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Breakfast Server Jobs in Iowa (NOW HIRING)

Breakfast Cook

Estherville, IA

$12.75 - $16.50/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...

Breakfast Cook

Winterset, IA

$14 - $18.25/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...

Breakfast Cook

Estherville, IA · On-site

$12.75 - $16.50/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...

Breakfast Cook

Newton, IA · On-site

$13.25 - $17.50/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...

Breakfast cook

Ankeny, IA · On-site

$13.50 - $17.75/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...

Breakfast Cook

Winterset, IA · On-site

$14 - $18.25/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...

Breakfast Cook

Oskaloosa, IA · On-site

$13.50 - $17.75/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...

Breakfast cook

Ankeny, IA · On-site

$13.50 - $17.75/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...

Breakfast Cook

Oskaloosa, IA · On-site

$13.50 - $17.75/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...

Breakfast Cook

Des Moines, IA

$14.25 - $18.50/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...

Breakfast Cook

Bettendorf, IA · On-site

$13 - $17/hr

Breakfast Cook Department: Market Grille FLSA : Non-Exempt General Function : Provides prompt, efficient and friendly customer service. Prepares various breakfast foods for the Hy-Vee Market Grille ...

Breakfast Cook

Bettendorf, IA · On-site

$13 - $17/hr

Breakfast Cook Department: Market Grille FLSA : Non-Exempt General Function : Provides prompt, efficient and friendly customer service. Prepares various breakfast foods for the Hy-Vee Market Grille ...

Breakfast Cook

Iowa City, IA · On-site

$14.25 - $18.50/hr

Breakfast Cook Department: Market Grille FLSA : Non-Exempt General Function : Provides prompt, efficient and friendly customer service. Prepares various breakfast foods for the Hy-Vee Market Grille ...

Breakfast Attendant

Coralville, IA · On-site

$16.36 - $19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

See to it that the breakfast and lobby area are clean and well organized. * Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude. What we ...

Dining Room Server - Be Legendary Where It Counts Full-Time & Part-Time | Weekdays + Every Other ... Create warm, welcoming experiences during breakfast, lunch, or dinner * Know residents by name and ...

Breakfast Attendant

Coralville, IA · On-site

$16.36 - $19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

See to it that the breakfast and lobby area are clean and well organized. * Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude. What we ...

Showing results 21-40

Breakfast Server information

See Iowa salary details

$7

$12

$16

How much do breakfast server jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for breakfast server in Iowa is $12.94, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $14.23 per hour, depending on experience, location, and employer.

What is a breakfast server?

Breakfast servers are hospitality professionals who work in restaurants, hotels, or cafes, serving breakfast to guests or customers. Their duties typically include taking orders, delivering food and beverages, refilling drinks, and ensuring a pleasant dining experience during morning hours. Breakfast servers often set up dining areas, explain menu items, and handle payment transactions. They play a key role in providing friendly and efficient service to start guests' days off right.

What does a breakfast server do?

A breakfast server works at a hotel or resort restaurant, a diner, or a brunch spot. As a breakfast server, your responsibilities are to provide table service to each customer, which includes taking each person’s order, explaining daily specials, and answering guest questions about the menu. You then relay the order to the kitchen. When the orders are ready, you deliver the meals to the table. In some places, such as hotels with buffets, you may serve breakfast from behind the counter rather than performing the duties of a waiter.

What are the key skills and qualifications needed to thrive as a breakfast server, and why are they important?

To thrive as a Breakfast Server, you need strong customer service skills, multitasking abilities, and basic food safety knowledge, often supported by prior restaurant or hospitality experience. Familiarity with point-of-sale (POS) systems and food handling certifications are commonly required. Attention to detail, a friendly demeanor, and strong communication skills help create a positive guest experience and foster teamwork. These skills are essential for efficiently serving guests, ensuring food safety, and delivering high-quality service during busy breakfast hours.

How does a breakfast server typically interact with other staff members during a shift?

Breakfast Servers work closely with kitchen staff, bussers, and management to ensure a smooth and efficient dining experience for guests. Communication is key, as servers relay special requests or dietary needs to the kitchen and coordinate with bussers to maintain clean tables. Teamwork is essential, especially during busy morning rushes, and servers often assist each other by running food or refilling beverages. A collaborative attitude helps maintain a positive work environment and ensures guest satisfaction.

What is the difference between Breakfast Server vs Waitstaff?

AspectBreakfast ServerWaitstaff
CredentialsNone required, but food safety and customer service skills preferredNone required, similar skills
Work EnvironmentBreakfast-focused restaurants, cafes, hotelsVarious dining establishments including restaurants, cafes, bars
Employer & IndustryHotels, breakfast diners, cafesRestaurants, cafes, hospitality industry
Common Search/ComparisonYesYes

The main difference between a Breakfast Server and a Waitstaff is that Breakfast Servers typically work in establishments serving breakfast foods, focusing on morning service, while Waitstaff work across various meal times and restaurant types. Both roles require customer service skills and have similar work environments, but Breakfast Servers often specialize in breakfast menus and morning shifts.

What are the most commonly searched types of Breakfast Server jobs in Iowa?

The most popular types of Breakfast Server jobs in Iowa are:

What are popular job titles related to Breakfast Server jobs in Iowa?

For Breakfast Server jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Breakfast Server jobs in Iowa look for?

The top searched job categories for Breakfast Server jobs in Iowa are:

What cities in Iowa are hiring for Breakfast Server jobs?

Cities in Iowa with the most Breakfast Server job openings:

Infographic showing various Breakfast Server job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $26,916 per year, or $12.9 per hour.

$12.75 - $16.50/hr

Full-time

Posted 8 days ago


Hy-Vee rating

6.3

Company rating: 6.3 out of 10

Based on 1,664 frontline employees who took The Breakroom Quiz

45th of 122 rated grocery stores


Job description

Additional Considerations (if any):

Must be 18+

-

At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.

Job Description:

Job Title: Breakfast Cook

Department: Market Grille

FLSA: Hourly

Revision Date: 07/2026

About Hy-Vee

At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.

The Role and Why It's Important

Our Breakfast Cooks are the heart of the Market Grille morning operation, preparing a wide variety of hot and cold breakfast items that fuel our customers' days. In this role, you'll prep ingredients, assemble dishes according to restaurant recipes and specifications, and keep the kitchen running smoothly from the first shift through the last.

If you love working in a kitchen, take pride in quality food, and thrive in a fast-paced environment, we'd love to have you on our team.

What You'll Do

No two shifts are exactly the same, but here's what you can expect:

  • Provide prompt, friendly customer service by greeting customers with a smile and making every interaction a positive one

  • Prepare cooking surfaces and ready the kitchen for service

  • Prepare vegetables, sides, meats, and breakfast foods according to restaurant recipes and specifications

  • Place food in hot cases, monitor amounts, and refill as necessary throughout your shift

  • Prepare items for upcoming shifts to ensure a smooth transition

  • Stay knowledgeable of all menu items and take guest orders as needed

  • Order product and supplies when necessary or notify the department head of needs

  • Practice proper sanitation procedures and keep the work area clean and organized at all times

  • Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment

  • Assist in other areas of the store as needed and take on special projects as assigned

  • Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store guidelines

  • Report to work when scheduled and on time

Your Skills

  • Solve practical problems and interpret instructions across a variety of situations with limited standardization

  • Perform simple addition and subtraction, copy figures, and count and record accurately

  • Understand and follow verbal or demonstrated directions and communicate supply needs orally or in writing

  • Work effectively as part of a team in a fast-paced kitchen environment

Reporting Relationships

Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager; Assistant Market Grille Department Manager

Education and Experience

  • High school diploma or equivalent experience required

  • Six months or less of similar or related work experience preferred

Physical Requirements

  • Frequently stand and walk throughout a shift in sales, food service, or delivery areas

  • Where applicable to the role: ability to safely use sharp knives and blades for food preparation

  • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment

  • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards

  • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties

Working Environment

This is a fast-paced role in a kitchen environment where you will be on your feet throughout your shift. You will have frequent exposure to cool and warm temperatures, dampness, equipment noise and vibrations, possible equipment movement hazards from slicers and choppers, and daily exposure to cleaning chemicals or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.

Are you ready to smile, apply today.

Employment is contingent upon the successful completion of a pre employment drug screen.


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About Hy-Vee

Sourced by ZipRecruiter

Hy-Vee, based in West Des Moines, IA, US, operates within the supermarket industry. Founded in 1930 by Charles Hyde and David Vredenburg, the company began as a small general store in Beaconsfield, Iowa. Over the years, Hy-Vee has evolved into a network of more than 245 supermarkets across 8 states in the Midwest. They offer a wide range of products and services, including grocery, bakery items, delicatessen, floral, and other specialty departments. With a company motto of “A helpful smile in every aisle”, Hy-Vee's mission is to make each customer's life easier, healthier, and happier. They have received several awards for their commitment to healthy living, customer service and community outreach.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

West Des Moines, IA, US

Year founded

1930