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Catering Associate Jobs in Florida (NOW HIRING)

Josephs Classic Market

Associate - Catering

Boca Raton, FL · On-site

$16 - $18/hr

At Joseph's Classic Market, our Catering Associates play an important role in ensuring every catering order is prepared with care, packaged accurately, and delivered on time. From assisting customers ...

Remington Hotels

Sales Catering Administrator

Orlando, FL

$18.75 - $25.75/hr

... Catering Associate, and take accurate and detailed messages Assist in the sales effort by ... qualifying and when appropriate booking the business of pop up inquiries Assist the sales team in ...

Remington

Sales Catering Administrator

Orlando, FL · On-site

$18.75 - $25.75/hr

... Catering Associate, and take accurate and detailed messages • Assist in the sales effort by qualifying and when appropriate booking the business of pop up inquiries • Assist the sales team in the ...

Compass Group

CATERING TO YOU SUPERVISOR

Pensacola, FL · On-site

$17 - $22/hr

We asked some of our associates why they love working for Touchpoint. Click here to see what they ... Supervises catering associates. * Ensures alternatives to menu as allowed on prescribed diet in ...

Compass Group

CATERING TO YOU SUPERVISOR

Boca Raton, FL · On-site

$24/hr

Supervises catering associates. * Ensures alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences, when ...

Compass Group

CATERING ATTENDANT

Miami, FL · On-site

$24/hr

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted ...

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Catering Associate information

See Florida salary details

$8

$12

$15

How much do catering associate jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for catering associate in Florida is $12.17, according to ZipRecruiter salary data. Most workers in this role earn between $10.96 and $13.27 per hour, depending on experience, location, and employer.

What is a catering associate?

Catering Associates are professionals who assist with the preparation, setup, and service of food and beverages for events such as meetings, parties, or large gatherings. Their responsibilities typically include arranging tables, setting up buffets, serving guests, and ensuring that food safety standards are met. They may also help with the cleanup after events and coordinate with kitchen staff to ensure smooth service. Catering Associates play a key role in creating a positive experience for event attendees by providing efficient and friendly service.

What does a catering associate do?

A catering associate serves food and drinks to customers at special events hosted by a catering company, such as a party or wedding. As a catering associate, your job duties include taking guests’ orders, maintaining the buffets, and refilling beverages. Although you do not need formal education to become a catering associate, the position typically requires on-the-job training and excellent customer service skills. Additional qualifications include relevant work experience and multi-tasking ability. You may also obtain a certificate or associate degree in catering to help advance your career in the foodservice industry.

What are the key skills and qualifications needed to thrive as a catering associate, and why are they important?

To thrive as a Catering Associate, you need strong organizational skills, attention to detail, and experience in food service or hospitality, often supported by a high school diploma or equivalent. Familiarity with food safety standards, point-of-sale (POS) systems, and inventory management tools is typically required. Outstanding communication, teamwork, and customer service skills help you manage client needs and collaborate with colleagues effectively. These skills ensure seamless event execution and high customer satisfaction in a fast-paced catering environment.

What are some typical challenges faced by catering associates during large events and how can they be managed?

Catering Associates often face challenges such as managing time-sensitive food service, handling last-minute changes to event details, and ensuring all dietary requirements are met. To manage these effectively, it's important to stay organized, communicate closely with the kitchen and event coordinators, and maintain flexibility in responding to guests' needs. Developing strong teamwork and problem-solving skills can help Catering Associates navigate these situations smoothly and ensure a positive experience for clients and guests.

What is the difference between Catering Associate vs Catering Server?

AspectCatering AssociateCatering Server
ResponsibilitiesAssisting with event setup, food preparation, and customer serviceServing food and beverages, attending to guests, and clearing tables
Required SkillsCustomer service, teamwork, basic food handlingCustomer service, food handling, communication skills
Work EnvironmentEvent venues, catering companies, outdoor eventsEvent venues, banquets, private parties
CertificationsFood safety certification often preferredFood safety certification often required

While both roles involve working in catering settings, Catering Associates typically assist with event setup and food prep, whereas Catering Servers focus on serving guests and attending to their needs during events. Both positions require customer service skills and food safety knowledge, but their specific duties differ based on the event stage and responsibilities.

What are the positions in catering?

In catering, common positions include Catering Assistant, Catering Server, Banquet Server, Catering Supervisor, and Catering Manager. These roles involve food service, event setup, customer interaction, and coordination, often requiring teamwork and communication skills. Certifications like food safety may be beneficial for some positions.

What is the highest position in catering associate?

The highest position for a catering associate typically is a Catering Supervisor or Catering Manager, responsible for overseeing event operations, managing staff, and coordinating client services. Advancement often requires experience, leadership skills, and sometimes relevant certifications in hospitality or food service management.

What qualifications does a catering associate need?

A catering associate typically needs a high school diploma or equivalent and strong customer service skills. Prior experience in food service or hospitality is often preferred, and knowledge of food safety standards and basic food handling is beneficial. Certifications such as ServSafe may be required or advantageous depending on the employer.
More about Catering Associate jobs

What are the most commonly searched types of Catering jobs in Florida?

The most popular types of Catering jobs in Florida are:

What cities in Florida are hiring for Catering Associate jobs?

Cities in Florida with the most Catering Associate job openings:

Catering Associate jobs near you
Infographic showing various Catering Associate job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 26% Part Time, 1% Temporary, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $25,307 per year, or $12.2 per hour.

Associate - Catering

Josephs Classic Market

Boca Raton, FL • On-site

$16 - $18/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 18 days ago

Job description


Do you enjoy being part of the team that helps create memorable events and experiences for customers?

At Joseph’s Classic Market, our Catering Associates play an important role in ensuring every catering order is prepared with care, packaged accurately, and delivered on time. From assisting customers with their selections to coordinating with multiple departments behind the scenes, this role helps bring our quality and service beyond the store and into our customers’ homes, offices, and special events.

Growth & Learning at Joseph’s

We believe in developing our team from within. As a Catering Associate, you’ll gain hands-on experience in food preparation, order coordination, customer service, and operational efficiency. Many of our leaders started in entry-level roles, and we’re committed to helping motivated team members grow their careers with us.

Routine Tasks:

  • Assist in taking and entering customer catering orders accurately
  • Provide menu information and answer customer questions about catering options
  • Prepare and package catering items according to established standards
  • Help coordinate and communicate order details with other departments
  • Support the delivery team by helping load catering orders
  • Maintain cleanliness and organization of the catering prep area
  • Ensure proper labeling and presentation of catering items
  • Provide courteous and efficient customer service
  • Assist with deliveries as needed (must have valid driver’s license)
  • Perform additional tasks as directed by the Catering Manager or store leadership

Qualifications:

  • Friendly and respectful customer service skills
  • Ability to follow instructions and standard procedures accurately
  • Strong attention to detail and commitment to quality
  • Ability to work well with others in a team setting
  • Valid driver’s license and ability to assist with deliveries
  • A passion for serving people

Physical & Work Environment

The Catering Associate must be able to stand for prolonged periods and lift up to 30 pounds. This role operates in a fast-paced environment that involves frequent interaction with customers and fellow team members. The position includes driving the company van to deliver catering orders, including loading and unloading products to ensure safe and timely service.

Benefits Include:

  • Positive Work Environment
  • Competitive Pay
  • Health, Dental and Vision Insurance
  • 401(k) Plan
  • Paid Time Off & Personal Days
  • 20% Employee Discount

We’d love to tell you more.

If you have questions about the Catering Associate role, growth opportunities, or what it’s like to work in our Catering department, we encourage you to reach out. We’re always happy to share more about how you can learn, grow, and thrive at Joseph’s Classic Market.

As part of our hiring process, we ask all candidates to complete a brief Predictive Index (PI) assessment. This helps us understand your strengths and how you may thrive within our team.

You can complete the assessment here:

https://assessment.predictiveindex.com/bo/76ZK/ServiceAssociate


Interview Process
At Joseph’s Classic Market, we utilize VidCruiter as part of our interview process. This platform allows candidates to complete video interviews at their convenience, giving our hiring team the opportunity to better understand your experience and qualifications early in the process.

Employment Eligibility
Joseph’s Classic Market participates in E-Verify to confirm work authorization for all new employees. As part of the hiring process, employment eligibility will be verified through the U.S. Department of Homeland Security and the Social Security Administration.


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