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Cake Decorating Jobs in Racine, WI (NOW HIRING)

BAKERY/CAKE DECORATOR

Mount Pleasant, WI · On-site

$13.25 - $17/hr

Minimum - Any retail experience - Any bakery/cake decorating experience - Ability to handle stressful situations - Knowledge of basic math - Effective communication skills Desired - Second language ...

BAKERY/CAKE DECORATOR

Milwaukee, WI

$13 - $16.50/hr

Minimum - Any retail experience - Any bakery/cake decorating experience - Ability to handle stressful situations - Knowledge of basic math - Effective communication skills Desired - Second language ...

BAKERY/CAKE DECORATOR

Waterford, WI · On-site

$13.50 - $17.50/hr

Minimum - Any retail experience - Any bakery/cake decorating experience - Ability to handle stressful situations - Knowledge of basic math - Effective communication skills Desired - Second language ...

BAKERY/CAKE DECORATOR

Brookfield, WI · On-site

$11.25 - $14.75/hr

Minimum - Any retail experience - Any bakery/cake decorating experience - Ability to handle stressful situations - Knowledge of basic math - Effective communication skills Desired - Second language ...

BAKERY/CAKE DECORATOR

Wauwatosa, WI

$11.75 - $15.25/hr

Minimum - Any retail experience - Any bakery/cake decorating experience - Ability to handle stressful situations - Knowledge of basic math - Effective communication skills Desired - Second language ...

Bakery Manager

Whitefish Bay, WI · On-site

$17 - $23.25/hr

Attend store-level management meetings * Assist with cake decorating, baking, bakery production and counter duties as needed * Take and fulfill bakery orders via phone and in person * Attend store ...

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Cake Decorating information

See Racine, WI salary details

$9

$14

$19

How much do cake decorating jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for cake decorating in Racine, WI is $14.63, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $16.25 per hour, depending on experience, location, and employer.

What are some common challenges cake decorators face when working on custom orders, and how can they be managed?

Cake decorators often encounter challenges such as tight deadlines, last-minute design changes, and complex customer requests for custom cakes. Managing these challenges involves strong organizational skills, clear communication with clients to set realistic expectations, and flexibility in problem-solving. Collaborating closely with bakery staff also helps streamline the process, ensuring that all ingredients and tools are ready in advance and that everyone is aligned on the project timeline. Staying adaptable and maintaining attention to detail are key to delivering high-quality cakes that meet client specifications.

What qualifications do I need to be a cake decorator?

To become a cake decorator, formal education is not required, but many have a high school diploma or equivalent. Skills in baking, decorating techniques, and familiarity with tools like piping bags and fondant are essential; some may pursue certifications in cake decorating or culinary arts to enhance their credentials.

What is the difference between Cake Decorating vs Cake Baking?

AspectCake DecoratingCake Baking
Primary FocusDesigning and decorating cakes with icing, fondant, and decorationsPreparing and baking cake batter and layers
Skills & CertificationsDecorating techniques, artistry, food safetyBaking techniques, recipes, food safety
Work EnvironmentBakery, cake shops, event venuesBakery kitchens, commercial or home settings
Industry UsagePart of cake shops, bakeries, event planningBakery production, pastry shops, restaurants

While cake baking involves preparing the cake itself, cake decorating focuses on the artistic presentation and embellishment of the finished product. Both roles often overlap in bakeries, but they require different skill sets and certifications. Understanding these differences helps in choosing the right career path or service for your needs.

What is cake decorating?

Cake decorating is the art of designing and embellishing cakes with various edible materials such as icing, fondant, chocolate, and decorative elements. It involves techniques like piping, sculpting, airbrushing, and using molds to create visually appealing and themed cakes for special occasions. Cake decorators can work in bakeries, pastry shops, or operate their own businesses, crafting custom designs for birthdays, weddings, and other celebrations.

What are the key skills and qualifications needed to thrive as a Cake Decorator, and why are they important?

To thrive as a Cake Decorator, you need a solid understanding of baking fundamentals, artistic design, and experience with various decorating techniques, often gained through formal culinary training or hands-on apprenticeships. Familiarity with tools such as piping bags, fondant rollers, airbrush kits, and commercial kitchen equipment is typically required. Creativity, attention to detail, time management, and effective customer communication are essential soft skills for excelling in this role. These skills ensure that cakes are not only visually appealing but also meet client expectations and are produced efficiently in a fast-paced environment.

How much money can you make decorating cakes?

Cake decorators' earnings vary based on experience, location, and whether they work independently or for a business. On average, they can earn from $20,000 to $50,000 annually, with skilled decorators or those running their own shops potentially earning more. Income depends on factors such as skill level, clientele, and hours worked.

What are the career paths for cake decorators?

Cake decorators can advance their careers by becoming head decorators, opening their own bakery, or specializing in wedding and specialty cakes. They may also pursue certifications in cake decorating or pastry arts to enhance their skills and credibility, and often work in bakeries, catering companies, or culinary schools.

How much does a cake decorator earn?

Cake decorators typically earn between $20,000 and $50,000 annually, depending on experience, location, and whether they work in bakeries, specialty shops, or run their own business. Skilled decorators with certifications or advanced techniques can earn higher wages, especially with a strong portfolio and customer base.
What are popular job titles related to Cake Decorating jobs in Racine, WI? For Cake Decorating jobs in Racine, WI, the most frequently searched job titles are:
What job categories do people searching Cake Decorating jobs in Racine, WI look for? The top searched job categories for Cake Decorating jobs in Racine, WI are:
Infographic showing various Cake Decorating job openings in Racine, WI as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,436 per year, or $14.6 per hour.
BAKERY/CAKE DECORATOR

BAKERY/CAKE DECORATOR

Pick 'n Save

Mount Pleasant, WI • On-site

$13.25 - $17/hr

Part-time

Medical, Dental, Vision, PTO

Posted 27 days ago


Pick 'n Save rating

5.3

Company rating: 5.3 out of 10

Based on 105 frontline employees who took The Breakroom Quiz

93rd of 119 rated grocery stores


Job description

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

Based in Wisconsin, Pick 'N Save merged with The Kroger Company in 2015. Today, we're proudly serving Pick 'N Serve customers in 89 stores throughout the state. 
As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities AND each other, with food at the heart of it all.
Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven and hungry to learn, your potential is unlimited.
Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Pick 'N Save family! 
If you are in need of reasonable accommodation to complete a job application or to otherwise participate in the application or pre-hiring process, please call 844-849-7136 or contact the location's management.

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial and more. We'll help you thrive, with access to:

  • A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.
  • Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
  • Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco.
  • Valuable associate discounts on purchases, including food, travel, technology and so much more.
  • Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.
  • Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways.
For more information about benefits and eligibility, please visit our Benefits Page

Minimum 
- Any retail experience 
- Any bakery/cake decorating experience 
- Ability to handle stressful situations 
- Knowledge of basic math 
- Effective communication skills 
Desired 
- Second language: speaking, reading and/or writing 
 

- Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store 
- Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products 
- Offer product samples to help customers discover new items or products they inquire about; prepare bakery items, including wedding cakes, per customer requests using proper bakery equipment 
- Recommend bakery items to customers to ensure they get the products they want and need 
- Check product quality to ensure freshness; review sell by dates and take appropriate action; use all equipment in bakery such as the refrigerators, freezers, and ovens according to company guidelines 
- Decorate cakes, pastries, cupcakes, cookies and other bakery items 
- Label, stock, sign, and inventory department merchandise 
- Report product ordering/shipping discrepancies to the department manager 
- Understand the store's layout and be able to locate products when requested by customer; stay current with present, future, seasonal and special ads 
- Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory 
- Adhere to all local, state and federal health and civil code regulations 
- Ensure that all current merchandising, customer service, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are being followed 
- Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management 
- Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair 
- Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud; notify management of customer or employee accidents 
- Must be able to perform the essential job functions of this position with or without reasonable accommodation 
 


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