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Care Home Cook Jobs (NOW HIRING)

) South Shore Rehabilitation & Skilled Care Center in Rockland is hiring per diem Cooks! $21 an hour ... home operations. * Must possess leadership ability and willingness to work harmoniously with and ...

Cook

East Providence, RI

$14 - $19/hr

Nursing Home Cook Location: East Providence, RI Company: AdviniaCare Waterview Villa Need 24-32 ... Must maintain the care and use of supplies, equipment, the appearance of work areas, and perform ...

) We are hiring a per diem Cook to join our dynamic care team at Webster Manor Rehabilitation & Health Care Center! As a Cook, the primary purpose of your position is to prepare food to ensure that ...

Cook (Healthcare)

Tyler, TX · On-site

$13.25 - $17.75/hr

The Nursing Home Cook prepares meals for our Veteran residents which meet their individual needs ... One-year of cooking experience in a healthcare setting is preferred. Other cooking experience or ...

As a Nursing Home Cook at Elkader Care Center, you will be responsible for preparing and serving meals that meet the dietary needs and preferences of our residents. You will work closely with our ...

Cook (Healthcare)

Tyler, TX · On-site

$13.25 - $17.75/hr

The Nursing Home Cook prepares meals for our Veteran residents which meet their individual needs ... One-year of cooking experience in a healthcare setting is preferred. Other cooking experience or ...

Showing results 21-40

Care Home Cook information

See salary details

$8

$16

$22

How much do care home cook jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for care home cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Care Home Cook vs Kitchen Assistant?

AspectCare Home CookKitchen Assistant
CredentialsBasic food hygiene certification, cooking experienceFood hygiene certification often preferred, no formal cooking experience required
Work EnvironmentCare home kitchen, preparing meals for residentsKitchen, assisting with food prep and cleaning
Employer & IndustryCare homes, healthcare sectorCare homes, hospitality, catering
Job FocusPreparing nutritious meals, menu planningAssisting with food prep, cleaning, and supporting kitchen staff

The Care Home Cook primarily prepares and plans meals for residents, requiring cooking skills and food safety certifications. In contrast, the Kitchen Assistant supports kitchen operations through food prep and cleaning, often with less formal culinary training. Both roles are essential in care home settings but differ in responsibilities and qualifications.

What qualifications do you need to cook in a care home?

Care home cooks typically need relevant food safety and hygiene certifications, such as a Level 2 Food Hygiene Certificate. Experience in preparing meals for vulnerable populations and knowledge of dietary requirements are also important, along with good communication skills and the ability to follow specific menus and health guidelines.

What cities are hiring for Care Home Cook jobs?

Cities with the most Care Home Cook job openings:

What states have the most Care Home Cook jobs?

States with the most job openings for Care Home Cook jobs include:

What are popular job titles related to Care Home Cook jobs?

For Care Home Cook jobs, the most frequently searched job titles are:

Infographic showing various Care Home Cook job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 71% Full Time, 20% Part Time, and 7% Contract. Highlights an 89% Physical, 1% Hybrid, and 10% Remote job distribution, with an average salary of $33,340 per year, or $16 per hour.

Nursing Home Cook

Marlborough, MA • On-site

Athena Health Care Systems
Health Care and Social Assistance • 5 - 10K employees

$22/hr

Per diem

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 22 days ago


Key responsibilities

  • Follow therapeutic diets ordered by the physician.

  • Ensure the proper serving temperature and visual appeal of the food, and monitor daily nourishments following standardized recipes.

  • Adhere to sanitation and storage policies, maintain proper portion control, and perform regular inspections of food service areas for sanitation, order, and safety.


Athena Health Care Systems rating

6.8

Company rating: 6.8 out of 10

Based on 11 frontline employees who took The Breakroom Quiz


Job description

) We are hiring per diem Cooks to join our dynamic care team at Marlborough Hills Rehabilitation & Health Care Center in Marlborough!
Weekly pay at $22 an hour.
Here at Tide New England Health, our employees are the heart of our organization, and we take immense pride in their dedication. We are not only committed to delivering high-quality care and customer service to our patients and their families, but we also aspire to be the employer of choice. We strive to create a workplace where your skills and talents are nurtured to allow you to grow within the company.
As a Cook, the primary purpose of your position is to prepare food to assure that quality food service is provided at all times under the direction of our Director of Dining Services.
One (1) year dietary experience in a hospital, skilled nursing care facility or other related medical facility preferred, but not necessary. We can train the right candidate!
Duties and Responsibilities:
  • Follow therapeutic diets ordered by the physician.
  • Ensure the proper serving temperature of food.
  • Maintain visual appeal of the food.
  • Monitor daily nourishments, follow standardized recipes.
  • Assure proper portion control.
  • Adhere to sanitation and storage policy and procedure.
  • Other duties assigned by the manager.

Specific Requirements:
  • Must be able to cook a variety of foods in large quantities.
  • Must be able to read, write, speak and understand the English language.
  • Must possess the ability to make independent decisions when circumstances warrant such action.
  • Must possess the ability to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel and the general public.
  • Must be knowledgeable of dining service procedures as well as related laws, regulations and guidelines pertaining to hospital and nursing home operations.
  • Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel.
  • Must maintain the care and use of supplies, equipment, the appearance of work areas, and perform regular inspections of food service areas for sanitation, order, safety and proper performance of assigned duties.
  • Must have patience, tact, cheerful disposition and enthusiasm as well as be willing to handle residents based on whatever maturity level they are currently functioning.
    Benefits:
    • Weekly Pay
    • Holiday & Overtime Pay
    • Career Advancement Opportunities
    • Exclusive Employer Discount Program
    • 401(k) with Employer Match
    Available for Full-Time Staff:
    • Employer-Paid Life Insurance
    • Vacation and Personal Time
    • Health, Dental, and Vision Insurance
    We are an equal opportunity employer that values diversity at all levels. All individuals are encouraged to apply. Our facility follows federal and state guidelines regarding staff vaccinations. Our policy requires all staff to be up to date with COVID and flu vaccinations, or acknowledge a declination of the vaccination(s).

What Athena Health Care Systems employees say

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