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Catering Associate Jobs in Rochester, NY (NOW HIRING)

Farmhouse Table LLC

Cafe Line Cook

Rochester, NY · On-site

$16 - $18/hr

  • Retirement

  • PTO

... catering/large production kitchen. · Associates degree or equivalent experience preferred. · Ability to work in a team environment and give/receive feedback to increase skillset and drive ...

Farmhouse Table LLC

Cafe Line Cook

Rochester, NY · On-site

$16 - $18/hr

... catering/large production kitchen. · Associates degree or equivalent experience preferred. · Ability to work in a team environment and give/receive feedback to increase skillset and drive ...

Spa at the Del Monte

AM Line Cook

Rochester, NY · On-site

$16.50/hr

Become part of our family and see why so many of our associates have made DelMonte Hotel Group ... and catering functions Your specific duties in this role will include: • Perform opening and ...

DelMonte Hotel Group

Sous Chef

Rochester, NY · On-site

$20 - $26/hr

Become part of our family and see why so many of our associates have made DelMonte Hotel Group ... catering events with the appropriate management and staff. • Ensure all brand standards and ...

Spa at the Del Monte

PM Line Cook

Pittsford, NY · On-site

$17.50/hr

Become part of our family and see why so many of our associates have made DelMonte Hotel Group ... and catering functions Your specific duties in this role will include: • Perform opening and ...

Spa at the Del Monte

Sous Chef

Rochester, NY · On-site

$20 - $26/hr

Become part of our family and see why so many of our associates have made DelMonte Hotel Group ... catering events with the appropriate management and staff. • Ensure all brand standards and ...

Spa at the Del Monte

PM Line Cook

Rochester, NY · On-site

$17.50/hr

Become part of our family and see why so many of our associates have made DelMonte Hotel Group ... and catering functions Your specific duties in this role will include: • Perform opening and ...

DelMonte Hotel Group

AM Line Cook

Rochester, NY · On-site

$16.50/hr

Become part of our family and see why so many of our associates have made DelMonte Hotel Group ... and catering functions Your specific duties in this role will include: • Perform opening and ...

DelMonte Hotel Group

PM Line Cook

Rochester, NY · On-site

$17.50/hr

Become part of our family and see why so many of our associates have made DelMonte Hotel Group ... and catering functions Your specific duties in this role will include: • Perform opening and ...

DelMonte Hotel Group

PM Line Cook

Pittsford, NY · On-site

$17.50/hr

Become part of our family and see why so many of our associates have made DelMonte Hotel Group ... and catering functions Your specific duties in this role will include: • Perform opening and ...

Compass Group

BARISTA (FULL TIME AND PART TIME)

Victor, NY · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Prepares espresso orders for customers and catering using standard measures and recipes. * Enters ... Associates at Eurest are offered many fantastic benefits. Full-time and part-time positions offer ...

Eurest

BARISTA (FULL TIME AND PART TIME)

Victor, NY · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Prepares espresso orders for customers and catering using standard measures and recipes. * Enters ... Associates at Eurest are offered many fantastic benefits. Full-time and part-time positions offer ...

Compass Group

BARISTA (FULL TIME AND PART TIME)

Victor, NY · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Prepares espresso orders for customers and catering using standard measures and recipes. * Enters ... Associates at Eurest are offered many fantastic benefits. Full-time and part-time positions offer ...

Compass Group

BARISTA

Victor, NY · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Prepares espresso orders for customers and catering using standard measures and recipes. * Enters ... Associates at Eurest are offered many fantastic benefits. Full-time and part-time positions offer ...

Compass Group

BAKER

Rochester, NY · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... production and catering sheets; assists in production planning to meet daily requirements ... Associate Shopping Program * Health and Wellness Programs * Discount Marketplace * Identity Theft ...

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All JobsCatering Associate JobsCatering Associate Jobs in Rochester, NY

Catering Associate information

See Rochester, NY salary details

$10

$16

$20

How much do catering associate jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for catering associate in Rochester, NY is $16.06, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $17.55 per hour, depending on experience, location, and employer.

What is a catering associate?

Catering Associates are professionals who assist with the preparation, setup, and service of food and beverages for events such as meetings, parties, or large gatherings. Their responsibilities typically include arranging tables, setting up buffets, serving guests, and ensuring that food safety standards are met. They may also help with the cleanup after events and coordinate with kitchen staff to ensure smooth service. Catering Associates play a key role in creating a positive experience for event attendees by providing efficient and friendly service.

What does a catering associate do?

A catering associate serves food and drinks to customers at special events hosted by a catering company, such as a party or wedding. As a catering associate, your job duties include taking guests’ orders, maintaining the buffets, and refilling beverages. Although you do not need formal education to become a catering associate, the position typically requires on-the-job training and excellent customer service skills. Additional qualifications include relevant work experience and multi-tasking ability. You may also obtain a certificate or associate degree in catering to help advance your career in the foodservice industry.

What are the key skills and qualifications needed to thrive as a catering associate, and why are they important?

To thrive as a Catering Associate, you need strong organizational skills, attention to detail, and experience in food service or hospitality, often supported by a high school diploma or equivalent. Familiarity with food safety standards, point-of-sale (POS) systems, and inventory management tools is typically required. Outstanding communication, teamwork, and customer service skills help you manage client needs and collaborate with colleagues effectively. These skills ensure seamless event execution and high customer satisfaction in a fast-paced catering environment.

What are some typical challenges faced by catering associates during large events and how can they be managed?

Catering Associates often face challenges such as managing time-sensitive food service, handling last-minute changes to event details, and ensuring all dietary requirements are met. To manage these effectively, it's important to stay organized, communicate closely with the kitchen and event coordinators, and maintain flexibility in responding to guests' needs. Developing strong teamwork and problem-solving skills can help Catering Associates navigate these situations smoothly and ensure a positive experience for clients and guests.

What is the difference between Catering Associate vs Catering Server?

AspectCatering AssociateCatering Server
ResponsibilitiesAssisting with event setup, food preparation, and customer serviceServing food and beverages, attending to guests, and clearing tables
Required SkillsCustomer service, teamwork, basic food handlingCustomer service, food handling, communication skills
Work EnvironmentEvent venues, catering companies, outdoor eventsEvent venues, banquets, private parties
CertificationsFood safety certification often preferredFood safety certification often required

While both roles involve working in catering settings, Catering Associates typically assist with event setup and food prep, whereas Catering Servers focus on serving guests and attending to their needs during events. Both positions require customer service skills and food safety knowledge, but their specific duties differ based on the event stage and responsibilities.

What are the positions in catering?

In catering, common positions include Catering Assistant, Catering Server, Banquet Server, Catering Supervisor, and Catering Manager. These roles involve food service, event setup, customer interaction, and coordination, often requiring teamwork and communication skills. Certifications like food safety may be beneficial for some positions.

What is the highest position in catering associate?

The highest position for a catering associate typically is a Catering Supervisor or Catering Manager, responsible for overseeing event operations, managing staff, and coordinating client services. Advancement often requires experience, leadership skills, and sometimes relevant certifications in hospitality or food service management.

What qualifications does a catering associate need?

A catering associate typically needs a high school diploma or equivalent and strong customer service skills. Prior experience in food service or hospitality is often preferred, and knowledge of food safety standards and basic food handling is beneficial. Certifications such as ServSafe may be required or advantageous depending on the employer.
More about Catering Associate jobs

What are the most commonly searched types of Catering jobs in Rochester, NY?

The most popular types of Catering jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Catering Associate jobs?

Cities near Rochester, NY with the most Catering Associate job openings:

Catering Associate jobs near you
Infographic showing various Catering Associate job openings in Rochester, NY as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,411 per year, or $16.1 per hour.

Cafe Line Cook

Farmhouse Table LLC

Rochester, NY • On-site

$16 - $18/hr

Part-time

Retirement, PTO

Re-posted 21 days ago

Job description

Benefits:
  • 401(k)
  • Employee discounts
  • Paid time off

Position Summary
A Cafe Line Cook with Farmhouse Table Food is responsible for assisting in the preparation of ingredients and execution of menu items in our Downtown Cafe Location.  In a highly self-motivated and service focused manner a Cafe Line Cook works diligently to ensure that menu items are prepared, various sides and ingredients are prepped, and a positive team focused atmosphere is maintained all in the effort of offering our client’s is a amazing experience. A Cafe Line Cook will have the opportunity to further develop their skills in time management, team work, and customer service through the day to day experience of working in a guest facing open kitchen.  

Essential Duties and Responsibilities

The essential functions include, but are not limited to the following:
·       Preparing ingredients and cooking items for daily menus under the direction and guidance of kitchen leadership.
·       Work cohesively with the team to drive a positive work environment focused on client satisfaction and teamwork.
·       Work with a problem-solving mindset to increase productivity, use of materials to maximum efficiency, and minimize waste.
·       Engage with guests to promote a socially engaged culture and welcoming atmosphere.
·       Maintain cleanliness and safety standards/regulations.

 
Minimum Qualifications (Knowledge, Skills, and Abilities)
·       1-3 years’ experience working in a professional kitchen environment.
·       1-3 years’ experience working in a catering/large production kitchen.
·       Associates degree or equivalent experience preferred.
·       Ability to work in a team environment and give/receive feedback to increase skillset and drive organizational goals.
·       Ability to lift up to 50 pounds independently.
·       Work multiple hours in a standing position.
·       Be in high heat conditions due to weather and cooking environment.