring compliance with food safety regulations. To address these, they rely on excellent planning and communication skills, as well as contingency planning for unexpected issues. Building strong vendor relationships and maintaining an adaptable approach can also help navigate logistical hurdles. Regular staff training and clear workflows contribute to a smoother operation, ensuring both client satisfaction and team efficiency.

What are popular job titles related to Catering Operations Manager jobs in Atlanta, GA?

For Catering Operations Manager jobs in Atlanta, GA, the most frequently searched job titles are:

What job categories do people searching Catering Operations Manager jobs in Atlanta, GA look for?

The top searched job categories for Catering Operations Manager jobs in Atlanta, GA are:

What cities near Atlanta, GA are hiring for Catering Operations Manager jobs?

Cities near Atlanta, GA with the most Catering Operations Manager job openings:

Infographic showing various Catering Operations Manager job openings in Atlanta, GA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $62,706 per year, or $30.1 per hour.

Catering Operations Manager

Wolfgang Puck Catering

Atlanta, GA • On-site

$85K - $91K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 21 days ago


Job description

 Salary: $85,000 - $91,000

Other Forms of Compensation:  

Where Passion Meets Purpose - and Careers Come Alive

At Wolfgang Puck Catering, great careers are crafted the same way great food is — with passion, intention, and the right people around you. We hire for curiosity, spirit, and heart, and we invest in everything you bring to the table. Through mentorship, real development, and a clear path to leadership, we're committed to your journey — not just your job title. Come be part of something that challenges and champions you in equal measure.

"I can have the best food, but if we don't have good people, it won't get you very far." — Wolfgang Puck

Success on our team starts with our culture:

  • We have Wolfgang’s PASSION for our business, our product, and our people / guests / clients.
  • A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats.  
  • Our services require a CONCIERGE mentality, a bias to action with humble hospitality.
  • We are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don’t have to.  
  • We curate company and partner resources to bring our client’s vision to life.  We seek to cultivate the next generation of talent, purveyors and partnerships.
  • We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy).   
  • Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions.

“I can have the best food, but if we don’t have good people, it won’t get you very far.”

Job Summary
The Catering Operations Manager supports the successful delivery of events hosted on‑site at the Georgia Aquarium as well as select off‑premise locations. This role partners closely with Wolfgang Puck Catering and internal Aquarium teams to lead event logistics, labor planning, and operational coordination across a wide range of event formats.
 
With a primary focus on logistics and operational execution, this position provides hands‑on leadership before, during, and after events, ensuring teams, resources, and timelines stay aligned. The Catering Operations Manager brings a collaborative mindset, strong event knowledge, and a solutions‑oriented approach to both Aquarium‑based and off‑site events.
Key Responsibilities
  • Plan and execute event logistics for on‑site Aquarium events and off‑premise events
  • Oversee staffing, labor planning, and on‑site staffing coordination
  • Coordinate operational details across culinary, facilities, sales, and event teams
  • Manage vendors, rentals, equipment, and transportation logistics for varied event locations
  • Provide visible on‑site leadership during events, supporting real‑time problem-solving
  • Ensure compliance with safety, service, and operational standards across all event settings
  • Support event timelines, floor plans, and production needs from setup through breakdown
  • Contribute to process improvements that enhance operational efficiency and guest experience
What We’re Looking For
  • Background in event logistics, banquet operations, or catering management
  • Experience supporting both on‑site and off‑premise events
  • Familiarity with labor planning, staffing coordination, and operational workflows
  • Organized and adaptable, with the ability to manage multiple events or priorities
  • Clear communicator who collaborates effectively across departments and partners
  • Calm, confident presence during live events
  • Strong understanding of event flow, logistics, and operational execution

Apply to Wolfgang Puck Catering today!

Wolfgang Puck Catering is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates at Wolfgang Puck Catering are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Wolfgang Puck Catering maintains a drugfree workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_WPC.pdf

Req ID: 1548298

Wolfgang Puck Catering 

SABRINA VERA 

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