ZipRecruiter

Log In

1

Cafe Management Jobs (NOW HIRING)

Tatte Holdings, LLC

Cafe Manager - Boston

Cambridge, MA

$24.25 - $28.60/hr

... the café management team in welcoming guests, supporting team members, and executing café operations to Tatte standards. Café Managers are leaders within the café who help oversee daily ...

Tatte Holdings, LLC

Cafe Manager - Boston

Cambridge, MA · On-site

$24.25 - $28.60/hr

... the café management team in welcoming guests, supporting team members, and executing café operations to Tatte standards. Café Managers are leaders within the café who help oversee daily ...

Tatte Holdings, LLC

Cafe Manager - Boston

Boston, MA · On-site

$24.25 - $28.60/hr

... the café management team in welcoming guests, supporting team members, and executing café operations to Tatte standards. Café Managers are leaders within the café who help oversee daily ...

Tatte Holdings, LLC

Cafe Manager - Boston

Boston, MA · On-site

$24.25 - $28.60/hr

... the café management team in welcoming guests, supporting team members, and executing café operations to Tatte standards. Café Managers are leaders within the café who help oversee daily ...

Tatte Holdings, LLC

Cafe Manager - Boston

Arlington, MA · On-site

$24.25 - $28.60/hr

... the café management team in welcoming guests, supporting team members, and executing café operations to Tatte standards. Café Managers are leaders within the café who help oversee daily ...

Grace Church

Cafe Supervisor

Eden Prairie, MN · On-site

$22 - $25/hr

Works with the Café Manager to recruit, train, and manage café staff and volunteers. * Keeps all equipment, counters, utensils, etc., clean to maintain a food-safe work area. * Maintains a clean ...

Sconehenge Bakery

Cafe Manager

Berkeley, CA · On-site

The Café Manager's primary responsibility is running the café. Once the café is operating ... Financial & Inventory Management * Manage labor, food, and beverage costs to achieve profitability ...

New

Communal Cafe

Cafe Manager

Nevada City, CA · On-site

$20/hr

Join Our Team as a Cafe Manager at Communal Cafe! Are you passionate about great coffee, delicious food, and creating a welcoming environment for your community? Communal Cafe, located in the heart ...

previous page

Showing results 41-60

All JobsCafe Management Jobs

Cafe Management information

See salary details

$11

$22

$34

How much do cafe management jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for cafe management in the United States is $22.42, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Cafe Management vs Barista?

AspectCafe ManagementBarista
CredentialsExperience in hospitality, management skillsBarista training, coffee certifications
Work EnvironmentOversees entire cafe operationsPrepares coffee and beverages
Industry UsageManagement roles in cafes and coffee shopsFrontline staff in cafes

While cafe management involves overseeing daily operations, staff management, and business strategy, baristas focus on preparing coffee and providing customer service. Both roles are essential in a cafe setting, but they differ in responsibilities and required skills.

How much do you get paid as a cafe management?

Cafe management salaries typically range from $30,000 to $60,000 annually, depending on experience, location, and the size of the establishment. Managers often receive additional compensation through bonuses and benefits, and strong leadership and operational skills can influence pay levels.

How to get into cafe management?

To enter cafe management, candidates typically need experience in food service or hospitality, often starting in roles such as barista or server. Developing skills in customer service, staff supervision, inventory management, and business operations is essential, and some employers prefer candidates with relevant certifications or a background in business or hospitality management.

What does a cafe management do?

A cafe management professional oversees daily operations of a cafe, including staff supervision, inventory control, customer service, and ensuring health and safety standards are met. They often handle scheduling, budgeting, and marketing to ensure the cafe runs efficiently and profitably.

What is a cafe management?

Cafe management involves overseeing the daily operations of a cafe, including staff supervision, inventory control, customer service, and ensuring quality standards. It often requires skills in leadership, organization, and familiarity with point-of-sale systems and food safety regulations.
More about Cafe Management jobs

What cities are hiring for Cafe Management jobs?

Cities with the most Cafe Management job openings:

What states have the most Cafe Management jobs?

States with the most job openings for Cafe Management jobs include:

Cafe Management jobs near you
Infographic showing various Cafe Management job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $46,636 per year, or $22.4 per hour.

Cafe Manager - Boston

Tatte Holdings, LLC

Burlington, MA

$24.25 - $28.60/hr

Full-time

Re-posted 21 days ago

Job description

A Café Manager supports Tatte’s mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing café operations to Tatte standards. Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience.

Café Managers work side by side with team members throughout shifts, leading and inspiring teams to exceed guest expectations through authentic hospitality, operational excellence, and strong execution of Tatte’s service and product standards.

We are looking for leaders who are passionate about hospitality, thrive in fast paced café environments, and enjoy developing team members while supporting strong daily operations.

KEY RESPONSIBILITIES

We expect our Café Managers to:

  • Lead with warmth, professionalism, and accountability
  • Deliver exceptional guest experiences while upholding Tatte’s hospitality standards
  • Support and coach team members throughout shifts
  • Maintain high standards for product quality, cleanliness, organization, and food safety
  • Lead operational execution while supporting café performance goals
  • Live Tatte’s core values and help support our mission
  • Have flexibility to work a variety of shifts, including mornings, evenings, weekends, and holidays

Summary of Responsibilities

  • Model authentic and engaging hospitality while coaching overall guest experience standards
  • Support execution of Tatte operational standards regarding service, product knowledge, safety, and sanitation
  • Lead team members through shifts by overseeing deployment, floor leadership, and operational execution
  • Provide clear, timely, and constructive feedback to team members throughout shifts
  • Ensure beverage, bakery, and savory products meet recipe and visual standards
  • Communicate product quality concerns to the appropriate teams
  • Support difficult conversations with team members and guests professionally and respectfully
  • Assist with onboarding and training new team members using company training programs
  • Support food safety standards and maintain strong product and allergen knowledge
  • Follow café administrative procedures including cash handling, ordering, receiving, time clock verification, and sanitation audits
  • Other related assignments as necessary

ESSENTIAL FUNCTIONS / WORKING CONDITIONS

  • Ability to work a flexible schedule based on business needs, including days, evenings, weekends, and holidays
  • Ability to work 10+ hour shifts and stand, sit, squat, or walk for extended periods of time
  • Ability to grasp, reach overhead, push, lift, and carry up to 50 pounds
  • Consistent and punctual attendance
  • Ability to maintain a calm and professional demeanor during high volume periods

QUALIFICATIONS & EXPERIENCE

Required

  • Minimum 6 months of supervisory experience
  • Excellent verbal and written communication skills
  • Strong understanding of café operations and team deployment
  • Ability to work effectively in a team oriented environment
  • Strong attention to detail

Preferred

  • Proficiency in Microsoft Office including Word, Excel, and Outlook
  • Previous experience with UltiPro, Toast POS, CrunchTime, and TeamworX preferred
  • ServSafe, Allergen, and ChokeSaver certifications preferred

OUR BENEFITS & PERKS

  • Competitive Pay: $24.25–$28.60/hour, depending on experience
  • Paid vacation and sick time after 1 year of full time service
  • 401(k) with company match
  • Free employee assistance program services
  • Flexible schedules with no late nights
  • Health, dental, and vision insurance
  • Free meals and drinks
  • Exciting potential for growth

We hire managers for the market, and while we strive to place them in cafés that are convenient to them, placement at a specific café is not guaranteed.

Learn more about us at tattebakery.com

Join us on our journey to create something special!

Please note that Tatte is an E Verify employer.