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Catering Assistant Jobs in Rome, NY (NOW HIRING)

Bechtel

Administrative Assistant

Clay, NY

$49K - $66K/yr

Organize facilities and catering for conferences, meetings, training, or employee events.  ... Process project correspondence, conference notes, & meeting minutes. * Assist with internal moves ...

Bechtel

Administrative Assistant

Clay, NY · On-site

$49K - $66K/yr

Organize facilities and catering for conferences, meetings, training, or employee events. * Create ... Process project correspondence, conference notes, & meeting minutes. * Assist with internal moves ...

Parkhurst Dining

Office Coordinator

Clinton, NY

$20 - $27.75/hr

JOB SUMMARY This clerical role is responsible for supporting one area of operations, such as answering the catering and conference services phone and email to assist with the booking of catering ...

Bechtel

Construction Administrative Assistant

Clay, NY · On-site

$18.50 - $23.50/hr

Organize facilities and catering for conferences, meetings, training, or employee events. * Create ... Process project correspondence, conference notes, & meeting minutes. * Assist with internal moves ...

Bechtel

Construction Administrative Assistant

Clay, NY · On-site

$18.50 - $23.50/hr

Organize facilities and catering for conferences, meetings, training, or employee events.  ... Process project correspondence, conference notes, & meeting minutes. * Assist with internal moves ...

Bechtel

ES&H Administrative Assistant

Clay, NY · On-site

$17.50 - $23.50/hr

Organize facilities and catering for conferences, meetings, training, or employee events.  ... Process project correspondence, conference notes, & meeting minutes. * Assist with internal moves ...

Bechtel

ES&H Administrative Assistant

Clay, NY · On-site

$17.50 - $23.50/hr

Organize facilities and catering for conferences, meetings, training, or employee events. * Create ... Process project correspondence, conference notes, & meeting minutes. * Assist with internal moves ...

Parkhurst Dining

Supervisor

Clinton, NY

$18 - $20/hr

... May assist in the planning and execution of catered events in conjunction with other team members. · May open and close the department. Demonstrates responsibility for department security. · ...

Parkhurst Dining

Receiver

Clinton, NY · On-site

$17/hr

... Assist in catering deliveries and utility duties as needed. 11. Follow cleaning schedule as provided by management, using "clean as you go" techniques. 12. Maintain an open line of communication with ...

Parkhurst Dining

Utility Team Member

Clinton, NY · On-site

$17/hr

... Assist with catering deliveries and pick-ups. 9. Follow cleaning schedule as provided by management, using "clean as you go" techniques. 10. Maintain an open line of communication with management ...

American Dining Creations

Deli Worker

Herkimer, NY

$17 - $18/hr

... * Assist with labels and packaging food for take-out menus and mobile ordering. * Escalate ... Our full range of dining and catering amenities elevates the guest experience by providing ...

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All JobsCatering JobsCatering Assistant JobsCatering Assistant Jobs in Rome, NY

Catering Assistant information

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How much do catering assistant jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for catering assistant in Rome, NY is $15.20, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $17.07 per hour, depending on experience, location, and employer.

What are some common challenges faced by catering assistants during large events, and how can they be managed?

Catering Assistants often face challenges such as managing high volumes of guests, maintaining food quality, and ensuring timely service during large events. Effective teamwork, clear communication with kitchen staff and supervisors, and strong organizational skills are essential to handle these situations smoothly. Being proactive in replenishing supplies, staying attentive to guests' needs, and remaining calm under pressure can significantly improve the overall catering experience and help manage these challenges efficiently.

What is a catering assistant?

A catering assistant assists the lead caterer and supports other employees while serving food at catered events. As a catering assistant, your job duties involve planning events, managing orders, stocking supplies, preparing food and drink, serving guests, cleaning the kitchen, and handling bill inquiries. This career requires both customer service and food prep experience. Additional qualifications include strong communication skills, knowledge of safe food handling and personal hygiene, and the ability to work in a fast-paced environment. Many states require that all food workers, including catering assistants, receive food safety training and certification.

What are the key skills and qualifications needed to thrive as a catering assistant, and why are they important?

To thrive as a Catering Assistant, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food hygiene certifications such as a Food Handler Certificate are typically required. Strong teamwork, attention to detail, and excellent customer service skills help you excel in fast-paced, client-focused environments. These skills ensure efficient service delivery, food safety compliance, and positive client experiences at catering events.

What qualifications do you need to be a catering assistant?

Catering assistants typically do not need formal qualifications but should have good communication skills, basic math abilities, and the ability to work in a fast-paced environment. Some employers may prefer previous experience in food service or hospitality, and food hygiene certificates can be beneficial. On-the-job training is common, and a flexible schedule is often required.

What is the difference between Catering Assistant vs Kitchen Porter?

AspectCatering AssistantKitchen Porter
Primary RoleAssisting with food service, customer interaction, and event setupCleaning, dishwashing, and basic kitchen support
Work EnvironmentRestaurants, catering events, hotelsCommercial kitchens, restaurants, catering facilities
Required SkillsCustomer service, basic food handlingCleaning, manual labor, basic kitchen knowledge

The main difference is that Catering Assistants focus on customer service and food presentation, while Kitchen Porters handle cleaning and kitchen support tasks. Both roles are essential in food service environments but serve different functions within the team.

More about Catering Assistant jobs

What job categories do people searching Catering Assistant jobs in Rome, NY look for?

The top searched job categories for Catering Assistant jobs in Rome, NY are:

What cities near Rome, NY are hiring for Catering Assistant jobs?

Cities near Rome, NY with the most Catering Assistant job openings:

Catering Assistant jobs near you

Cashier | Herkimer CC Dining Services

American Dining Creations

Herkimer, NY

$13.75 - $15.50/hr

Other

Medical, Dental, Vision, Retirement

Posted 10 days ago

American Dining Creations rating

7.0

Company rating: 7.0 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

15th of 68 rated caterers

Job description

Pay: - Pay varies by location



Location: Herkimer, New York

Summary: A Cashier at American Dining Creations will provide outstanding customer service while processing sales transactions and assisting guests. This position requires an organized, detail-oriented, and personable individual who can manage point-of-sale operations, restock merchandise, and contribute to an engaging and welcoming guest experience. The ideal candidate will be enthusiastic, courteous, and passionate about both hospitality and cultural engagement. 


Responsibilities:

  • Greet guests and assist by providing product information and recommendations.
  • Operate the POS system to ring up transactions quickly and accurately, including cash, debit, credit, and mobile payments.
  • Product and menu knowledge, ability to provide recommendations and upselling when able.
  • Balance the POS system and reconcile cash at the beginning and end of each shift.
  • Restock, merchandise, and maintain displays to ensure an organized, visually appealing environment.
  • Unpack, price, and stock new inventory shipments.
  • Assist with inventory counts, sales reporting, and reorder recommendations for merchandise and supplies.
  • Support the creation of themed and seasonal displays.
  • Support dining team with preparation, catering, and delivery as needed.
  • Maintain complete cleanliness and organization of the service areas, displays, and all ADC work areas.
  • Provide feedback to the operations team regarding customer preferences and sales trends.
  • Ensure all policies, procedures, and safety standards are followed.
  • Perform all other duties as assigned, including assisting with special events and guest engagement activities as needed.


Qualifications:

  • Prior cashier or retail experience in a cultural or hospitality environment preferred.
  • Excellent communication and interpersonal skills with a customer-focused attitude.
  • Ability to multitask and work efficiently in a fast-paced, guest-centered environment.
  • Basic math and computer skills; familiarity with POS systems.
  • Creative eye for merchandising and presentation.
  • Ability to lift 30 lbs., stand for extended periods, and perform light physical tasks related to stocking, display and catering setup, and sanitation duties.



About Us:

American Dining Creations is a division of American Food & Vending and one of the largest privately held hospitality service partners in the United States.


At American Dining Creations, we recognize that all corporate and education dining partners are unique. We pride ourselves on creating programs and providing dining services with the strength of a national program and the flexibility and innovation of an industry leader.


We pair superior culinary offerings with outstanding management practices, providing every client with the highest operation standards and flexibility and responding quickly with creative menus, comprehensive concepts, and top-notch service.


Our full range of dining and catering amenities elevates the guest experience by providing outstanding and memorable dining solutions for students, guests, and faculty. 


We currently operate nationwide dining accounts, employing over 2,000 people and serving hundreds of thousands daily. Our services include full café dining emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, events and our grab-and-go program, My Fresh Market. We stand committed to providing true partnership, customization, and 24/7 support.


American Dining Creations Offers:

  • Weekly Pay
  • 401K with match
  • Delicious employee meal and beverage during your shift
  • Employee Referral Bonus Program
  • Employee Assistance Program
  • Some positions may include flexible hours and shifts
  • Eligible employees offered Medical, Prescription, Dental, and Vision Plans
  • Uniforms and Safety Shoes provided
  • Learning and advancement opportunities


American Food & Vending is an Equal Opportunity Employer.


Chat with Scout, our virtual hiring assistant to apply for this position right from your mobile device. Text JOB to 315-803-6049 to get started!

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