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How much do care intermediate unit jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for care intermediate unit in the United States is $19.79, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $21.15 per hour, depending on experience, location, and employer.

What is the difference between Care Intermediate Unit vs Care Assistant?

AspectCare Intermediate UnitCare Assistant
CertificationsBasic healthcare training, possibly specialized in intermediate careBasic caregiving certification or none required
Work EnvironmentIntermediate care facilities, hospitals, or specialized unitsResidential homes, community settings, or hospitals
Employer & IndustryHealthcare providers, hospitals, intermediate care unitsCare agencies, residential facilities, hospitals

The Care Intermediate Unit typically requires more specialized training and involves working in healthcare settings that provide intermediate care. Care Assistants generally perform basic caregiving tasks with fewer certifications, often in residential or community environments. The roles differ mainly in scope, training, and work setting, with Care Intermediate Units focusing on more complex patient needs.

What is a Care Intermediate Unit?

A Care Intermediate Unit (CIU) is a specialized hospital unit that provides a level of care between that of a standard medical-surgical ward and an intensive care unit (ICU). Patients in a CIU typically require close monitoring and specialized nursing care but may not need the comprehensive life support or constant observation provided in an ICU. CIUs are often used for patients who are stable but still at risk of deteriorating and need more attention than what is provided on a general floor. These units help optimize patient flow within a hospital and ensure that resources are used efficiently.

What are the key skills and qualifications needed to thrive as a Care Intermediate Unit Nurse, and why are they important?

To thrive as a Care Intermediate Unit (IMU) Nurse, you need a solid background in acute patient care, cardiac monitoring, and critical thinking, usually supported by a nursing degree and active RN license. Familiarity with telemetry equipment, electronic health record (EHR) systems, and advanced cardiac life support (ACLS) certification is often required. Strong communication, teamwork, and the ability to remain calm under pressure help nurses excel in this fast-paced environment. These skills ensure timely and effective patient interventions, promoting recovery and safety during critical phases of care.

What are typical challenges faced by professionals working in a Care Intermediate Unit, and how can I prepare for them?

Professionals in a Care Intermediate Unit (IMCU) often manage patients who require more monitoring than a general ward but less intensive care than an ICU. Common challenges include balancing a high patient-to-nurse ratio, quickly recognizing patient deterioration, and coordinating care transitions. To prepare, applicants should strengthen their assessment skills, familiarize themselves with common monitoring equipment, and develop effective communication strategies for working with multidisciplinary teams. Emphasizing adaptability and teamwork will help you thrive in this dynamic environment.
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What job categories do people searching Care Intermediate Unit jobs look for? The top searched job categories for Care Intermediate Unit jobs are:
Care Intermediate Unit jobs near you
Infographic showing various Care Intermediate Unit job openings in the United States as of June 2026, with employment types broken down into 3% As Needed, 54% Full Time, 9% Part Time, and 34% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $41,170 per year, or $19.8 per hour.
Head Cook (Part-time)- Engle Education Center

Head Cook (Part-time)- Engle Education Center

Chester County Intermediate Unit

Malvern, PA • On-site

$18.64 - $19.67/hr

Other

Posted 5 days ago

Job description

Currently, a part-time vacancy for a part-time Head Cook exists within the Administrative Services division of the Chester County Intermediate Unit.  This position will be based at the Engle Education Center located in West Grove, PA.  
Position Quick Facts
Benefit Eligible: Yes (see attached summary)
Start Date: ASAP
Hours: 7:30A to 1:30P, Monday to Friday (180 days per year)
Location: 257 State Road, West Grove, PA
Summary of Position:
Perform all aspects of food preparation, production, and sanitation within the kitchen. 
Provide good customer service to students and staff and work as a team player.
Qualifications:











  • High School diploma or GED.
  • Knowledge of quantity of food preparation and service.
  • Attention to detail.
  • Knowledge in providing professional customer service.
  • Operation of a cash register or point of sale system.

 Professional or Other Required Certifications

  • Food Managers Certification from the Chester County Health Department.
  • Must have a valid Pennsylvania Driver's License.


Job Responsibilities:

  •  Plans, directs, supervises, and participates in the preparation and serving of quantityand quality food as per standardized recipes.
  • Follows all required policies under the NSLP/SBP, CACFP, and USDA programs.
  • Maintains accurate records that conform to NSLP/SBP, CACFP, and USDA requirements.
  • Records free and/or reduced students, counts money, completes deposit slips andaccurately fills out the deposit spreadsheet as needed/appropriate.
  • Responsible for operating a cash register/point of sale (P.O.S.) system as perNSLP/SBP guidelines.
  • Responsible for maintaining a positive environment for students and staff.
  • Supervises and directs all activities that happen within the kitchen and oversees staff.
  • Follow HACCP and ServSafe protocols to maintain high standards for sanitation andsafety in all phases of the food service program, and to ensure compliance with the
  • Chester County Department of Health.
  • Knowledgeable in the proper use and care of cafeteria equipment to ensure that all equipment is in a safe, working condition.  Notifies the appropriate IU staff when repairs needed
  • Familiar with the nutritional requirements of the daily menu to ensure that substitutions meet nutritional standards
  • Responsible for purchasing food as needed using appropriate ordering guides and procedures.
  • Follow proper procedures for receiving and storing all food and supplies.
  • Train new cafeteria workers and substitutes as needed.
  • Participate in catering activities as needed on and/or off site.
  • Perform inventory of supplies, food and non-food items as needed.
  • Responsible for filling vending machines if needed.
  • Responsible for attending food certification classes and all other appropriate workshops in accordance with required USDA food and nutrition service, professional standards
  • Coordinates work schedules and arranges for substitutes when required and verifies employee time sheets.
  • Perform any other duties assigned by the Cafeteria or Assistant Food Service Manager


2025-2026 Salary:
$18.64 to $19.67 (per hour)
JG
Equal Opportunity Employer
Chester County Intermediate Unit is an Equal Opportunity Employer. Chester County Intermediate Unit ensures equal employment opportunities regardless of race, creed, gender, color, national origin, religion, age, sexual orientation or disability. Chester County Intermediate Unit has a policy of active recruitment of qualified minority teachers and non-certified employees. Any individual needing assistance in making application for any opening should contact the Department of Human Resources at 484-237-5085.
 









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