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Breakfast Server Jobs in Everett, WA (NOW HIRING)

IHOP

Server

Seattle, WA

$21.30 - $22/hr

Our restaurant is looking for a server with remarkable hard skills and engaging people skills. The ... Since 1958, IHOP ® has been the place where people connect over breakfast, enjoy study breaks ...

IHOP

Server

Seattle, WA

$21.30 - $22/hr

Our restaurant is looking for a server with remarkable hard skills and engaging people skills. The ... Since 1958, IHOP ® has been the place where people connect over breakfast, enjoy study breaks ...

Highgate Hotels

Breakfast Attendant

Lynnwood, WA

$14.25 - $17.25/hr

As a Breakfast Attendant, your role is to ensure our guests enjoy a quality dining experience that ... You must be able to obtain a Food Handler's Permit and some locations require an Alcohol Server ...

AC Seattle Downtown

Breakfast Attendant

Seattle, WA · On-site

$14.75 - $18/hr

As a Breakfast Attendant, your role is to ensure our guests enjoy a quality dining experience that ... You must be able to obtain a Food Handler's Permit and some locations require an Alcohol Server ...

Highgate Hotels

Breakfast Attendant

Seattle, WA · On-site

$14.75 - $18/hr

As a Breakfast Attendant, your role is to ensure our guests enjoy a quality dining experience that ... You must be able to obtain a Food Handler's Permit and some locations require an Alcohol Server ...

IHOP

Late Night/Graveyard Server

Seattle, WA

$21.30 - $22/hr

Our restaurant is looking for \late night\ server with remarkable hard skills and engaging people ... Since 1958, IHOP ® has been the place where people connect over breakfast, enjoy study breaks ...

Transforming Age

Parkshore- Server

Seattle, WA · On-site

$22/hr

Our Servers: * Assist residents with meal selection, which may include ordering from menu, buffet/a la carte item selection, and assistance with any buffet stations (e.g. salad bar, breakfast bar ...

Transformingage

Parkshore- Server

Seattle, WA

$22/hr

Our Servers: * Assist residents with meal selection, which may include ordering from menu, buffet/a la carte item selection, and assistance with any buffet stations (e.g. salad bar, breakfast bar ...

Residence Inn Bothell

Breakfast Attendant

Bothell, WA · On-site

$20/hr

Bothell, WA 98011 Overview The Breakfast Attendant is responsible for providing exceptional service to guests in an efficient and courteous manner within the complimentary breakfast area of a hotel.

Alder & Ash

Server- Alder & Ash

Seattle, WA

$21.30/hr

... place for breakfast, lunch, dinner, or a late night cocktail. Open seven days a week, the ... The Server is responsible for delivering exceptional service and ensuring a positive dining ...

Alder & Ash

Server- Alder & Ash

Seattle, WA

... place for breakfast, lunch, dinner, or a late night cocktail. Open seven days a week, the ... The Server is responsible for delivering exceptional service and ensuring a positive dining ...

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All JobsBreakfast Server JobsBreakfast Server Jobs in Everett, WA

Breakfast Server information

See Everett, WA salary details

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$15

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How much do breakfast server jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for breakfast server in Everett, WA is $15.22, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $16.73 per hour, depending on experience, location, and employer.

What is a breakfast server?

Breakfast servers are hospitality professionals who work in restaurants, hotels, or cafes, serving breakfast to guests or customers. Their duties typically include taking orders, delivering food and beverages, refilling drinks, and ensuring a pleasant dining experience during morning hours. Breakfast servers often set up dining areas, explain menu items, and handle payment transactions. They play a key role in providing friendly and efficient service to start guests' days off right.

What does a breakfast server do?

A breakfast server works at a hotel or resort restaurant, a diner, or a brunch spot. As a breakfast server, your responsibilities are to provide table service to each customer, which includes taking each person’s order, explaining daily specials, and answering guest questions about the menu. You then relay the order to the kitchen. When the orders are ready, you deliver the meals to the table. In some places, such as hotels with buffets, you may serve breakfast from behind the counter rather than performing the duties of a waiter.

What are the key skills and qualifications needed to thrive as a breakfast server, and why are they important?

To thrive as a Breakfast Server, you need strong customer service skills, multitasking abilities, and basic food safety knowledge, often supported by prior restaurant or hospitality experience. Familiarity with point-of-sale (POS) systems and food handling certifications are commonly required. Attention to detail, a friendly demeanor, and strong communication skills help create a positive guest experience and foster teamwork. These skills are essential for efficiently serving guests, ensuring food safety, and delivering high-quality service during busy breakfast hours.

How does a breakfast server typically interact with other staff members during a shift?

Breakfast Servers work closely with kitchen staff, bussers, and management to ensure a smooth and efficient dining experience for guests. Communication is key, as servers relay special requests or dietary needs to the kitchen and coordinate with bussers to maintain clean tables. Teamwork is essential, especially during busy morning rushes, and servers often assist each other by running food or refilling beverages. A collaborative attitude helps maintain a positive work environment and ensures guest satisfaction.

What is the difference between Breakfast Server vs Waitstaff?

AspectBreakfast ServerWaitstaff
CredentialsNone required, but food safety and customer service skills preferredNone required, similar skills
Work EnvironmentBreakfast-focused restaurants, cafes, hotelsVarious dining establishments including restaurants, cafes, bars
Employer & IndustryHotels, breakfast diners, cafesRestaurants, cafes, hospitality industry
Common Search/ComparisonYesYes

The main difference between a Breakfast Server and a Waitstaff is that Breakfast Servers typically work in establishments serving breakfast foods, focusing on morning service, while Waitstaff work across various meal times and restaurant types. Both roles require customer service skills and have similar work environments, but Breakfast Servers often specialize in breakfast menus and morning shifts.

More about Breakfast Server jobs

What are the most commonly searched types of Breakfast Server jobs in Everett, WA?

The most popular types of Breakfast Server jobs in Everett, WA are:

What are popular job titles related to Breakfast Server jobs in Everett, WA?

For Breakfast Server jobs in Everett, WA, the most frequently searched job titles are:

What job categories do people searching Breakfast Server jobs in Everett, WA look for?

The top searched job categories for Breakfast Server jobs in Everett, WA are:

What cities near Everett, WA are hiring for Breakfast Server jobs?

Cities near Everett, WA with the most Breakfast Server job openings:

Breakfast Server jobs near you
Infographic showing various Breakfast Server job openings in Everett, WA as of August 2026, with employment types broken down into 71% Full Time, 25% Part Time, and 4% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $31,656 per year, or $15.2 per hour.

Restaurant Server (Breakfast)

Delta Hotels by Marriott Seattle Everett

Everett, WA • On-site

$20.77/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 22 days ago

Job description

Delta Hotels by Marriott Seattle Everett
3105 Pine Street
Everett, WA 98201
RESTAURANT SERVER
The Delta Hotels by Marriott Seattle Everett is seeking a Breakfast Server to join our team. The Breakfast Server provides prompt and courteous service to all restaurant guests according to company standards while ensuring overall guest satisfaction and profit maximization.
ABOUT US
At Hollander Hospitality, we align our people with their passion, providing award-winning service and memorable experiences. From the ground up, we build amp; renovate, own amp; operate, while recognizing that our team is our foundation and greatest asset. We are exceptional partners to one another, our guests, and our communities.
We look for people who excel in their role and are committed to delivering excellent experiences for guests. Proven through multiple awards from our partnering brands for outstanding guest service and meetings excellence, we deliver the best to our guests by creating a sense of belonging, empowerment and support to our team members, coupled with their dedication, innovative spirit, and raw talent.
STATUS:
  • Full-time
SCHEDULE:
  • Morning shift: 5:30am-1:30pm; Must be available weekends and holidays
RATE OF PAY:
  • $20.77 + Tips
SUPPLEMENTAL PAY:
  • Individual Incentives and Bonus Programs
BENEFITS AND PERKS:
  • Paid Time Off
  • Holiday Pay
  • Paycheck Advancement Program
  • Hotel Travel Discounts
  • Supplemental Insurance
  • Employee Assistance Program
  • Employee Meals
For eligible employees:
  • Insurance - Medical, Dental, Vision, Life and AD amp;D
  • 401(k) Plan with Employer Match
QUALIFICATIONS:
Knowledge of:
  • Principles of providing customer service including customer needs assessment, meeting quality standards for service and evaluation of customer satisfaction.
  • Food and beverage products, preparation, handling and service techniques, and other food and beverage standard operating procedures.
  • Health codes, food sanitation and safety practices.
  • State liquor service regulations.
  • Standard cash handling procedures.
Skills and Ability to:
  • Answer guest questions regarding menu items, describe ingredients and preparation of each dish and make knowledgeable suggestions.
  • Communicate effectively in the English language, both in writing and verbally.
  • Add, subtract, multiply and divide to accurately handle money, give correct change, balance till and prepare cash drops.
  • Demonstrated proficiency with Point of Sale (Micros preferred) computer system or similar.
  • Serve alcohol responsibly.
  • Adapt to constantly changing situations and personalities ensuring quality service to all guests by maintaining a friendly, professional and courteous demeanor at all times.
  • Establish and maintain a positive professional relationship with co-workers to ensure efficient food and beverage service and overall guest satisfaction.
  • Acknowledge, understand and abide by company programs, policies, procedures and brand standards.
  • Present a professional appearance, wear appropriate uniform and slip resistant footwear according to the standards of the position and company policy.
Education and Experience:
  • High school diploma or equivalent.
  • One year food service experience.
Licenses:
  • Valid Food Handlers Permit required.
  • Valid Alcohol Server Permit required.

PHYSICAL REQUIREMENTS:
Medium Work: Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force constantly to move objects.
Position requires ability to exert well-paced mobility for up to 8 hours to escort guests to tables and move around dining room, carrying large trays on a continuous basis throughout shift, visual acuity to analyze written information and view computer terminal and ability to express or exchange information by means of the spoken word.
Must be able to stand, walk, bend, grasp, lift, carry, push, pull, reach and see.
Drug Free Workplace, Equal Opportunity, E-Verify Employer

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