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Caesars Forum Jobs (NOW HIRING)

Cook

Chicago, IL

$16.25 - $20.25/hr

In 2004, Joe's premiered in Las Vegas at the Forum Shops at Caesars, and in 2014 opened its doors in the heart of Washington DC, just steps from the White House. Caring. Creative. Careers. Join the ...

Sales Associate

Las Vegas, NV · On-site

$13.50 - $18.25/hr

Sales Associate - The Forum Shops at Caesars Palace (on-site) Ready to hop into something extraordinary? We're Psycho Bunny - the rebelliously refined clothing brand turning heads with our premium ...

In 2004, Joe's premiered in Las Vegas at the Forum Shops at Caesars, and in 2014 opened its doors in the heart of Washington DC, just steps from the White House. ​ Caring. Creative. Careers. ​ ...

Line Cook

Washington, DC · On-site

$17.75 - $22.25/hr

In 2004, Joe's premiered in Las Vegas at the Forum Shops at Caesars, and in 2014 opened its doors in the heart of Washington DC, just steps from the White House. Caring. Creative. Careers. Join the ...

Key Holder

Las Vegas, NV · On-site

$17.50/hr

Key Holder - The Forum Shops at Caesars Palace (on-site) Ready to hop into something extraordinary? We're Psycho Bunny, the rebellious refined clothing brand turning heads with our premium quality ...

Lead Line Cook

Washington, DC

$19.50 - $25/hr

In 2004, Joe's premiered in Las Vegas at the Forum Shops at Caesars, and in 2014 opened its doors in the heart of Washington DC, just steps from the White House. Caring. Creative. Careers. Join the ...

Cook

Las Vegas, NV

$15 - $19/hr

In 2004, Joe's premiered in Las Vegas at the Forum Shops at Caesars, and in 2014 opened its doors in the heart of Washington DC, just steps from the White House. Caring. Creative. Careers. Join the ...

Dishwasher

Chicago, IL

$13.50 - $17.25/hr

In 2004, Joe's premiered in Las Vegas at the Forum Shops at Caesars, and in 2014 opened its doors in the heart of Washington DC, just steps from the White House. Caring. Creative. Careers. Join the ...

Dishwasher

Chicago, IL · On-site

$13.50 - $17.25/hr

In 2004, Joe's premiered in Las Vegas at the Forum Shops at Caesars, and in 2014 opened its doors in the heart of Washington DC, just steps from the White House. Caring. Creative. Careers. Join the ...

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Caesars Forum information

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$14

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$30

How much do caesars forum jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for caesars forum in the United States is $22.69, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $23.08 per hour, depending on experience, location, and employer.

What is the difference between Caesars Forum vs Event Coordinator?

AspectCaesars ForumEvent Coordinator
CredentialsHigh school diploma or equivalent; experience in hospitality or event managementHigh school diploma; experience in event planning or hospitality preferred
Work EnvironmentLarge conference and event venue, fast-paced, team-orientedVaries from corporate to social events, often client-facing and dynamic
Industry UsageHospitality, entertainment, large-scale eventsEvent planning, hospitality, corporate events

Caesars Forum is a large conference venue requiring staff with hospitality and event management experience, while an Event Coordinator manages individual events across various settings. Both roles involve coordinating logistics, but Caesars Forum staff focus on venue operations, whereas Event Coordinators handle client-specific planning and execution.

What are the typical responsibilities of an event coordinator at Caesars Forum?

As an Event Coordinator at Caesars Forum, your main responsibilities include working closely with clients to plan and execute events, liaising with vendors and internal departments, and ensuring all logistics run smoothly on event days. You'll typically manage event timelines, coordinate setup and breakdown, and respond to any last-minute changes or challenges. Collaboration with sales, catering, and operations teams is essential to deliver seamless guest experiences. The role is fast-paced and requires strong organizational and communication skills.

What are the key skills and qualifications needed to thrive as an event coordinator at Caesars Forum, and why are they important?

To thrive as an Event Coordinator, you need strong organizational skills, attention to detail, and experience in event planning, typically supported by a relevant degree or background in hospitality or event management. Familiarity with event management software, CRM systems, and audiovisual technology is often required. Exceptional communication, problem-solving, and customer service skills help build positive client relationships and ensure smooth event execution. These abilities are vital for delivering seamless, memorable events that meet both client expectations and venue standards.

What is Caesars Forum?

Caesars Forum is a state-of-the-art conference center located in Las Vegas, Nevada. It is renowned for its large, flexible meeting spaces and is frequently used for conventions, trade shows, and special events. Opened in 2020, Caesars Forum offers over 550,000 square feet of meeting space, including two of the world’s largest pillarless ballrooms. The venue is designed to accommodate a wide variety of events and provides modern amenities and easy access to nearby hotels and entertainment. Its central location on the Las Vegas Strip makes it a popular choice for both national and international events.
More about Caesars Forum jobs
What cities are hiring for Caesars Forum jobs? Cities with the most Caesars Forum job openings:
Infographic showing various Caesars Forum job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $47,188 per year, or $22.7 per hour.

$16.25 - $20.25/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted yesterday


Job description

We're hiring people to join our team as LINE COOKS!


A Few of Our Line Cook Benefits:

  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)


The legendary Joe's Stone Crab first opened in Miami Beach in 1913. It all began when Joseph Weiss, the "Joe" of Joe's Stone Crab, and his wife Jennie set up seven or eight tables on the front porch of the house they owned. More than 100 years later, Joe's has become one of the most beloved and widely recognized restaurants in the world, famous for its Florida Stone Crab, signature sides and key lime pie. In 2000, a partnership was born between the Sawitz/Weiss family and founder of Lettuce Entertain You, Richard Melman. Together they opened Joe's Seafood, Prime Steak & Stone Crab in Chicago, a sophisticated restaurant featuring a selection of prime steaks, quality seafood and the signature dishes of Joe's Stone Crab. The restaurant quickly built a reputation as one of the most popular restaurants in Chicago. In 2004, Joe's premiered in Las Vegas at the Forum Shops at Caesars, and in 2014 opened its doors in the heart of Washington DC, just steps from the White House.



Caring. Creative. Careers.
Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
EOE. We participate in E-Verify / Participamos en E-Verify

LINE COOK JOB DESCRIPTION


Line Cooks are responsible for the preparation, production and presentation of all menu items.


Essential Functions

  • Prepare menu items according to prescribed recipes and/or special requests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Multitask calmly and effectivelyunder pressure
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Follow all prescribed portioning controls and par levels
  • Maintain food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Communicate any food delays or issues to Coordinator
  • Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity
  • Accurately account for all items coming out of the station
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed