Adjacent to PRESS and led by Chef Philip Tessier and Managing Partner Justin Williams, Under-Study is a café, butcher, wine shop, and bakery designed to deepen the way guests connect with food, wine ...
Adjacent to PRESS and led by Chef Philip Tessier and Managing Partner Justin Williams, Under-Study is a café, butcher, wine shop, and bakery designed to deepen the way guests connect with food, wine ...
Cafe Supervisor
$20 - $25/hr
Adjacent to PRESS and led by Chef Philip Tessier and Managing Partner Justin Williams, Under-Study is a café, butcher, wine shop, and bakery designed to deepen the way guests connect with food, wine ...
Quick apply
Cafe Supervisor
$20 - $25/hr
Adjacent to PRESS and led by Chef Philip Tessier and Managing Partner Justin Williams, Under-Study is a café, butcher, wine shop, and bakery designed to deepen the way guests connect with food, wine ...
Cafe Manager Position: Full Time, Non-Exempt To assist servers in Boon Fly Cafe at Carneros Resort at Spa to ensure guest satisfaction during all aspects of the dining experience. Key ...
Cafe Manager Position: Full Time, Non-Exempt To assist servers in Boon Fly Cafe at Carneros Resort at Spa to ensure guest satisfaction during all aspects of the dining experience. Key ...
Cafe Manager Position: Full Time, Non-Exempt To assist servers in Boon Fly Café at Carneros Resort at Spa to ensure guest satisfaction during all aspects of the dining experience. Key ...
Quick apply
Cafe Manager Position: Full Time, Non-Exempt To assist servers in Boon Fly Café at Carneros Resort at Spa to ensure guest satisfaction during all aspects of the dining experience. Key ...
Busser | Boon Fly Cafe | Full Time
Napa, CA · On-site
$16.90/hr
Cafe Manager Position: Full Time, Non-Exempt To assist servers in Boon Fly Café at Carneros Resort at Spa to ensure guest satisfaction during all aspects of the dining experience. Key ...
Busser | Boon Fly Cafe | Full Time
Napa, CA · On-site
$16.90/hr
Cafe Manager Position: Full Time, Non-Exempt To assist servers in Boon Fly Café at Carneros Resort at Spa to ensure guest satisfaction during all aspects of the dining experience. Key ...
Team Manager
Napa, CA · On-site
$21 - $23.25/hr
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Team Manager
Napa, CA · On-site
$21 - $23.25/hr
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Team Manager
Rohnert Park, CA · On-site
$20.50 - $22.75/hr
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Team Manager
Rohnert Park, CA · On-site
$20.50 - $22.75/hr
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Team Manager
Novato, CA · On-site
$21.75 - $24/hr
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Team Manager
Novato, CA · On-site
$21.75 - $24/hr
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Team Manager
Santa Rosa, CA · On-site
$20.25 - $22.50/hr
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Team Manager
Santa Rosa, CA · On-site
$20.25 - $22.50/hr
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Assistant Manager
Napa, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Assistant Manager
Napa, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Assistant Manager
Santa Rosa, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Assistant Manager
Santa Rosa, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Assistant Manager
Rohnert Park, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Assistant Manager
Rohnert Park, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Assistant Manager
Novato, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Assistant Manager
Novato, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
General Manager
Santa Rosa, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
General Manager
Santa Rosa, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
General Manager
Napa, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
General Manager
Napa, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Team Manager
$21.75 - $24/hr
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Team Manager
$21.75 - $24/hr
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
General Manager
Novato, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
General Manager
Novato, CA · On-site
Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe ...
Cafe Manager information
See Santa Rosa, CA salary details
$12.62 - $14.86
2% of jobs
$14.86 - $17.11
11% of jobs
$18.99 is the 25th percentile. Wages below this are outliers.
$17.11 - $19.35
15% of jobs
$19.35 - $21.60
18% of jobs
The median wage is $22.52 / hr.
$21.60 - $23.85
12% of jobs
$23.85 - $26.09
11% of jobs
$28.13 is the 75th percentile. Wages above this are outliers.
$26.09 - $28.34
8% of jobs
$28.34 - $30.58
7% of jobs
$30.58 - $32.83
8% of jobs
$32.83 - $35.07
4% of jobs
$35.07 - $37.32
4% of jobs
$12
$24
$37
How much do cafe manager jobs pay per hour?
As of Jul 26, 2026, the average hourly pay for cafe manager in Santa Rosa, CA is $24.51, according to ZipRecruiter salary data. Most workers in this role earn between $18.94 and $29.42 per hour, depending on experience, location, and employer.
What are some common challenges faced by Cafe Managers and how can they be addressed?
Cafe Managers often encounter challenges such as managing staff schedules, maintaining consistent service quality during busy periods, and handling supply shortages. Effective communication, proactive planning, and fostering a positive team environment are key to overcoming these hurdles. Additionally, implementing efficient inventory management systems and providing ongoing staff training can help ensure smooth operations and customer satisfaction.
What does a Cafe Manager do?
A Cafe Manager oversees the daily operations of a cafe, including managing staff, handling customer service, ensuring food and beverage quality, and maintaining inventory. They are responsible for creating work schedules, implementing health and safety standards, and managing budgets. Additionally, Cafe Managers often handle marketing efforts, resolve customer complaints, and help develop the menu. Their goal is to ensure a pleasant customer experience while maintaining profitability and efficiency.
What are the key skills and qualifications needed to thrive as a Cafe Manager, and why are they important?
To thrive as a Cafe Manager, you need experience in food and beverage operations, staff supervision, and basic financial management, often supported by hospitality certifications or relevant work history. Familiarity with POS systems, inventory management software, and food safety protocols is typically required. Strong leadership, customer service, and problem-solving abilities help you create a positive team environment and ensure guest satisfaction. These skills are vital for maintaining efficient operations, excellent service quality, and a profitable business.
What Does a Cafe Manager Do?
A café manager is in charge of a café or similar small restaurant. As a café manager, your job involves managing all day-to-day operations and staff. Duties include taking inventory, ordering food and other supplies, developing a menu, and interacting with customers. This career requires an extensive background in customer service, specifically in the hospitality or food service industry. Many café managers gain experience by working in the same restaurant, advancing their way to a management position. While this is the traditional route, many top employers now prefer those with an associate or bachelor’s degree in a related field. Additional qualifications include strong communication and management skills.
More about Cafe Manager jobs
What are the most commonly searched types of Cafe jobs in Santa Rosa, CA? The most popular types of Cafe jobs in Santa Rosa, CA are:
What cities near Santa Rosa, CA are hiring for Cafe Manager jobs? Cities near Santa Rosa, CA with the most Cafe Manager job openings:
Full-time
Posted 9 days ago
Job description
Under-Study is open and already making its mark in Napa Valley. Adjacent to PRESS and led by Chef Philip Tessier and Managing Partner Justin Williams, Under-Study is a café, butcher, wine shop, and bakery designed to deepen the way guests connect with food, wine, and hospitality.
We are seeking a Front of House Supervisor to help refine and elevate the guest experience as we grow. This role goes beyond overseeing daily service — you will help shape the culture, lead a passionate team, and support Under-Study’s evolution as a premier destination for locals and visitors alike.
Key Responsibilities
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Oversee daily front-of-house operations across café, butcher, wine, and coffee programs
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Deliver warm, seamless service and ensure every guest feels welcomed and cared for
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Hire, train, and mentor team members while fostering a strong hospitality culture
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Manage POS, cash handling, and opening/closing procedures
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Uphold cleanliness, safety, and compliance standards
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Support sales through thoughtful guest engagement and assist with events and culinary programming
Qualifications
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Experience in a high-volume restaurant, café, or counter-service setting preferred
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Strong communication and leadership skills
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Calm and composed under pressure
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Team-oriented, dependable, and positive
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Flexible availability, especially mornings and weekends
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Valid Food Handler Certification (or willingness to obtain)
Physical Requirements
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Ability to stand and move for extended periods
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Ability to lift up to 50 lbs
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Availability to work weekends and holidays
While occasional evening shifts may be required for special events, this is primarily a daytime role, offering a balanced schedule within a dynamic hospitality environment.