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Breakfast Server Jobs in Hawaii (NOW HIRING)

$12.75 - $15.50/hr

The Breakfast Attendant is responsible for preparing, setting up, maintaining, and breaking down the hotel's breakfast service. This role ensures food items are fresh and stocked, the dining area is ...

Complimentary meals in our employee dining facility Orchid Court offers hearty breakfast options and an extensive island buffet. Guests can grab a cappuccino at the Orchid Court bar or take their ...

$16.50/hr

Complimentary meals in our employee dining facility Orchid Court offers hearty breakfast options and an extensive island buffet. Guests can grab a cappuccino at the Orchid Court bar or take their ...

$20/hr

Complimentary meals in our employee dining facility Orchid Court offers hearty breakfast options ... * Assist server with clearing of courses as meals progress. * Stack trays properly for efficient ...

Dining Room Server - Full Time & Part Time - Kaneohe Shift Available: Full Time & Part Time Pay ... Discounted Employee Meals (Breakfast, Lunch, Dinner) for $3.00/Meal * Tuition Reimbursement - up to ...

Dining Room Server - Full Time & Part Time - Kaneohe Shift Available: Full Time & Part Time Pay ... Discounted Employee Meals (Breakfast, Lunch, Dinner) for $3.00/Meal * Tuition Reimbursement - up to ...

Dining Room Server

Honolulu, HI · On-site

$16.50/hr

Dining Room Server - Full Time - Punchbowl Shift Available: Full Time - Day Shift 6:30am-2:30pm Pay ... Discounted Employee Meals (Breakfast, Lunch, Dinner) for $3.00/Meal * Tuition Reimbursement - up to ...

Dining Room Server

Honolulu, HI · On-site

$16.50/hr

Dining Room Server Full Time Punchbowl Shift Available: Full Time - Day Shift 6:30am-2:30pm Pay ... Discounted Employee Meals (Breakfast, Lunch, Dinner) for $3.00/Meal * Tuition Reimbursement - up to ...

Server

Honolulu, HI · On-site

$22 - $24/hr

Position: Server. Status: Full-Time (30 hours per week); Part-Time (20-29 hours per week). Department: Food & Beverage. Reports to: Director of Food & Beverage/Food & Beverage Manager. Key ...

Friendly server who can deliver excellent guest service while memorizing our menu and specials. The restaurant server will be responsible for taking food and drink orders from guest and removing ...

Server HI

Kahului, HI · On-site

$14.75/hr

Friendly server who can deliver excellent guest service while memorizing our menu and specials. The restaurant server will be responsible for taking food and drink orders from guest and removing ...

If so, then being a server at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure that each guest has a memorable ...

Server

Mililani, HI · On-site

$14.75/hr

If so, then being a server at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure that each guest has a memorable ...

If so, then being a server at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure that each guest has a memorable ...

Server

Honolulu, HI · On-site

$14.75/hr

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an ...

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Breakfast Server information

See Hawaii salary details

$8

$14

$17

How much do breakfast server jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for breakfast server in Hawaii is $14.31, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $15.72 per hour, depending on experience, location, and employer.

How does a breakfast server typically interact with other staff members during a shift?

Breakfast Servers work closely with kitchen staff, bussers, and management to ensure a smooth and efficient dining experience for guests. Communication is key, as servers relay special requests or dietary needs to the kitchen and coordinate with bussers to maintain clean tables. Teamwork is essential, especially during busy morning rushes, and servers often assist each other by running food or refilling beverages. A collaborative attitude helps maintain a positive work environment and ensures guest satisfaction.

What is a breakfast server?

Breakfast servers are hospitality professionals who work in restaurants, hotels, or cafes, serving breakfast to guests or customers. Their duties typically include taking orders, delivering food and beverages, refilling drinks, and ensuring a pleasant dining experience during morning hours. Breakfast servers often set up dining areas, explain menu items, and handle payment transactions. They play a key role in providing friendly and efficient service to start guests' days off right.

What is the difference between Breakfast Server vs Waitstaff?

AspectBreakfast ServerWaitstaff
CredentialsNone required, but food safety and customer service skills preferredNone required, similar skills
Work EnvironmentBreakfast-focused restaurants, cafes, hotelsVarious dining establishments including restaurants, cafes, bars
Employer & IndustryHotels, breakfast diners, cafesRestaurants, cafes, hospitality industry
Common Search/ComparisonYesYes

The main difference between a Breakfast Server and a Waitstaff is that Breakfast Servers typically work in establishments serving breakfast foods, focusing on morning service, while Waitstaff work across various meal times and restaurant types. Both roles require customer service skills and have similar work environments, but Breakfast Servers often specialize in breakfast menus and morning shifts.

What does a breakfast server do?

A breakfast server works at a hotel or resort restaurant, a diner, or a brunch spot. As a breakfast server, your responsibilities are to provide table service to each customer, which includes taking each person’s order, explaining daily specials, and answering guest questions about the menu. You then relay the order to the kitchen. When the orders are ready, you deliver the meals to the table. In some places, such as hotels with buffets, you may serve breakfast from behind the counter rather than performing the duties of a waiter.

What are the key skills and qualifications needed to thrive as a breakfast server, and why are they important?

To thrive as a Breakfast Server, you need strong customer service skills, multitasking abilities, and basic food safety knowledge, often supported by prior restaurant or hospitality experience. Familiarity with point-of-sale (POS) systems and food handling certifications are commonly required. Attention to detail, a friendly demeanor, and strong communication skills help create a positive guest experience and foster teamwork. These skills are essential for efficiently serving guests, ensuring food safety, and delivering high-quality service during busy breakfast hours.
What are the most commonly searched types of Breakfast Server jobs in Hawaii? The most popular types of Breakfast Server jobs in Hawaii are:
What are popular job titles related to Breakfast Server jobs in Hawaii? For Breakfast Server jobs in Hawaii, the most frequently searched job titles are:
What job categories do people searching Breakfast Server jobs in Hawaii look for? The top searched job categories for Breakfast Server jobs in Hawaii are:
What cities in Hawaii are hiring for Breakfast Server jobs? Cities in Hawaii with the most Breakfast Server job openings:
Infographic showing various Breakfast Server job openings in Hawaii as of August 2026, with employment types broken down into 36% Full Time, and 64% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,773 per year, or $14.3 per hour.

Breakfast Attendant (Full-Time)

HRI Hospitality

On-site

$12.75 - $15.50/hr

Full-time

Posted 29 days ago


Job description

186 rooms | 4,500 sq. ft. meeting/event space


Amenities: 24-hour fitness center, indoor pool, restaurant and bar with outdoor lounge, complimentary hot breakfast daily.


Located in downtown Indianapolis, this property attracts both business and leisure demand-offering strong career growth in a thriving Midwestern market. With a residential-style feel in an urban setting, it's ideal for leaders who value both guest comfort and brand-driven operations.


The Breakfast Attendant is responsible for preparing, setting up, maintaining, and breaking down the hotel's breakfast service. This role ensures food items are fresh and stocked, the dining area is clean and welcoming, and guests receive warm and friendly service.JOB DESCRIPTION

Job Title: Breakfast Attendant

Department: Food & Beverage

Supervision Exercised: None

Supervision Received: Assistant F&B Manager / F&B Manager

MINIMUM REQUIREMENTS

Education

  • High school diploma or equivalent preferred.
  • Valid Food Handling Certification required (state or local equivalent).

Experience

  • Previous food service, customer service, or hospitality experience preferred.
  • Knowledge of basic food handling and sanitation a plus.

Skills & Knowledge

  • Strong customer service and communication skills.
  • Ability to multitask in a fast-paced environment.
  • Good time management and organizational abilities.
  • Knowledge of food safety, sanitation, and proper handling procedures.
  • Ability to stand for long periods and lift up to 30-40 lbs.

Job Duties & Responsibilities

  • Set up and maintain the breakfast area, ensuring items are fully stocked and visually appealing.
  • Prepare basic food items such as coffee, juices, pastries, fruit, and hot items (as applicable).
  • Greet guests warmly and assist with any breakfast needs or questions.
  • Maintain cleanliness of the dining room, service area, and equipment.
  • Monitor food temperatures and follow all food safety and sanitation standards.
  • Restock utensils, plates, cups, condiments, and supplies throughout the shift.
  • Clean tables, counters, and service areas promptly and efficiently.
  • Break down and clean the breakfast setup at the end of service.
  • Report inventory shortages or equipment issues to management.
  • Perform additional duties as assigned by management.

HRI is an Equal Opportunity Employer and provides fair and equal employment opportunity to all employees and applicants regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status or any other protected status prohibited under Federal, State, or local laws. All employment decisions are based on valid jobrelated requirements.