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Baker Assistant Jobs in Racine, WI (NOW HIRING)

BAKERY/BAKER

Milwaukee, WI · On-site

$12.75 - $16.75/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

BAKERY/BAKER

Mount Pleasant, WI

$12.25 - $16/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

BAKERY/BAKER

Brookfield, WI · On-site

$12.25 - $16/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

BAKERY/BAKER

Menomonee Falls, WI

$13 - $17/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

BAKERY/BAKER

Brookfield, WI · On-site

$12.25 - $16/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

BAKERY/BAKER

Milwaukee, WI · On-site

$12.75 - $16.75/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

BAKERY/BAKER

Hales Corners, WI · On-site

$12.50 - $16.50/hr

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

Culinary - Baker

Wauwatosa, WI · On-site

$12.75 - $16.50/hr

We are seeking a talented Baker who takes pride in craftsmanship, creativity, and exceptional ... Monitor inventory levels and assist with supply ordering. * Maintain clean, organized, and sanitary ...

Bakery Wrapper / Clean Up

Menomonee Falls, WI · On-site

$12.75 - $17/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Wrapper / Clean Up

New Berlin, WI · On-site

$12.50 - $16.75/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Production DEPARTMENT: Bakery STATUS: PT/FT, Union, Hourly REPORTS TO: Bakery Manager JOB ... Follow established storage and labeling procedures. * Assist in the ordering of products to meet ...

Bakery Production DEPARTMENT: Bakery STATUS: PT/FT, Union, Hourly REPORTS TO: Bakery Manager JOB ... Follow established storage and labeling procedures. * Assist in the ordering of products to meet ...

BAKERY/ASST DEPT LEADER

Milwaukee, WI · On-site

$12.50 - $16.75/hr

Monitor all functions, duties and activities related to the Bakery department. Demonstrate the ... Implement the period promotional plan for the department * Assist management in preparing the store ...

BAKERY/ASST DEPT LEADER

Burlington, WI

$13.50 - $18/hr

Monitor all functions, duties and activities related to the Bakery department. Demonstrate the ... Implement the period promotional plan for the department * Assist management in preparing the store ...

BAKERY/ASST DEPT LEADER

Brookfield, WI · On-site

$12 - $16/hr

Monitor all functions, duties and activities related to the Bakery department. Demonstrate the ... Implement the period promotional plan for the department * Assist management in preparing the store ...

Any bakery/retail experience * Second language (speaking, reading and/or writing) * Promote trust ... Implement the period promotional plan for the department * Assist management in preparing the store ...

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Baker Assistant information

See Racine, WI salary details

$8

$13

$19

How much do baker assistant jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for baker assistant in Racine, WI is $13.97, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $15.34 per hour, depending on experience, location, and employer.

How much salary does a baker get?

The average salary for a baker assistant ranges from $20,000 to $30,000 per year, depending on experience, location, and employer. Entry-level positions may start lower, while experienced bakers or those working in high-demand areas can earn higher wages. Skills in baking techniques and certifications can also influence earning potential.

What is an assistant baker called?

An assistant baker is often referred to as a bakery assistant, baker's helper, or apprentice baker. These roles support the lead baker with tasks such as preparing ingredients, baking, and cleaning, often requiring basic baking skills and knowledge of food safety standards.

Can you work in a bakery with celiac disease?

Assistant bakers with celiac disease can work in bakeries if they avoid exposure to gluten-containing ingredients and follow strict hygiene practices. Many bakeries accommodate employees with gluten sensitivities by implementing gluten-free work areas and safety protocols. Certification in food safety can also help ensure a safe working environment for those with celiac disease.

How to get a bakery job with no experience?

To get a bakery assistant position with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Volunteering or taking short courses in food safety or baking can also improve your chances, and applying to entry-level roles that provide on-the-job training is common in the industry.

What does a baker's assistant do?

A baker's assistant helps with preparing ingredients, mixing dough, and maintaining baking equipment. They often assist in decorating baked goods, cleaning work areas, and ensuring the bakery runs smoothly, typically working under the supervision of a baker or pastry chef.

What are the key skills and qualifications needed to thrive in the Baker Assistant position, and why are they important?

To thrive as a Baker Assistant, you need basic baking knowledge, attention to detail, ability to follow recipes, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety standards, and, in some cases, a Food Handler's certificate are valuable. Strong teamwork, time management, and communication skills will help you excel in a busy bakery environment. These skills ensure baked goods are produced efficiently, safely, and to a consistently high standard while supporting the baker and overall workflow.

What are the typical daily responsibilities of a Baker Assistant?

As a Baker Assistant, your day usually begins early to help prepare ingredients, measure and mix dough, and assist in baking various breads, pastries, or other treats under the supervision of the head baker. You’ll also be responsible for maintaining a clean work area, organizing supplies, and sometimes packaging finished products. The role often involves repetitive tasks and standing for long periods, but offers valuable hands-on experience in a fast-paced team setting. Over time, demonstrating reliability and learning new baking techniques can lead to advancement opportunities such as becoming a lead baker or pastry chef.

What does a baker's assistant do?

A baker's assistant helps bakers prepare, mix, and bake bread, pastries, and other baked goods. They may also assist with cleaning, organizing supplies, and maintaining a hygienic work environment, often working early morning or late hours in a bakery setting.

What is an assistant baker called?

An assistant baker is often called a baker's assistant or bakery assistant. They support bakers with tasks such as preparing ingredients, operating equipment, and maintaining cleanliness in the bakery environment. This role typically requires basic baking knowledge and may involve working early mornings or weekends.

What is a Baker Assistant job?

A Baker Assistant helps bakers with daily tasks such as preparing ingredients, mixing dough, and monitoring baking times. They also keep the workspace clean, organize supplies, and may assist with decorating pastries or breads. This role requires attention to detail, time management, and the ability to follow recipes and instructions accurately. Baker Assistants often work early shifts in fast-paced environments to ensure fresh products are ready for customers.

How to get a bakery job with no experience?

To get an assistant baker position with no experience, focus on demonstrating enthusiasm for baking, willingness to learn, and good work ethic. Volunteering or taking entry-level baking classes can help build basic skills and show commitment to employers. Highlight any relevant customer service or teamwork experience in your application.
What are the most commonly searched types of Baker jobs in Racine, WI? The most popular types of Baker jobs in Racine, WI are:
What are popular job titles related to Baker Assistant jobs in Racine, WI? For Baker Assistant jobs in Racine, WI, the most frequently searched job titles are:
What job categories do people searching Baker Assistant jobs in Racine, WI look for? The top searched job categories for Baker Assistant jobs in Racine, WI are:
What cities near Racine, WI are hiring for Baker Assistant jobs? Cities near Racine, WI with the most Baker Assistant job openings:
Infographic showing various Baker Assistant job openings in Racine, WI as of June 2026, with employment types broken down into 74% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $29,061 per year, or $14 per hour.
BAKERY/BAKER

BAKERY/BAKER

Pick 'n Save

Milwaukee, WI • On-site

$12.75 - $16.75/hr

Full-time

Posted 18 days ago


Pick 'n Save rating

5.3

Company rating: 5.3 out of 10

Based on 105 frontline employees who took The Breakroom Quiz

93rd of 119 rated grocery stores


Job description

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department, and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

Minimum

   Ability to handle stressful situations
   Effective communication skills
   Knowledge of basic math
   Current food handlers permit once employed
 

Desired

   Bakery experience
   Retail experience
   Second language (speaking, reading and/or writing)
 

   Promote trust and respect among associates.
   Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
   Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products.
   Prepare bakery items per customer requests using proper bakery equipment.
   Offer product samples to help customers discover new items or products they inquire about.
   Inform customers of bakery specials.
   Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink.
   Recommend bakery items to customers to ensure they get the products they want and need.
   Use all equipment in bakery such as the refrigerators, freezers, slicers, and ovens according to company guidelines.
   Prepare foods according to the food temperature logs and follow cooking instructions.
   Measure, prepare and mix ingredients according to recipe, using variety of kitchen utensils and equipment.
   Adequately prepare, package, label and inventory ingredients in merchandise.
   Check product quality to ensure freshness. Review "sell by" dates and take appropriate action.
   Properly use kitchen equipment, stove, computerized scale, fryer, steamer, robot coupe etc.
   Label, stock and inventory department merchandise.
   Report product ordering/shipping discrepancies to the department manager.
   Display a positive attitude.
   Understand the store's layout and be able to locate products when requested by customer.
   Stay current with present, future, seasonal and special ads.
   Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory.
   Adhere to all food safety regulations and guidelines.
   Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
   Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management.
   Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
   Notify management of customer or employee accidents.
   Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud.
   Must be able to perform the essential functions of this position with or without reasonable accommodation.
 


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