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Cafe Assistant Manager Jobs in Spring, TX (NOW HIRING)

Common Bond Cafe

Assistant General Manager

Spring, TX · On-site

$45K - $55K/yr

An Assistant General Manager/Chef de Patisserie is responsible for assisting the General Manager in ensuring Bakehouse is consistently operating at peak performance. Responsible to uphold high ...

Common Bond Cafe

Assistant General Manager

Spring, TX · On-site

$45K - $55K/yr

An Assistant General Manager/Chef de Patisserie is responsible for assisting the General Manager in ensuring Bakehouse is consistently operating at peak performance. Responsible to uphold high ...

Sentinel Midstream

Office Manager

Houston, TX · On-site

... cafe, supply rooms, and shared equipment. · Manage office supplies, cafe inventory, ordering ... assist with virtual meeting technology, and coordinate room presentations and materials. · ...

Wood Plc

Administrative Assistant V

Houston, TX · On-site

$17.25 - $23.25/hr

The main function of an Administrative Assistant/Executive Assistant is to provide high-level ... Manage office supplies, including coordination with facility to ensure cafe, medical, and office ...

Wunsche Bros Cafe & Saloon

Kitchen

Spring, TX · On-site

$13 - $16/hr

Established in 1902, Wunsche Bros Café & Saloon is a Texas Historical Landmark nestled in the ... Monitor inventory levels and assist in ordering supplies as needed * Adhere to all food safety and ...

The Greenleigh

Food and Beverage Manager

Houston, TX · On-site

Lead regular meetings to ensure consistent and transparent communication * Assist with budgeting ... Minimum of 2-4 years of experience in coffee shop, café, or food & beverage management. * Strong ...

K-1 Speed Inc

Cashier Supervisor - TX

Houston, TX · On-site

... Assistant and General Managers regarding disciplinary and operational issues · Prepare front desk and café prior to opening · Instruct new customers on race package options, pricing and the ...

La Madeleine

Service Assistant LM018

Conroe, TX · On-site

$13.50 - $18/hr

Earn Extra - Average $3.00/hr in tips through our café tip pool* * Flexible Scheduling - AM/PM ... Report any hazards or maintenance needs to management; handle equipment and supplies safely. * Be a ...

La Madeleine

Service Assistant LM005

Kingwood, TX · On-site

$13 - $17.25/hr

Earn Extra - Average $3.00/hr in tips through our café tip pool* * Flexible Scheduling - AM/PM ... Report any hazards or maintenance needs to management; handle equipment and supplies safely. * Be a ...

La Madeleine

Service Assistant LM015

Houston, TX · On-site

$14.25 - $19/hr

Earn Extra - Average $3.00/hr in tips through our café tip pool* * Flexible Scheduling - AM/PM ... Report any hazards or maintenance needs to management; handle equipment and supplies safely. * Be a ...

La Madeleine

Service Assistant LM013

Houston, TX · On-site

$14.25 - $19/hr

Earn Extra - Average $3.00/hr in tips through our café tip pool* * Flexible Scheduling - AM/PM ... Report any hazards or maintenance needs to management; handle equipment and supplies safely. * Be a ...

La Madeleine

Service Assistant LM009

Houston, TX · On-site

$14.25 - $19/hr

Earn Extra - Average $3.00/hr in tips through our café tip pool* * Flexible Scheduling - AM/PM ... Report any hazards or maintenance needs to management; handle equipment and supplies safely. * Be a ...

La Madeleine

Service Assistant LM007

Houston, TX · On-site

$14.25 - $19/hr

Earn Extra - Average $3.00/hr in tips through our café tip pool* * Flexible Scheduling - AM/PM ... Report any hazards or maintenance needs to management; handle equipment and supplies safely. * Be a ...

La Madeleine

Service Assistant LM010

Katy, TX · On-site

$13.75 - $18.25/hr

Earn Extra - Average $3.00/hr in tips through our café tip pool* * Flexible Scheduling - AM/PM ... Report any hazards or maintenance needs to management; handle equipment and supplies safely. * Be a ...

La Madeleine

Service Assistant LM017

Spring, TX · On-site

$12.75 - $17/hr

Earn Extra - Average $3.00/hr in tips through our café tip pool* * Flexible Scheduling - AM/PM ... Report any hazards or maintenance needs to management; handle equipment and supplies safely. * Be a ...

La Madeleine

Service Assistant LM014

Houston, TX · On-site

$14.25 - $19/hr

Earn Extra - Average $3.00/hr in tips through our café tip pool* * Flexible Scheduling - AM/PM ... Report any hazards or maintenance needs to management; handle equipment and supplies safely. * Be a ...

Luce Coffee Roasters

Be Seen First

Cashier-barista

Houston, TX · On-site

$12 - $15/hr

Maintain cleanliness and organization of the cafe and work areas * Monitor and assist with inventory management * Communicate coffee product knowledge to customers Preferred Qualifications * 1+ years ...

New

Liberty Kitchen

FOH Supervisor

Houston, TX · On-site

$18 - $20/hr

... Epicure Café & Star Cinema Grill. We feature fresh, made from scratch plates with an elegant ... * Assist management team in creating incentive programs, testing and training. * Manages ...

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All JobsCafe JobsCafe Assistant Manager JobsCafe Assistant Manager Jobs in Spring, TX

Cafe Assistant Manager information

What are the main responsibilities of a cafe assistant manager?

A Cafe Assistant Manager is responsible for supporting the Cafe Manager in daily operations, overseeing staff, ensuring excellent customer service, and maintaining food safety standards. They help schedule employees, handle inventory and ordering, and address customer concerns. Additionally, they assist with training new staff, ensuring the cafe meets its sales goals, and occasionally stepping in to cover shifts or manage the cafe in the Manager's absence.

What are the key skills and qualifications needed to thrive as a cafe assistant manager?

To excel as a Cafe Assistant Manager, you need experience in food service operations, staff supervision, and a solid understanding of food safety standards, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications such as ServSafe are commonly required. Strong leadership, communication, and problem-solving skills help create a positive work environment and ensure smooth daily operations. These skills are crucial for maintaining high service standards, managing staff effectively, and ensuring customer satisfaction.

What are some common challenges faced by a cafe assistant manager, and how can they be addressed?

A common challenge for Cafe Assistant Managers is balancing operational duties with providing excellent customer service, especially during busy periods. They often need to manage staff schedules, handle inventory, and resolve customer concerns simultaneously. Effective delegation, clear communication, and staying organized are key strategies to address these challenges. Additionally, fostering a collaborative team environment helps ensure smooth operations and a positive workplace culture.

What cities near Spring, TX are hiring for Cafe Assistant Manager jobs?

Cities near Spring, TX with the most Cafe Assistant Manager job openings:

Cafe Assistant Manager jobs near you
Infographic showing various Cafe Assistant Manager job openings in Spring, TX as of August 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution.

Assistant General Manager

Spring, TX • On-site

Common Bond Cafe
See more jobs at Common Bond Cafeexternal

$45K - $55K/yr

Full-time

Re-posted 15 days ago

Job description

An Assistant General Manager/Chef de Patisserie is responsible for assisting the General Manager in ensuring Bakehouse is consistently operating at peak performance. Responsible to uphold high quality pastry dishes with the recipes and presentations to maintain quality standards and consistency of product. Also assist in the creation and production of new desserts to renew our menus while maintaining par levels of pastry and dessert with proper rotation of products and maintain highest cleanliness and hygiene standard in the Bakehouse.

Duties & Responsibilities
  • Responsibilities include preparing quality pastry items such as breakfast items, desserts, cookies, cakes, breads, creams, simple syrups, amenities, and special request items
  • Create, develop and design new and exciting desserts along with the General Manager for the varying seasons to engage the interest of our guests
  • Maintain complete knowledge of correct use of equipment; use equipment and tools only as intended, properly and safely
  • Assist with receiving orders and rotation of raw ingredients and back stock levels
  • Oversee the Bakehouse team and ensure team members are following recipes and yield guides, according to departmental standards
  • Inform the General Manager of any supplies that need to be requisitioned
  • Check production schedule and pars
  • Inform General Manager of any foreseeable shortages before items run out
  • Maintain proper storage procedures as specified by Health Department and Common Bond requirements
  • Establish priority items for the day
  • Check quality of material and condition of equipment and devices used for cooking
  • Minimize waste
  • Maintain a clean and sanitary work environment
  • Train staff to standard performance levels as well as motivate the team to work more efficiently
  • Knowledge of all production in pastry kitchen
  • Manage team members fairly and take a personal interest in knowing all team members
  • Coach and counsel team members in a timely manner and in accordance with company policy
  • Identify staffing needs and help recruit and train personnel
  • Assist the General Manager with all new hire needs and ensuring new hires are compliant with their documentation prior to starting
  • Aid the General Manager in administrative duties including but not limited to: ordering, customer service needs, responding to manager store needs, and organization of the Bakehouse
  • Communicate with storefronts, company leadership, and outside vendors as needed
  • Additional duties as assigned
Qualifications
  • Maintain and uphold the standard of a professional restaurant image, including kitchen cleanliness, proper uniforms, and appearance standards
  • Knowledge of different types of pastry, dessert, and cake decorating
  • A Food Handler's Card & Food Manager's Certificate where required by local and state health code regulations
  • Must always be able to work an 8-hour shift standing up
  • Ability to lift up to 50 lbs.
Required Knowledge, Skills & Abilities
  • Creativity, culinary aptitude and a passion for working with food
  • Experience as Pastry Chef, baker, or relevant role
  • Experience with job duties that include ordering, inventory, scheduling, training, delegating
  • Proficient with computer processes including Microsoft Office (Word, Excel), Outlook, OneDrive
  • Ability to learn quickly with great attention to detail
  • Ability to understand and carry out oral & written instructions and request clarification if needed
  • Ability to work as part of a team and cultivate a culture of teamwork
  • Ability to build and maintain relationships
  • Ability to work varied shifts, including weekends and holidays
  • Able to lead and mentor a team
  • Bilingual, fluent in English and Spanish

Reports to: General Manager

In every city, village, and town the "common bond" that everyone shares is the love of good food. It bridges together all ages, cultures, and beliefs. From this idea, Common Bond Bistro & Bakery was opened in May 2014 in the Montrose area of Houston, TX. We now have 11 locations across the city of Houston where the community gathers to dine and bond over good food, extraordinary pastries, and custom cakes.

Education:no requirementsEmployment Type: FULL_TIME

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