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Cafeteria Jobs in Decatur, GA (NOW HIRING)

Clayton County Public Schools

Cafeteria Monitor

Jonesboro, GA · On-site

$11 - $13.50/hr

Enforces cafeteria procedures and rules. Maintains an orderly, clean, and appetizing environment for students to eat lunch (i.e., wiping off tables). Reports inappropriate student behavior to the ...

Marietta City Schools

Cafeteria Monitor

Marietta, GA · On-site

$10.75 - $13.50/hr

Cafeteria Monitor Responsible to: Principal Job Classification: Classified Hourly Employee-at-Will FSLA Status: Non-Exempt Essential Functions: Supervises students during the lunch period; takes ...

Bledsoe County Schools

Cafeteria Worker

Atlanta, GA · On-site

$12.50 - $15.75/hr

The job of Cafeteria Worker is for the purpose/s of providing support to the food service activities at assigned location with specific responsibilities for preparing and serving food items to ...

Northside Hospital Inc.

Food Service Worker II

Atlanta, GA · On-site

$14.50 - $17.50/hr

Overview Sets up the tray line and cafeteria, assembles and serves meals. May also prepare salads, desserts, beverages and other miscellaneous food items. Occasionally, may deliver meal trays to ...

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Cafeteria information

See Decatur, GA salary details

$8

$14

$19

How much do cafeteria jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for cafeteria in Decatur, GA is $14.04, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $15.48 per hour, depending on experience, location, and employer.

How to get a job at a school cafeteria?

To get a job at a school cafeteria, applicants should check the school's employment opportunities, submit an application, and often undergo a background check. Prior experience in food service, good communication skills, and the ability to work in a team are beneficial. Some positions may require food safety certifications or training.

What are the key skills and qualifications needed to thrive as a Cafeteria Worker, and why are they important?

To thrive as a Cafeteria Worker, you typically need basic food preparation skills, knowledge of food safety regulations, and at least a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are often required. Strong teamwork, customer service, and time management skills help you excel in a fast-paced environment. These skills and qualifications ensure efficient, safe food service and a positive dining experience for customers.

What is a cafeteria job?

A cafeteria job involves working in a food service environment, typically preparing, serving, and cleaning up meals in a cafeteria setting. Common roles include food service worker, cashier, or cook, often requiring good customer service skills and adherence to health and safety standards.

What are cafeteria workers?

Cafeteria workers are employees who prepare, serve, and sometimes cook food in schools, hospitals, businesses, or other institutions that provide meals. Their responsibilities typically include setting up food stations, maintaining cleanliness, following food safety regulations, and assisting customers with their meal selections. They may also handle cash registers, restock supplies, and clean dining areas to ensure a safe and pleasant environment for patrons. Cafeteria workers play an important role in making sure that nutritious meals are served efficiently and safely.

What is the difference between Cafeteria vs Food Service Worker?

AspectCafeteriaFood Service Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentSchool or institutional cafeteriasRestaurants, cafeterias, catering
Industry UsageEducational institutions, corporate cafeteriasFood service industry, hospitality
Job RolePrepare and serve food in a cafeteria settingAssist in food prep, serve customers, maintain cleanliness

While both Cafeteria workers and Food Service Workers operate in food service environments, Cafeteria staff typically work in institutional settings like schools or corporate cafeterias, focusing on serving large groups. Food Service Workers have a broader role across various food establishments, including restaurants and catering services, often involving more diverse responsibilities. Understanding these differences helps job seekers find the right fit based on their skills and career goals.

What are some common challenges faced by cafeteria staff and how can they be managed effectively?

Cafeteria staff often face challenges such as managing high-volume meal service during peak times, maintaining food safety standards, and coordinating efficiently with team members. Effective communication, strong organizational skills, and the ability to work quickly under pressure are essential for success. Many cafeterias provide ongoing training and foster a collaborative team environment to help staff manage these challenges and ensure a positive experience for both employees and patrons.

What job pays you to eat food?

A cafeteria worker or food tester can be paid to eat food as part of their job, such as tasting and evaluating dishes for quality and safety. These roles often require good palate skills, attention to hygiene, and sometimes certifications in food safety.

What Are Cafeteria Jobs?

A cafeteria worker helps provide a dining service for employees or visitors. They may work for a school, hospital, or other organization. There are multiple duties and responsibilities associated with cafeteria work, such as creating a menu, working in the kitchen, serving food, or providing food preparation services. For a cafeteria to be efficient, the people working there have to operate as a team. Other duties of a cafeteria worker include following hygienic practices, cleaning and maintaining equipment, ensuring that condiments and similar items are full and ready for use, and collecting payment.

What jobs pay $4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree often include roles such as commercial pilot, real estate broker, or sales manager, which may require specialized training, licensing, or experience. These positions typically involve skills in sales, negotiation, or technical knowledge and may demand long hours or high performance to achieve such income levels.
More about Cafeteria jobs
What are the most commonly searched types of Cafeteria jobs in Decatur, GA? The most popular types of Cafeteria jobs in Decatur, GA are:
What are popular job titles related to Cafeteria jobs in Decatur, GA? For Cafeteria jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Cafeteria jobs in Decatur, GA look for? The top searched job categories for Cafeteria jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Cafeteria jobs? Cities near Decatur, GA with the most Cafeteria job openings:
Cafeteria jobs near you
Cafeteria Monitor

Cafeteria Monitor

Clayton County Public Schools

Jonesboro, GA • On-site

$11 - $13.50/hr

Other

Re-posted 22 days ago

Clayton County Public Schools rating

7.4

Company rating: 7.4 out of 10

Based on 15 frontline employees who took The Breakroom Quiz

159th of 574 rated elementary and secondary schools

Job description

Applicants: Please ensure that you upload all necessary documents and include all relevant information related to the position you are applying for. Please make sure that you are reading the job description in its entirety to align your documents and relevant information with the requirements.
POSITION SUMMARY:
Responsible for providing supervision to elementary students during lunch period. This position reports to the Principal. This is a part-time position typically 2-3 hours per day.
KEY RESPONSIBILITIES:
Establishes acceptable standards of behavior in the cafeteria; supervises students entering and leaving the cafeteria and assists students with the seating process; supervises social behavior of students.
Enforces cafeteria procedures and rules.
Maintains an orderly, clean, and appetizing environment for students to eat lunch (i.e., wiping off tables).
Reports inappropriate student behavior to the appropriate personnel.
All other duties, as assigned and required, in order to perform the above services.
KEY JOB REQUIREMENTS:
High school diploma or GED preferred.
Prior experience working in a school cafeteria preferred.
Light independent judgment is necessary. Decisions made on an as-needed basis to establish order in the cafeteria.
Requires regular contact with internal and external school personnel of decision-making responsibility to discuss issues of moderate importance. Must be able to work with students in a congenial and nurturing manner.
Great communication, interpersonal skills are required.
School setting; primarily cafeteria.
Light duty - On most occasions standing in the cafeteria; intermittently sitting, standing, or stooping. Light lifting or carrying 20 lbs. or less.
NOTE: This is 180 day position that pays for experience up to a Step 4.

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