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Weekend Breakfast Server Jobs in Everett, WA (NOW HIRING)

Server

Seattle, WA · On-site

$21.30 - $22/hr

Our restaurant is looking for a server with remarkable hard skills and engaging people skills. The ... Since 1958, IHOP ® has been the place where people connect over breakfast, enjoy study breaks ...

Server

Seattle, WA

$21.30 - $22/hr

Our restaurant is looking for a server with remarkable hard skills and engaging people skills. The ... Since 1958, IHOP ® has been the place where people connect over breakfast, enjoy study breaks ...

Breakfast Attendant

Lynnwood, WA

$14.25 - $17.25/hr

As a Breakfast Attendant, your role is to ensure our guests enjoy a quality dining experience that ... You must be able to obtain a Food Handler's Permit and some locations require an Alcohol Server ...

Breakfast Attendant

Seattle, WA · On-site

$14.75 - $18/hr

As a Breakfast Attendant, your role is to ensure our guests enjoy a quality dining experience that ... You must be able to obtain a Food Handler's Permit and some locations require an Alcohol Server ...

Our restaurant is looking for \late night\ server with remarkable hard skills and engaging people ... Since 1958, IHOP ® has been the place where people connect over breakfast, enjoy study breaks ...

... place for breakfast, lunch, dinner, or a late night cocktail. Open seven days a week, the ... Ability to work flexible hours, including evenings, weekends, and holidays. * Ability to stand ...

Server- Alder & Ash

Seattle, WA · On-site

$21.30/hr

... place for breakfast, lunch, dinner, or a late night cocktail. Open seven days a week, the ... Ability to work flexible hours, including evenings, weekends, and holidays. * Ability to stand ...

... place for breakfast, lunch, dinner, or a late night cocktail. Open seven days a week, the ... Ability to work flexible hours, including evenings, weekends, and holidays. * Ability to stand ...

Our Servers: * Assist residents with meal selection, which may include ordering from menu, buffet/a la carte item selection, and assistance with any buffet stations (e.g. salad bar, breakfast bar ...

Bothell, WA 98011 Overview The Breakfast Attendant is responsible for providing exceptional service ... nights weekends and holidays * Must meet the legal age to serve alcoholic beverages and ...

Bothell, WA 98011 Overview The Breakfast Attendant is responsible for providing exceptional service ... nights weekends and holidays * Must meet the legal age to serve alcoholic beverages and ...

Our Servers: * Assist residents with meal selection, which may include ordering from menu, buffet/a la carte item selection, and assistance with any buffet stations (e.g. salad bar, breakfast bar ...

Server

Silverdale, WA · On-site

$17.13/hr

Friendly server who can deliver excellent guest service while memorizing our menu and specials. The ... work weekends and holidays. Additional Info: We proudly offer: • Flexible scheduling • ...

Server

Lynnwood, WA · On-site

$17.13/hr

Friendly server who can deliver excellent guest service while memorizing our menu and specials. The ... work weekends and holidays. Additional Info: We proudly offer: • Flexible scheduling • ...

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Weekend Breakfast Server information

See Everett, WA salary details

$9

$15

$19

How much do weekend breakfast server jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for weekend breakfast server in Everett, WA is $15.22, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $16.73 per hour, depending on experience, location, and employer.

What does a weekend breakfast server do?

A Weekend Breakfast Server is responsible for taking orders, serving food and beverages, and providing excellent customer service during breakfast hours, typically on Saturdays and Sundays. They ensure tables are set, orders are accurate, and guests have a pleasant dining experience. Additional duties may include handling payments, cleaning tables, and assisting with opening or closing tasks specific to breakfast service. This role requires good communication skills, attention to detail, and the ability to work efficiently during busy morning hours.

What are the key skills and qualifications needed to thrive as a weekend breakfast server, and why are they important?

To thrive as a Weekend Breakfast Server, you need strong customer service skills, basic food handling knowledge, and typically a high school diploma or equivalent. Familiarity with POS systems, order entry software, and safe food handling certifications are commonly required. Attention to detail, a friendly demeanor, and the ability to multitask under pressure are standout soft skills in this role. These skills ensure efficient service, customer satisfaction, and a positive dining experience during busy breakfast hours.

What are some common challenges weekend breakfast servers face during busy shifts, and how can they be managed?

Weekend Breakfast Servers often experience high customer volumes and fast-paced environments, especially during peak morning hours. Managing multiple tables, handling special requests, and ensuring timely service can be challenging. Staying organized, communicating clearly with kitchen staff, and maintaining a positive attitude are key strategies for success. Many establishments provide training and encourage teamwork to help servers handle these busy periods efficiently.

What is the difference between Weekend Breakfast Server vs Weekend Breakfast Host?

AspectWeekend Breakfast ServerWeekend Breakfast Host
Primary RoleServes food and beverages, takes orders, provides customer serviceGreets guests, manages reservations, seats customers
Required SkillsCustomer service, multitasking, basic POS operationCustomer greeting, communication, organization
Work EnvironmentDining area, direct guest interactionEntrance area, guest management
CertificationsFood Handler's Permit (if required)None typically required

While both roles are essential during weekend breakfast hours, the Weekend Breakfast Server focuses on serving guests and handling orders, whereas the Weekend Breakfast Host manages guest seating and reservations. Both positions require excellent customer service skills, but their responsibilities differ in guest interaction points within the restaurant environment.

Infographic showing various Weekend Breakfast Server job openings in Everett, WA as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,656 per year, or $15.2 per hour.

$20.77/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 22 days ago


Job description

Delta Hotels by Marriott Seattle Everett
3105 Pine Street
Everett, WA 98201
RESTAURANT SERVER
The Delta Hotels by Marriott Seattle Everett is seeking a Breakfast Server to join our team. The Breakfast Server provides prompt and courteous service to all restaurant guests according to company standards while ensuring overall guest satisfaction and profit maximization.
ABOUT US
At Hollander Hospitality, we align our people with their passion, providing award-winning service and memorable experiences. From the ground up, we build amp; renovate, own amp; operate, while recognizing that our team is our foundation and greatest asset. We are exceptional partners to one another, our guests, and our communities.
We look for people who excel in their role and are committed to delivering excellent experiences for guests. Proven through multiple awards from our partnering brands for outstanding guest service and meetings excellence, we deliver the best to our guests by creating a sense of belonging, empowerment and support to our team members, coupled with their dedication, innovative spirit, and raw talent.
STATUS:
  • Full-time
SCHEDULE:
  • Morning shift: 5:30am-1:30pm; Must be available weekends and holidays
RATE OF PAY:
  • $20.77 + Tips
SUPPLEMENTAL PAY:
  • Individual Incentives and Bonus Programs
BENEFITS AND PERKS:
  • Paid Time Off
  • Holiday Pay
  • Paycheck Advancement Program
  • Hotel Travel Discounts
  • Supplemental Insurance
  • Employee Assistance Program
  • Employee Meals
For eligible employees:
  • Insurance - Medical, Dental, Vision, Life and AD amp;D
  • 401(k) Plan with Employer Match
QUALIFICATIONS:
Knowledge of:
  • Principles of providing customer service including customer needs assessment, meeting quality standards for service and evaluation of customer satisfaction.
  • Food and beverage products, preparation, handling and service techniques, and other food and beverage standard operating procedures.
  • Health codes, food sanitation and safety practices.
  • State liquor service regulations.
  • Standard cash handling procedures.
Skills and Ability to:
  • Answer guest questions regarding menu items, describe ingredients and preparation of each dish and make knowledgeable suggestions.
  • Communicate effectively in the English language, both in writing and verbally.
  • Add, subtract, multiply and divide to accurately handle money, give correct change, balance till and prepare cash drops.
  • Demonstrated proficiency with Point of Sale (Micros preferred) computer system or similar.
  • Serve alcohol responsibly.
  • Adapt to constantly changing situations and personalities ensuring quality service to all guests by maintaining a friendly, professional and courteous demeanor at all times.
  • Establish and maintain a positive professional relationship with co-workers to ensure efficient food and beverage service and overall guest satisfaction.
  • Acknowledge, understand and abide by company programs, policies, procedures and brand standards.
  • Present a professional appearance, wear appropriate uniform and slip resistant footwear according to the standards of the position and company policy.
Education and Experience:
  • High school diploma or equivalent.
  • One year food service experience.
Licenses:
  • Valid Food Handlers Permit required.
  • Valid Alcohol Server Permit required.

PHYSICAL REQUIREMENTS:
Medium Work:
Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force constantly to move objects.
Position requires ability to exert well-paced mobility for up to 8 hours to escort guests to tables and move around dining room, carrying large trays on a continuous basis throughout shift, visual acuity to analyze written information and view computer terminal and ability to express or exchange information by means of the spoken word.
Must be able to stand, walk, bend, grasp, lift, carry, push, pull, reach and see.
Drug Free Workplace, Equal Opportunity, E-Verify Employer