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Cafeteria Jobs in Decatur, GA (NOW HIRING)

Bledsoe County Schools

Cafeteria Worker

Atlanta, GA · On-site

$12.50 - $15.75/hr

The job of Cafeteria Worker is for the purpose/s of providing support to the food service activities at assigned location with specific responsibilities for preparing and serving food items to ...

Northside Hospital Inc.

Food Service Worker II

Atlanta, GA · On-site

$14.50 - $17.50/hr

Sets up the tray line and cafeteria, assembles and serves meals. May also prepare salads, desserts, beverages and other miscellaneous food items. Occasionally, may deliver meal trays to patient rooms ...

Northside Hospital Inc.

Food Service Worker II

Atlanta, GA

$14.50 - $17.50/hr

Overview Sets up the tray line and cafeteria, assembles and serves meals. May also prepare salads, desserts, beverages and other miscellaneous food items. Occasionally, may deliver meal trays to ...

Northside Hospital Inc.

Food Service Worker II

Atlanta, GA

$14.50 - $17.50/hr

Overview Sets up the tray line and cafeteria, assembles and serves meals. May also prepare salads, desserts, beverages and other miscellaneous food items. Occasionally, may deliver meal trays to ...

Northside Hospital Inc.

Food Service Worker II

Atlanta, GA

$14.50 - $17.50/hr

Overview Sets up the tray line and cafeteria, assembles and serves meals. May also prepare salads, desserts, beverages and other miscellaneous food items. Occasionally, may deliver meal trays to ...

Northside Hospital Inc.

Food Service Worker II

Atlanta, GA · On-site

$14.50 - $17.50/hr

Overview Sets up the tray line and cafeteria, assembles and serves meals. May also prepare salads, desserts, beverages and other miscellaneous food items. Occasionally, may deliver meal trays to ...

Piedmont Healthcare Inc.

Cook

Snellville, GA · On-site

$12 - $16.25/hr

Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals. Performs a variety of tasks in ...

Piedmont Healthcare Inc.

Cook, PRN

Snellville, GA · On-site

$13.75 - $17.25/hr

Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals. Performs a variety of tasks in ...

Piedmont Healthcare Inc.

Cook

Snellville, GA

$12 - $16.25/hr

OverviewPerforms a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.ResponsibilitiesPerforms ...

Piedmont Healthcare Inc.

Cook

Snellville, GA · On-site

$12 - $16.25/hr

Overview Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals. Responsibilities ...

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All JobsCafeteria JobsCafeteria Jobs in Decatur, GA

Cafeteria information

See Decatur, GA salary details

$8

$14

$19

How much do cafeteria jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for cafeteria in Decatur, GA is $14.04, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $15.48 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cafeteria worker, and why are they important?

To thrive as a Cafeteria Worker, you typically need basic food preparation skills, knowledge of food safety regulations, and at least a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are often required. Strong teamwork, customer service, and time management skills help you excel in a fast-paced environment. These skills and qualifications ensure efficient, safe food service and a positive dining experience for customers.

What is a cafeteria worker?

Cafeteria workers are employees who prepare, serve, and sometimes cook food in schools, hospitals, businesses, or other institutions that provide meals. Their responsibilities typically include setting up food stations, maintaining cleanliness, following food safety regulations, and assisting customers with their meal selections. They may also handle cash registers, restock supplies, and clean dining areas to ensure a safe and pleasant environment for patrons. Cafeteria workers play an important role in making sure that nutritious meals are served efficiently and safely.

What is the difference between Cafeteria vs Food Service Worker?

AspectCafeteriaFood Service Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentSchool or institutional cafeteriasRestaurants, cafeterias, catering
Industry UsageEducational institutions, corporate cafeteriasFood service industry, hospitality
Job RolePrepare and serve food in a cafeteria settingAssist in food prep, serve customers, maintain cleanliness

While both Cafeteria workers and Food Service Workers operate in food service environments, Cafeteria staff typically work in institutional settings like schools or corporate cafeterias, focusing on serving large groups. Food Service Workers have a broader role across various food establishments, including restaurants and catering services, often involving more diverse responsibilities. Understanding these differences helps job seekers find the right fit based on their skills and career goals.

What are some common challenges faced by cafeteria staff and how can they be managed effectively?

Cafeteria staff often face challenges such as managing high-volume meal service during peak times, maintaining food safety standards, and coordinating efficiently with team members. Effective communication, strong organizational skills, and the ability to work quickly under pressure are essential for success. Many cafeterias provide ongoing training and foster a collaborative team environment to help staff manage these challenges and ensure a positive experience for both employees and patrons.

What are cafeteria jobs?

A cafeteria worker helps provide a dining service for employees or visitors. They may work for a school, hospital, or other organization. There are multiple duties and responsibilities associated with cafeteria work, such as creating a menu, working in the kitchen, serving food, or providing food preparation services. For a cafeteria to be efficient, the people working there have to operate as a team. Other duties of a cafeteria worker include following hygienic practices, cleaning and maintaining equipment, ensuring that condiments and similar items are full and ready for use, and collecting payment.

More about Cafeteria jobs
What are the most commonly searched types of Cafeteria jobs in Decatur, GA? The most popular types of Cafeteria jobs in Decatur, GA are:
What are popular job titles related to Cafeteria jobs in Decatur, GA? For Cafeteria jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Cafeteria jobs in Decatur, GA look for? The top searched job categories for Cafeteria jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Cafeteria jobs? Cities near Decatur, GA with the most Cafeteria job openings:
Cafeteria jobs near you
Infographic showing various Cafeteria job openings in Decatur, GA as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 24% Part Time, 3% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $29,204 per year, or $14 per hour.

Cafeteria Assistant

Murfreesboro City Schools

Stockbridge, GA • On-site

$16.32 - $18.01/hr

Part-time

Re-posted 3 hours ago

Job description

Murfreesboro City Schools

Cafeteria Assistant

Department of Nutrition

Revised on 07/02/2018


Credentials: High School diploma or GED. All applicants will work first as a substitute employee before being hired as a permanent cafeteria employee.

Other Qualifications: The position of Cafeteria Assistant requires an individual who is neat in appearance, clean in work habits and follow all safety rules; be confidential; work cooperatively with others; be courteous; have a positive attitude toward work; and demonstrate a happy, helpful, attitude toward students. The employee is subject to a post offer physical examination with a written statement from the physical showing a satisfactory health record and stating the employee is free of any contagious or communicable disease in such form as might endanger the health of school children. The employee must also pass a PAT (physical abilities test) prior to being hired. All employees hired after January 1, 2000 are required (post offer and prior to commencement of the employment duties) to supply fingerprint samples which are submitted to a criminal history records check conducted by the Tennessee Bureau of Investigation. All hiring decisions are contingent upon satisfactory criminal background check results.

Physical Demands: The employee must have sufficient strength and ability to independently and repeatedly lift objects weighing up to fifty (50) pounds and move objects weighing up to fifty (50) pounds; must be able to lift objects weighing more than 5 pounds with assistance. This employee must have sufficient strength/ability to independently push cart weighing up to fifteen (15) pounds at a distance of fifty (50) feet. This work involves medium-heavy lifting of boxes, reaching, pushing, pulling, stooping, climbing, maneuvering in confined spaces and prolonged standing and walking; work involves exposure to extreme temperatures, chemicals and smells commonly associated with cooking, cleaning and school in general.

Essential Job Functions:

  1. Assists in all phases of food preparation, service, proper food storage, and cleaning so as to help ensure efficiency in these areas and all follow up operations work in the cafeteria according to established procedures and methods.
  2. Performs required standing and walking as shift allows.
  3. Follows safety and sanitation rules.
  4. Follows all SOP's.
  5. Performs other duties and special projects as assigned.
  6. Employee must be willing to assist in other areas of cafeteria, including but not limited to, cashier.
  7. Must be willing to get certified in School Nutrition and attend continuing education classes.
  8. Ability to understand and carry out verbal and written instruction.
  9. Ability to understand and prepare recipes.
  10. Must have good mathematical skills.

Staff Relationship: Reports directly to the cafeteria manager.

Terms of Employment: Part-time: Hourly wage local scale without benefits; work only on days the cafeteria serves students plus three days per year for staff training/pre-open set up/ close up. Non-Exempt