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Cafe Manager Jobs in Bothell, WA (NOW HIRING)

Grand Central Bakery

Cafe Shift Lead - Burien

Burien, WA · On-site

$21.30/hr

This position reports to the Café Manager. Pay: $21.30 per hour (non-exempt, eligible for overtime) * Tips average $7.00 - $9.00 per hour. Schedule Requirements: Full-Time role, typically works 4-5 ...

Overlake Golf & Country Club

Café Attendant

Medina, WA · On-site

$22 - $27/hr

Benefits: • Mentor with managers that care and bring best industry practices • Work with a ... in a café, concession stand, or food service environment preferred. • Friendly, energetic ...

Crabtree Brands LLC

Cafe Associate

Poulsbo, WA · On-site

$17.13 - $18/hr

... cash management. ● Keep the café clean, stocked, and guest-ready at all times. ● Package chocolates and stock retail shelves. ● Monitor equipment and report maintenance needs promptly. ● ...

Crabtree Brands LLC

Cafe Associate

Poulsbo, WA · On-site

$17.13 - $18/hr

... cash management. ● Keep the café clean, stocked, and guest-ready at all times. ● Package chocolates and stock retail shelves. ● Monitor equipment and report maintenance needs promptly. ● ...

Grand Central Bakery

Pastry Lead- Eastlake

Seattle, WA · On-site

$22.31/hr

This position reports to the Café Manager. Schedule Requirements: The Pastry Lead works 5 shifts a week on a regular basis (3-4 baking or prep shifts and 1-2 Retail shifts). Schedule flexibility and ...

Caffe Vita

Barista

Seattle, WA

$15 - $35/hr

Communicate clearly and directly with cafe manager about any issues that arise * Seek opportunities for job training * Participate in Caffe Vita community events and coffee cuppings * Support change ...

Caffe Vita

Barista

Seattle, WA

$15 - $35/hr

Communicate clearly and directly with cafe manager about any issues that arise * Seek opportunities for job training * Participate in Caffe Vita community events and coffee cuppings * Support change ...

Caffe Vita

Barista

Seattle, WA · On-site

$15 - $35/hr

Communicate clearly and directly with cafe manager about any issues that arise * Seek opportunities for job training * Participate in Caffe Vita community events and coffee cuppings * Support change ...

The Coffee Oasis

Bartista / Kitchen Staff

Bremerton, WA · On-site

$17.78 - $21/hr

Support team members and communicate effectively with the Café Manager or Assistant Manager as needed. * Represent The Coffee Oasis mission and values through respectful, intentional customer ...

Urban Air Adventure Park

Cafe FOH/BOH Team Member

Everett, WA · On-site

$13 - $17.50/hr

Manage queues and exceed guest expectations; upsell to maximize profit * Keep Café and surrounding areas tidy and clean; this includes, but is not limited to, table clearing, removing and washing ...

The Coffee Oasis

Bartista / Kitchen Staff

Bremerton, WA · On-site

$17.78 - $21/hr

Support team members and communicate effectively with the Café Manager or Assistant Manager as needed. * Represent The Coffee Oasis mission and values through respectful, intentional customer ...

Porter Works

Cafe Server

Seattle, WA · On-site

$22 - $24/hr

You'll be the face of our cafe, creating memorable experiences for each customer. Essential ... Good memory to manage multiple orders simultaneously and recall faces, names, and preferences of ...

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How much do cafe manager jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for cafe manager in Bothell, WA is $25.06, according to ZipRecruiter salary data. Most workers in this role earn between $19.33 and $30.10 per hour, depending on experience, location, and employer.

What are some common challenges faced by Cafe Managers and how can they be addressed?

Cafe Managers often encounter challenges such as managing staff schedules, maintaining consistent service quality during busy periods, and handling supply shortages. Effective communication, proactive planning, and fostering a positive team environment are key to overcoming these hurdles. Additionally, implementing efficient inventory management systems and providing ongoing staff training can help ensure smooth operations and customer satisfaction.

What does a Cafe Manager do?

A Cafe Manager oversees the daily operations of a cafe, including managing staff, handling customer service, ensuring food and beverage quality, and maintaining inventory. They are responsible for creating work schedules, implementing health and safety standards, and managing budgets. Additionally, Cafe Managers often handle marketing efforts, resolve customer complaints, and help develop the menu. Their goal is to ensure a pleasant customer experience while maintaining profitability and efficiency.

What are the key skills and qualifications needed to thrive as a Cafe Manager, and why are they important?

To thrive as a Cafe Manager, you need experience in food and beverage operations, staff supervision, and basic financial management, often supported by hospitality certifications or relevant work history. Familiarity with POS systems, inventory management software, and food safety protocols is typically required. Strong leadership, customer service, and problem-solving abilities help you create a positive team environment and ensure guest satisfaction. These skills are vital for maintaining efficient operations, excellent service quality, and a profitable business.

What Does a Cafe Manager Do?

A café manager is in charge of a café or similar small restaurant. As a café manager, your job involves managing all day-to-day operations and staff. Duties include taking inventory, ordering food and other supplies, developing a menu, and interacting with customers. This career requires an extensive background in customer service, specifically in the hospitality or food service industry. Many café managers gain experience by working in the same restaurant, advancing their way to a management position. While this is the traditional route, many top employers now prefer those with an associate or bachelor’s degree in a related field. Additional qualifications include strong communication and management skills.

More about Cafe Manager jobs
What are the most commonly searched types of Cafe jobs in Bothell, WA? The most popular types of Cafe jobs in Bothell, WA are:
What cities near Bothell, WA are hiring for Cafe Manager jobs? Cities near Bothell, WA with the most Cafe Manager job openings:
Cafe Manager jobs near you
Infographic showing various Cafe Manager job openings in Bothell, WA as of June 2026, with employment types broken down into 99% Full Time, and 1% Part Time. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $52,134 per year, or $25.1 per hour.
Cafe & Guest Experience Supervisor (Full-Time) | Smith Tower

Cafe & Guest Experience Supervisor (Full-Time) | Smith Tower

Columbia Hospitality

Seattle, WA • On-site

$24 - $26/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 4 days ago

Columbia Hospitality rating

7.1

Company rating: 7.1 out of 10

Based on 36 frontline employees who took The Breakroom Quiz

22nd of 105 rated hotels

Job description

Cafe & Guest Experience Supervisor | Smith Tower
Let's start off with the most important part - what's in it for you:
The Perks
*Eligibility of perks is dependent upon job status
  • Hourly Wage: $24 - $26 DOE
  • Get Paid Daily (Make any day payday)
  • Paid Time off & Holiday Pay (Because Balance Matters)
  • Benefits - Medical, Dental, Vision, Disability, 401K
  • HSA/FSA Plans -with employer contribution
  • Values Based Culture (#OMGLIFE)
  • Culture Add (Creating Space for Fresh Perspectives)
  • Referral Bonus (Get Paid to Recruit)
  • Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!)
  • Employee Assistance Program
  • "Columbia Cares" Volunteer Opportunities
  • Committee Participation Opportunities (Fun, Philanthropic, Diversity/Equity/Inclusion)
  • Task Force Work Opportunities (Grow your career in idyllic locations across the globe)
  • Online Learning Platform to Help You Grow!
  • Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more)
  • Tip Eligible

Our Commitment to you:
"People never forget how you made them feel." Maya Angelou's famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success.
Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other's backs. We show up every day with open hearts, an inclusive mindset, and a genuine respect for those around us. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet.
Café & Guest Experience Supervisor
The Café & Guest Experience Supervisor leads frontline excellence at Smith Tower by championing the standards, service culture, and brand expectations of our Caffe Vita partnership. This role is deeply rooted in café operations-ensuring every beverage meets Caffe Vita's quality benchmarks, coaching baristas to uphold craft and consistency, managing daily workflows, and maintaining compliance with food safety and brand requirements. The supervisor is expected to understand coffee at a foundational level, support ongoing training, and help drive a smooth, efficient café environment that reflects our elevated guest experience.
Alongside café leadership, this role supports the broader Guest Experience team across admissions, ticketing, the museum, and visitor engagement. The supervisor helps guide the flow of the guest journey-from the moment they enter the building to their time in the Observatory-reinforcing service standards, supporting team communication, and stepping in where needed to maintain operational continuity. This dual focus ensures that both Caffe Vita and Guest Experience departments work in sync, delivering seamless hospitality throughout Smith Tower.
What Success Looks Like:
Your Impact
Caffe Vita Operations
  • Lead daily café operations, ensuring all service, product, and brand standards aligned with Caffe Vita requirements are consistently met.
  • Evaluate barista performance regularly, focusing on craft execution, beverage quality, speed, and adherence to Caffe Vita's training guidelines and operating procedures.
  • Maintain expert-level understanding of coffee preparation, equipment functionality, and product presentation to support training, troubleshooting, and overall service excellence.
  • Coach and develop baristas to strengthen consistency, accuracy, and engagement throughout the guest flow-from order placement to beverage delivery.
  • Monitor café efficiency during high-volume periods, adjusting staffing levels, workstation organization, and workflow strategies to optimize speed of service and guest satisfaction.
  • Ensure all café products-coffee, specialty beverages, food items, and retail offerings-are presented to exacting standards every time.
  • Uphold strict food safety, cleanliness, and sanitation practices, ensuring compliance with both Caffe Vita and Smith Tower expectations.
  • Oversee par levels, restocking, and station readiness to maintain a seamless operation and support sustained revenue performance.
  • Partner with leadership and Caffe Vita trainers to identify training gaps, attend educational seminars, and maintain operational readiness for new menu items or promotions.

Guest Experience Team Supervision:
  • Oversee day-to-day operations of the admissions/box office, ticketing, museum, and guided tours, ensuring a seamless and engaging visitor journey.
  • Act as a leader on the floor, guiding the Guest Experience team to provide warm, knowledgeable, and efficient service.
  • Assist in managing ticketing systems.
  • Support team members in delivering high-quality tours and storytelling that bring the history of Smith Tower to life for guests.
  • Resolve guest concerns and challenges promptly and professionally, ensuring every visitor leaves with a positive impression.

Operational and Administrative Duties:
  • Prepare weekly schedules for the guest experience team taking into consideration fluctuations in business to control labor costs.
  • Assist in tracking inventory, completing daily reports, and ensuring compliance with health and safety standards.
  • Support the execution of special events and group tours as needed.
  • Other duties as assigned by management.

What You Bring
  • 2+ years in supervisory experience and/or training in comparable attraction and/or food service operation.
  • Able to perform essential functions on a computerized Point of Sale and Ticketing System. Fareharbor, Lightspeed, Toast, etc.
  • Required valid WA State Food Handler's Permit and MAST Permit and understanding all applicable liquor laws and regulations.
  • The ability to read, write and speak English fluently is required to read, analyze, and interpret regulations. Ability to effectively present information and respond to questions from group of managers, clients, customers, and the public.
  • Team centric and the ability to successfully lead the guest experience and cafe teams.
  • Must be flexible and able to perform multiple tasks and work in stressful situations.
  • Strong client/customer service skills with the ability to be solutions oriented
  • Must maintain dependable work attendance and flexibility with assigned work schedules including any required overtime, evenings, weekends, and holidays
  • Ability to lift (25+) Pounds
  • Basic math skills required

Don't meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive, and authentic workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to apply anyway. You may just be the right candidate for this or other roles.
The Fine Print
Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values.
Accountability | Creativity | Enthusiasm | Honesty | Inclusion | Respect
Columbia Hospitality is a national management and consulting company with more than 25 years of experience in creating hospitality solutions and delivering exceptional experiences. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues. Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members.

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