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Baker Assistant Jobs in Racine, WI (NOW HIRING)

Sendik's

Baker

Whitefish Bay, WI · On-site

$12.25 - $16.25/hr

Organize and store bakery supplies in designated areas * Assist with the training and mentoring of new associates in the Bakery Department * Maintain a clean and safe work environment by adhering to ...

Sendiks Fine Foods Inc

Baker

Brookfield, WI · On-site

$12.25 - $16/hr

To produce bakery product. NATURE AND SCOPE: Emphasis in this position is on ensuring consistent ... Stock and wrap * Assist customers with questions and requests * Maintain clean and safe work areas

Sendiks Fine Foods Inc

Baker

Brookfield, WI · On-site

$12.25 - $16/hr

To produce bakery product. NATURE AND SCOPE: Emphasis in this position is on ensuring consistent ... Stock and wrap * Assist customers with questions and requests * Maintain clean and safe work areas

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BAKERY/BAKER

Milwaukee, WI

$12.75 - $16.75/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

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BAKERY/BAKER

Mount Pleasant, WI

$12.25 - $16/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

Metro Market

BAKERY/BAKER

Brookfield, WI · On-site

$12.25 - $16/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

Metro Market

BAKERY/BAKER

Menomonee Falls, WI

$13 - $17/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

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BAKERY/BAKER

Brookfield, WI

$12.25 - $16/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

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BAKERY/BAKER

Milwaukee, WI · On-site

$12.75 - $16.75/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

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BAKERY/BAKER

Hales Corners, WI

$12.50 - $16.50/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

Costco

Bakery Wrapper / Clean Up

Menomonee Falls, WI

$12.75 - $17/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Costco

Bakery Wrapper / Clean Up

New Berlin, WI

$12.50 - $16.75/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Outpost Natural Foods

Bakery Production

Milwaukee, WI · On-site

$16/hr

Bakery Production DEPARTMENT: Bakery STATUS: PT/FT, Union, Hourly REPORTS TO: Bakery Manager JOB ... Follow established storage and labeling procedures. * Assist in the ordering of products to meet ...

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All JobsBaker JobsBaker Assistant JobsBaker Assistant Jobs in Racine, WI

Baker Assistant information

See Racine, WI salary details

$8

$13

$19

How much do baker assistant jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for baker assistant in Racine, WI is $13.97, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $15.34 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level roles such as specialized surgeons, senior corporate executives, or successful entrepreneurs. These positions often require advanced skills, extensive experience, or ownership of a business, and may involve long hours or high responsibility levels.

How to get a bakery job with no experience?

To get a bakery assistant position with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Volunteering or taking short courses in food safety or baking can also improve your chances, and applying to entry-level roles that provide on-the-job training is common in this field.

What are the key skills and qualifications needed to thrive in the Baker Assistant position, and why are they important?

To thrive as a Baker Assistant, you need basic baking knowledge, attention to detail, ability to follow recipes, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety standards, and, in some cases, a Food Handler's certificate are valuable. Strong teamwork, time management, and communication skills will help you excel in a busy bakery environment. These skills ensure baked goods are produced efficiently, safely, and to a consistently high standard while supporting the baker and overall workflow.

What are the typical daily responsibilities of a Baker Assistant?

As a Baker Assistant, your day usually begins early to help prepare ingredients, measure and mix dough, and assist in baking various breads, pastries, or other treats under the supervision of the head baker. You’ll also be responsible for maintaining a clean work area, organizing supplies, and sometimes packaging finished products. The role often involves repetitive tasks and standing for long periods, but offers valuable hands-on experience in a fast-paced team setting. Over time, demonstrating reliability and learning new baking techniques can lead to advancement opportunities such as becoming a lead baker or pastry chef.

What does a baker's assistant do?

A baker's assistant helps bakers prepare, assemble, and bake bread, pastries, and other baked goods. They may measure ingredients, operate baking equipment, clean work areas, and ensure products meet quality standards, often working early morning or late hours in a bakery environment.

What is an assistant baker called?

An assistant baker is often called a baker's helper or bakery assistant. They support the main baker with tasks such as preparing ingredients, baking, and cleaning, often working in a bakery or pastry shop environment. The role may require basic baking skills and adherence to safety and hygiene standards.

What is a Baker Assistant job?

A Baker Assistant helps bakers with daily tasks such as preparing ingredients, mixing dough, and monitoring baking times. They also keep the workspace clean, organize supplies, and may assist with decorating pastries or breads. This role requires attention to detail, time management, and the ability to follow recipes and instructions accurately. Baker Assistants often work early shifts in fast-paced environments to ensure fresh products are ready for customers.

What are the most commonly searched types of Baker jobs in Racine, WI? The most popular types of Baker jobs in Racine, WI are:
What are popular job titles related to Baker Assistant jobs in Racine, WI? For Baker Assistant jobs in Racine, WI, the most frequently searched job titles are:
What job categories do people searching Baker Assistant jobs in Racine, WI look for? The top searched job categories for Baker Assistant jobs in Racine, WI are:
What cities near Racine, WI are hiring for Baker Assistant jobs? Cities near Racine, WI with the most Baker Assistant job openings:
Baker Assistant jobs near you
Infographic showing various Baker Assistant job openings in Racine, WI as of June 2026, with employment types broken down into 5% As Needed, 5% Full Time, 82% Part Time, and 8% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $29,061 per year, or $14 per hour.

Baker

Sendik's

Whitefish Bay, WI • On-site

$12.25 - $16.25/hr

Full-time

Posted 12 days ago

Job description

Job Requirements
Sendik's Food Markets: Join a Century of Excellence. Sendik's Food Markets is far more than a grocery store-we are a family-owned company built on a century-long tradition of providing "only the best." With our 2026 Centennial Anniversary marking a century of excellence, we seek passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride. We currently operate 17 store locations across Southeastern Wisconsin.
At Sendik's we blend the warmth of a local grocer with the energy and nimbleness of a fast-paced, innovative retail environment. We empower our associates to become experts, fostering a culture where every single person contributes to our signature, award-winning customer experience.
If you are looking for a career where your passion for service and hard work lead to genuine growth and make a tangible impact right in your community, you belong at Sendik's.
Role Title
Baker
Manager
Bakery Manager
Job Summary
The Baker will be responsible for modeling and promoting Sendik's culture by consistently providing "best in class" service to our guests. The Baker is responsible for preparing, proofing and baking quality products, using a production schedule to ensure the correct quantity and type of product is baked to meet department needs. The Baker is responsible for tracking inventory and ordering supplies for the department.
Our Values:
Service: We will treat every customer like a beloved family member or friend and find a way to say "yes" to our customers. It's important that we engage with every customer that enters our store, and follow the 10/4 rule. At the end of any interaction with a customer, we will offer a sincere "Thank you for your business!"
Passion: We have a passion for excellence and to be the best at what we do. We will seek product knowledge and commit to quality by believing in the Sendik's brand.
Nimbleness: Provide great solutions for our customers by exploring all possibilities and welcoming change. We will be quick to respond to our customers and use "Red Truck Service" when additional assistance is needed.
Work Experience
Duties/Responsibilities
  • Serve customers in the Bakery Department while modeling Sendik's culture and providing "best in class" customer service, which includes, greeting, engaging, delighting and thanking every guest for their business
  • Prepare, proof and bake products for the bakery case and sales floor including, but not limited to, breads, rolls, donuts and muffins, while ensuring quality of product meets company standards
  • Apply toppings such as icing, glaze and seeds to baked products
  • Measure and mix ingredients in accordance with recipes
  • Develop and follow a daily production schedule to ensure the department is prepared for the following day
  • Track department inventory to ensure the correct quantity and variety of product is baked
  • Operate, maintain and clean baking equipment including ovens, proofers, knives and mixers
  • Assist Department Manager in preparing and placing orders
  • Package and price various bakery items
  • Organize and store bakery supplies in designated areas
  • Assist with the training and mentoring of new associates in the Bakery Department
  • Maintain a clean and safe work environment by adhering to safety/sanitation regulations and procedures
  • Assist with all other Bakery Department duties as needed

Qualifications:
  • Must be a minimum of 18 years of age due to required operation of Bakery equipment
  • Prior baking experience preferred
  • Excellent time management, prioritization and organization skills
  • Excellent attention to detail
  • Strong verbal and written communication skills
  • Ability to work at a fast paced and efficient manner
  • Ability to meet deadlines and work effectively under pressure
  • Strong team player attitude - ability to anticipate the needs of the team
  • Ability to take initiative and make decisions independently regarding department needs and priorities, under limited supervision
  • Ability to stand, walk, lift, bend, push/pull for extended periods of time
  • Ability to lift up to 50 pounds

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