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Cake Manager Jobs in Florida (NOW HIRING)

Fourteen Foods

Cake Manager

Pensacola, FL · On-site

$11.25 - $14.50/hr

The Cake Manager provides quality customer service and food products using the high standards set by Fourteen Foods and the International Dairy Queen to enhance the customer's visits. The Cake ...

Dairy Queen

Cake Manager

Pensacola, FL · On-site

$11.25 - $14.50/hr

The Cake Manager provides quality customer service and food products using the high standards set by Fourteen Foods and the International Dairy Queen to enhance the customer's visits. The Cake ...

Dunkin

Cake Decorator

Key West, FL

$13.75 - $17.75/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Baskin Robbins

Cake Decorator

Miami, FL · On-site

$13.50 - $17.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Dunkin

Cake Decorator

Key West, FL

$13.75 - $17.75/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Dunkin

Cake Decorator

Miami, FL

$13.50 - $17.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Baskin Robbins

Cake Decorator

Homestead, FL · On-site

$12.75 - $16.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Dunkin

Cake Decorator

Key West, FL · On-site

$13.75 - $17.75/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Baskin Robbins

Cake Decorator

Key West, FL

$13.75 - $17.75/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Dunkin

Cake Decorator

Key West, FL · On-site

$13.75 - $17.75/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Dunkin - Baskin Robbins

Cake Decorator

Miami, FL · On-site

$13.50 - $17.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Dunkin

Cake Decorator

Homestead, FL

$12.75 - $16.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Baskin Robbins

Cake Decorator

Key West, FL · On-site

$13.75 - $17.75/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Dunkin

Cake Decorator

Homestead, FL · On-site

$12.75 - $16.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Baskin Robbins

Cake Decorator

Orlando, FL

$10 - $12/hr

Organized and able to manage multiple orders simultaneously * Skilled in building, frosting, and decorating cakes as well as maintaining the quality level set by standard. Required Experience: * Cake ...

Dunkin - Baskin Robbins

Cake Decorator

Orlando, FL · On-site

$10 - $12/hr

Organized and able to manage multiple orders simultaneously * Skilled in building, frosting, and decorating cakes as well as maintaining the quality level set by standard. Required Experience: * Cake ...

Dunkin'

Cake Decorator

Niceville, FL

$15/hr

A Cake Decorator takes special pride and personal interest in their work. A Baskin-Robbins cake ... We are always looking for shift leaders and future managers! * Health benefits to all full time ...

Dunkin

Cake Decorator

Orlando, FL

$10 - $12/hr

Organized and able to manage multiple orders simultaneously * Skilled in building, frosting, and decorating cakes as well as maintaining the quality level set by standard. Required Experience: * Cake ...

Dunkin

Cake Decorator

Defuniak Springs, FL

$12 - $15.25/hr

A Cake Decorator takes special pride and personal interest in their work. A Baskin-Robbins cake ... We are always looking for shift leaders and future managers! * Health benefits to all full time ...

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Cake Manager information

What does a cake manager do?

A Cake Manager oversees the daily operations of a bakery's cake department or section. They are responsible for managing staff, coordinating cake production schedules, ensuring product quality, and maintaining inventory. Cake Managers also interact with customers for custom orders and work to uphold food safety and cleanliness standards. Their role is essential in ensuring the bakery delivers high-quality cakes efficiently and meets customer expectations.

What are the typical daily responsibilities of a cake manager in a bakery setting?

As a Cake Manager, your daily responsibilities typically include overseeing cake production schedules, managing a team of decorators and bakers, ensuring quality and consistency in all cakes, and coordinating with customers for special orders. You’ll also be responsible for inventory management, ordering ingredients, and maintaining cleanliness and safety standards in the kitchen. Collaboration with front-of-house staff for display and timely delivery is common, and you’ll often be the point of contact for customer feedback and custom design requests.

What are the key skills and qualifications needed to thrive as a cake manager, and why are they important?

To succeed as a Cake Manager, you need expertise in baking, cake decoration, inventory management, and a background in culinary arts or bakery management. Familiarity with commercial kitchen equipment, food safety certifications, and point-of-sale (POS) systems is often required. Exceptional organizational skills, leadership, creativity, and effective customer service distinguish top performers in this role. These competencies are vital for maintaining product quality, ensuring team efficiency, and delivering outstanding customer experiences in a bakery setting.

What is the difference between Cake Manager vs Pastry Chef?

AspectCake ManagerPastry Chef
CredentialsFood safety certification, management experiencePastry arts certification, culinary training
Work EnvironmentBakery shops, retail settings, event venuesRestaurants, hotels, bakeries
ResponsibilitiesOversees cake production, manages staff, orders suppliesPrepares pastries, develops recipes, decorates cakes

The Cake Manager primarily oversees cake production and staff management in bakery or retail settings, focusing on operations and customer service. In contrast, a Pastry Chef specializes in creating a variety of baked goods, including cakes, with a focus on culinary artistry and recipe development. Both roles require baking knowledge, but the Cake Manager emphasizes management skills, while the Pastry Chef emphasizes culinary expertise.

How to become a cake manager?

To become a cake manager, candidates typically need experience in bakery or pastry arts, strong leadership skills, and knowledge of bakery operations. Many employers prefer candidates with culinary or baking certifications and prior management experience in a food service environment.

What skills do you need to be a cake manager?

A cake manager needs strong organizational skills, knowledge of baking and decorating techniques, and the ability to manage staff and customer orders. Good communication, attention to detail, and familiarity with kitchen safety standards are also important. Experience in bakery operations and proficiency with tools like mixers and decorating equipment are beneficial.

What cities in Florida are hiring for Cake Manager jobs?

Cities in Florida with the most Cake Manager job openings:

Cake Manager jobs near you
Infographic showing various Cake Manager job openings in Florida as of August 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution.

Cake Manager

Fourteen Foods

Pensacola, FL • On-site

$11.25 - $14.50/hr

Full-time

Medical, Dental, Vision, PTO

Posted 14 days ago

Fourteen Foods rating

4.1

Company rating: 4.1 out of 10

Based on 45 frontline employees who took The Breakroom Quiz

101st of 106 rated fast food restaurants

Job description

Position Overview:

The Cake Manager provides quality customer service and food products using the high standards set by Fourteen Foods and the International Dairy Queen to enhance the customer’s visits. The Cake Manager will be responsible for leading the cake decorating team, ensuring high-quality and visually appealing cakes and desserts are produced, managing inventory, and maintaining a clean and organized work environment.

Qualifications:

  • 2+ years previous experience in cake decorating, with at least 1 year of supervisory or management experience in a fast-paced setting.
  • High school diploma or G.E.D. equivalent.
  • Must be 18 years of age or older.
  • Demonstrated creativity and artistic abilities in cake decorating.
  • Knowledge of various decorating techniques and equipment
  • Excellent time-management skills and ability to work in a fast-paced environment.
  • Strong attention to detail and ability to follow instructions and recipes accurately.
  • Excellent communication and interpersonal skills
  • Must successfully pass a background check.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations within this position.

Our Benefits:

  • Competitive wages
  • Paid Time Off (PTO)
  • Tuition reimbursement opportunities
  • Benefits for full time employees including health, dental and vision
  • No 3rd shift
  • Employee referral bonuses
  • Growth and development opportunities
  • Restaurants closed on Easter, Thanksgiving Day and Christmas Day

 

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