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Cafeteria Jobs in Springfield, MO (NOW HIRING)

Select Medical

Food Service Aide

Ozark, MO · On-site

$17/hr

  • Life

  • Retirement

Perform cafeteria duties as assigned including serving, grilling, stocking, cleaning and cash handling. Minimum Qualifications * Must be 18 years or older * Food Handlers Card Preferred ...

OATS Transit

Driver - Ava, MO.

Ava, MO · On-site

$17.01/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Flexible Spending Account- Cafeteria Plan, Section 125. * 403(b) Tax-Deferred Annuity Plan- Voluntary retirement plan, no company match. * Supplemental Insurance- Employee pays full premium.

OATS INC

Driver - Ava, MO.

Ava, MO

$17.01/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Flexible Spending Account- Cafeteria Plan, Section 125. * 403(b) Tax-Deferred Annuity Plan- Voluntary retirement plan, no company match. * Supplemental Insurance- Employee pays full premium.

OATS Transit

Driver - Ava, MO.

Ava, MO · On-site

$17.01/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Flexible Spending Account- Cafeteria Plan, Section 125. * 403(b) Tax-Deferred Annuity Plan- Voluntary retirement plan, no company match. * Supplemental Insurance- Employee pays full premium.

Aramark

Food Service Manager

Springfield, MO · On-site

Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director * Plans, directs, and coordinates food service activities in ...

Compass Group

FOOD SERVICE WORKER

Nixa, MO · On-site

$15/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 ...

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All JobsCafeteria JobsCafeteria Jobs in Springfield, MO

Cafeteria information

See Springfield, MO salary details

$8

$13

$18

How much do cafeteria jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for cafeteria in Springfield, MO is $13.08, according to ZipRecruiter salary data. Most workers in this role earn between $11.35 and $14.42 per hour, depending on experience, location, and employer.

What is a cafeteria worker?

Cafeteria workers are employees who prepare, serve, and sometimes cook food in schools, hospitals, businesses, or other institutions that provide meals. Their responsibilities typically include setting up food stations, maintaining cleanliness, following food safety regulations, and assisting customers with their meal selections. They may also handle cash registers, restock supplies, and clean dining areas to ensure a safe and pleasant environment for patrons. Cafeteria workers play an important role in making sure that nutritious meals are served efficiently and safely.

What are cafeteria jobs?

A cafeteria worker helps provide a dining service for employees or visitors. They may work for a school, hospital, or other organization. There are multiple duties and responsibilities associated with cafeteria work, such as creating a menu, working in the kitchen, serving food, or providing food preparation services. For a cafeteria to be efficient, the people working there have to operate as a team. Other duties of a cafeteria worker include following hygienic practices, cleaning and maintaining equipment, ensuring that condiments and similar items are full and ready for use, and collecting payment.

What are the key skills and qualifications needed to thrive as a cafeteria worker, and why are they important?

To thrive as a Cafeteria Worker, you typically need basic food preparation skills, knowledge of food safety regulations, and at least a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are often required. Strong teamwork, customer service, and time management skills help you excel in a fast-paced environment. These skills and qualifications ensure efficient, safe food service and a positive dining experience for customers.

What are some common challenges faced by cafeteria staff and how can they be managed effectively?

Cafeteria staff often face challenges such as managing high-volume meal service during peak times, maintaining food safety standards, and coordinating efficiently with team members. Effective communication, strong organizational skills, and the ability to work quickly under pressure are essential for success. Many cafeterias provide ongoing training and foster a collaborative team environment to help staff manage these challenges and ensure a positive experience for both employees and patrons.

What is the difference between Cafeteria vs Food Service Worker?

AspectCafeteriaFood Service Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentSchool or institutional cafeteriasRestaurants, cafeterias, catering
Industry UsageEducational institutions, corporate cafeteriasFood service industry, hospitality
Job RolePrepare and serve food in a cafeteria settingAssist in food prep, serve customers, maintain cleanliness

While both Cafeteria workers and Food Service Workers operate in food service environments, Cafeteria staff typically work in institutional settings like schools or corporate cafeterias, focusing on serving large groups. Food Service Workers have a broader role across various food establishments, including restaurants and catering services, often involving more diverse responsibilities. Understanding these differences helps job seekers find the right fit based on their skills and career goals.

More about Cafeteria jobs

What are the most commonly searched types of Cafeteria jobs in Springfield, MO?

The most popular types of Cafeteria jobs in Springfield, MO are:

What are popular job titles related to Cafeteria jobs in Springfield, MO?

For Cafeteria jobs in Springfield, MO, the most frequently searched job titles are:

What job categories do people searching Cafeteria jobs in Springfield, MO look for?

The top searched job categories for Cafeteria jobs in Springfield, MO are:

What cities near Springfield, MO are hiring for Cafeteria jobs?

Cities near Springfield, MO with the most Cafeteria job openings:

Cafeteria jobs near you
Infographic showing various Cafeteria job openings in Springfield, MO as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,209 per year, or $13.1 per hour.

Food Service Aide

CoxHealth Rehabilitation Hospital

Ozark, MO • On-site

$17/hr

Per diem

Life, Retirement

Re-posted 17 days ago

Job description

Overview
Hospital Name: CoxHealth Rehabilitation Hospital In Partnership with Select Medical
Position: Food Service Aide
Location: Ozark, Missouri
Schedule: Per Diem/PRN
Compensation: $17 per hour
Be part of something new-this position supports our brand-new IRH hospital open now!
A partnership between CoxHealth and Select Medical, our 63-bed medical rehabilitation hospital serves patients in Southwest Missouri. Our Inpatient Rehabilitation Hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas.
Why Join Us:
  • Start Strong: Extensive orientation program to ensure a smooth transition into our setting.
  • Opportunity for Advancement: Demonstrate your skills and dedication which could lead to potential full-time opportunities
  • Foster Well-being: We offer benefits which support the financial, work/life and emotional well-being of you and your family members. Part time/Per Diem positions are eligible for 401k based on reaching 1,000 hours within their first anniversary or subsequent calendar year. We also offer our employee assistance program to part time employees.
  • Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient care

Responsibilities
  • Prepare high-quality food in a timely and efficient manner
  • Operate equipment and perform related duties in a safe manner
  • Complete all procedures scheduled during the shift without compromising the quality of work
  • Maintain compliance to regulatory requirements for safe food handling, by following sanitation, infection control, risk management guidelines and HACCP plan.
  • Completes cleaning duties, pulling trash, sweeping, mopping
  • Assist patients in completing menu selections, offering alternative menu in accordance with food allergies, food sensitivities, cultural, ethnic, and religious preferences.
  • Update and validate diet changes in the patient diet management system, prints and distributes reports, tallies, menus and meal tickets.
  • Stock nourishment rooms and assist with kitchen stocking
  • Perform cafeteria duties as assigned including serving, grilling, stocking, cleaning and cash handling.

Qualifications
Minimum Qualifications
  • Must be 18 years or older
  • Food Handlers Card

Preferred Qualifications
  • Certification in Sanitation/Safe Food Handling
  • Healthcare/restaurant experience
  • Commitment to customer service
  • Willingness to perform routine tasks and effectively work alongside the culinary team and leaders

Additional Data
Equal Opportunity Employer/including Disabled/Veterans

Apply