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Catering Business Jobs (NOW HIRING)

This position will help support our growing catering business in the local market. -Emphasis on food prep and order production and presentation. You will work closely with our Catering Manager to ...

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Catering Specialist

Princeton, NJ ยท On-site

$640 - $760/wk

We're growing our catering business and looking for an organized, people-loving Catering Coordinator to help us bring memorable events to life -- from intimate family gatherings to large corporate ...

Catering Coordinator

Hinesville, GA ยท On-site

$13.75 - $16.50/hr

As a Catering Coordinator at Panera, you are key to the success of our catering business. You help customers plan and select great Panera food for their events, you support their questions and needs ...

Catering Coordinator

Dublin, OH ยท On-site

$14.50 - $17.50/hr

As a Catering Coordinator at Panera, you are key to the success of our catering business. You help customers plan and select great Panera food for their events, you support their questions and needs ...

Catering Coordinator

Summerville, SC ยท On-site

$13.50 - $16.25/hr

As a Catering Coordinator at Panera, you are key to the success of our catering business. You help customers plan and select great Panera food for their events, you support their questions and needs ...

Catering Coordinator

Dublin, OH ยท On-site

$14.50 - $17.50/hr

As a Catering Coordinator at Panera, you are key to the success of our catering business. You help customers plan and select great Panera food for their events, you support their questions and needs ...

Catering Sales

Fremont, CA

$56K - $73K/yr

Generate new banquet and catering business through networking, prospecting, and community outreach. * Build relationships with local businesses, pharmaceutical companies, hotels, wedding ...

Catering Coordinator

Medina, OH ยท On-site

$13.25 - $16/hr

As a Catering Coordinator at Panera, you are key to the success of our catering business. You help customers plan and select great Panera food for their events, you support their questions and needs ...

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Catering Business information

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$8

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$35

How much do catering business jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for catering business in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $24.04 per hour, depending on experience, location, and employer.

What is a catering business?

A catering business is a service that prepares and provides food and beverages for events, parties, weddings, corporate meetings, and other gatherings. Caterers may deliver food to a location or offer on-site preparation and service. The business can range from small operations serving local events to larger companies handling large-scale functions. In addition to food, catering businesses often provide event planning, staffing, tableware, and decor services. Their main goal is to ensure guests enjoy delicious meals and smooth event experiences.

What are some common challenges faced when managing a catering business, and how can they be addressed?

Running a catering business often involves juggling multiple events, managing tight deadlines, and ensuring consistent food quality. One of the biggest challenges is effective coordination between kitchen staff, event planners, and service teams to ensure everything runs smoothly. To address these challenges, successful catering managers implement clear communication protocols, invest in staff training, and use event management software to stay organized. Building a reliable vendor network and having contingency plans for last-minute changes are also key strategies for success.

What is the difference between Catering Business vs Catering Coordinator?

AspectCatering BusinessCatering Coordinator
Primary RoleOperates or owns a catering company providing food services for eventsPlans, organizes, and manages catering services for specific events
CredentialsBusiness licenses, food safety certificationsEvent planning certifications, food safety knowledge
Work EnvironmentOffice, kitchen, event sitesEvent venues, client meetings, coordination sites
Industry UsageBusiness owners, entrepreneursEvent planning companies, catering services

The main difference is that a Catering Business involves owning or managing a catering company, focusing on business operations, while a Catering Coordinator is responsible for planning and executing catering services for events. The Catering Business owner handles overall management, whereas the Catering Coordinator focuses on event-specific tasks.

What are the key skills and qualifications needed to thrive in the catering business, and why are they important?

To thrive in the catering business, you need strong culinary skills, event planning experience, and knowledge of food safety regulations, often supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications like ServSafe is typically required. Exceptional organizational skills, customer service orientation, and adaptability are vital soft skills for managing client expectations and dynamic event environments. These competencies ensure high-quality food, seamless event execution, and satisfied clients, which are critical for business growth and reputation.
What cities are hiring for Catering Business jobs? Cities with the most Catering Business job openings:
What states have the most Catering Business jobs? States with the most job openings for Catering Business jobs include:
Infographic showing various Catering Business job openings in the United States as of July 2026, with employment types broken down into 84% Full Time, 13% Part Time, and 3% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $39,459 per year, or $19 per hour.
Catering Business Development Manager

Catering Business Development Manager

The Hunter Group Associates

Milwaukee, WI โ€ข Hybrid

Full-time

Posted 11 days ago


Job description

Got a passion for catering and sales? Are you an entrepreneur? Looking for hybrid work? Check out this oportunity for a Catering Business Development Manager!

Responsibilities include developing new business opportunities, generating new leads, and increasing sales and revenue for private events and onsite/offsite catering.

This is an outward-facing sales role focused on lead generation, partnership development, community engagement, and relationship management. The position requires an energetic, self-motivated professional who excels at outbound outreach, networking, and personalized client engagement.

If you excel at building relationships, identifying opportunities, and connecting people to memorable experiences, we should talk!