ZipRecruiter

Log In

1

Breakfast Server Jobs in California (NOW HIRING)

Napa LW

Breakfast Server

Napa, CA · On-site

$16.90 - $17/hr

Breakfast Server | Napa LW Hospitality Corporation is actively hiring for a Breakfast Server Join a dynamic, downtown Napa, California, food and beverage team at the Archer Hotel Napa. Who we are ...

Lodgeworks

Breakfast Server

Napa, CA

$16.90 - $17/hr

Breakfast Server | Napa LW Hospitality Corporation is actively hiring for a Breakfast Server Join a dynamic, downtown Napa, California, food and beverage team at the Archer Hotel Napa. Who we are ...

Estate Yountville

Breakfast Server

Yountville, CA · On-site

$19/hr

BREAKFAST SERVER Yountville, CA Laying in the heart of Napa Valley, The Estate Yountville features two magnificent hotels that embody the perfect getaway and retreat. Surrounded by vineyards ...

Sorasea Hospitality LLC

Breakfast Server

Carmel, CA · On-site

$19 - $21/hr

Provides excellent morning breakfast service for guests of L'Auberge Carmel each morning. Key Areas of Accountability: * Ensures guest satisfaction in all Restaurant Service Operations. * Performs ...

HIGH TIDE BREAKFAST LUNCH & CREPERIE

Server

Pacifica, CA · On-site

$16.90/hr

SERVER High Tide Breakfast, Lunch & Creperie -- Pacifica, CA Pay: $16.90/hour Est. Tip (+ $7-$10/hour in tips) ABOUT US High Tide is a busy, all-day breakfast, lunch, and creperie on the coast in ...

next page

Showing results 1-20

All JobsBreakfast Server JobsBreakfast Server Jobs in California

Breakfast Server information

See California salary details

$8

$13

$17

How much do breakfast server jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for breakfast server in California is $13.60, according to ZipRecruiter salary data. Most workers in this role earn between $12.36 and $14.95 per hour, depending on experience, location, and employer.

What is a breakfast server?

Breakfast servers are hospitality professionals who work in restaurants, hotels, or cafes, serving breakfast to guests or customers. Their duties typically include taking orders, delivering food and beverages, refilling drinks, and ensuring a pleasant dining experience during morning hours. Breakfast servers often set up dining areas, explain menu items, and handle payment transactions. They play a key role in providing friendly and efficient service to start guests' days off right.

What does a breakfast server do?

A breakfast server works at a hotel or resort restaurant, a diner, or a brunch spot. As a breakfast server, your responsibilities are to provide table service to each customer, which includes taking each person’s order, explaining daily specials, and answering guest questions about the menu. You then relay the order to the kitchen. When the orders are ready, you deliver the meals to the table. In some places, such as hotels with buffets, you may serve breakfast from behind the counter rather than performing the duties of a waiter.

What are the key skills and qualifications needed to thrive as a breakfast server, and why are they important?

To thrive as a Breakfast Server, you need strong customer service skills, multitasking abilities, and basic food safety knowledge, often supported by prior restaurant or hospitality experience. Familiarity with point-of-sale (POS) systems and food handling certifications are commonly required. Attention to detail, a friendly demeanor, and strong communication skills help create a positive guest experience and foster teamwork. These skills are essential for efficiently serving guests, ensuring food safety, and delivering high-quality service during busy breakfast hours.

How does a breakfast server typically interact with other staff members during a shift?

Breakfast Servers work closely with kitchen staff, bussers, and management to ensure a smooth and efficient dining experience for guests. Communication is key, as servers relay special requests or dietary needs to the kitchen and coordinate with bussers to maintain clean tables. Teamwork is essential, especially during busy morning rushes, and servers often assist each other by running food or refilling beverages. A collaborative attitude helps maintain a positive work environment and ensures guest satisfaction.

What is the difference between Breakfast Server vs Waitstaff?

AspectBreakfast ServerWaitstaff
CredentialsNone required, but food safety and customer service skills preferredNone required, similar skills
Work EnvironmentBreakfast-focused restaurants, cafes, hotelsVarious dining establishments including restaurants, cafes, bars
Employer & IndustryHotels, breakfast diners, cafesRestaurants, cafes, hospitality industry
Common Search/ComparisonYesYes

The main difference between a Breakfast Server and a Waitstaff is that Breakfast Servers typically work in establishments serving breakfast foods, focusing on morning service, while Waitstaff work across various meal times and restaurant types. Both roles require customer service skills and have similar work environments, but Breakfast Servers often specialize in breakfast menus and morning shifts.

More about Breakfast Server jobs

What are the most commonly searched types of Breakfast Server jobs in California?

The most popular types of Breakfast Server jobs in California are:

What are popular job titles related to Breakfast Server jobs in California?

For Breakfast Server jobs in California, the most frequently searched job titles are:

What job categories do people searching Breakfast Server jobs in California look for?

The top searched job categories for Breakfast Server jobs in California are:

What cities in California are hiring for Breakfast Server jobs?

Cities in California with the most Breakfast Server job openings:

Breakfast Server jobs near you
Infographic showing various Breakfast Server job openings in California as of August 2026, with employment types broken down into 73% Full Time, 22% Part Time, and 5% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $28,281 per year, or $13.6 per hour.

Breakfast Server

Napa, CA • On-site

Napa LW
See more jobs at Napa LWexternal

$16.90 - $17/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 6 days ago

Job description

Hourly Wage Range: $16.90 - $17.00 per hour, plus tips and any applicable admin/service fee distributions per company policy.
Join the team at Archer Hotel Napa as a Breakfast Server and help create an elevated dining experience with exceptional service, a curated breakfast menu, and a warm, welcoming atmosphere.
Archer Hotel Napa, a distinctive boutique hotel nestled in downtown Napa, offers guests an indulgent experience with 183 luxurious rooms and suites, many featuring private balconies. Our amenities include the vibrant Sky & Vine Rooftop Bar, Water Deck, Rooftop Spa, Fitness Studio, and over 22,000 sq. ft. of versatile indoor and outdoor event spaces. As a AAA Four Diamond, Forbes Travel Guide Recommended property, we pride ourselves on thoughtful touches and local discoveries, consistently earning top rankings on trusted review sites.
Breakfast Server | Job Description
Napa LW Hospitality Corporation is actively hiring for a Breakfast Server
Join a dynamic, downtown Napa, California, food and beverage team at the Archer Hotel Napa.
Who we are
Napa LW Hospitality is a privately held, hospitality-centric food and beverage management and consulting company. Our guiding principle is hospitality, equally prioritizing the guest and employee experience in multifaceted hospitality organizations. We operate the hotel breakfast experience and Sky & Vine Rooftop Bar at Archer Hotel Napa.
Job overview
The server makes a long-lasting impression and greatly influences the total guest experience. The position is responsible for taking orders, serving food and beverages with care and other tasks as assigned by management. The server helps clean and sanitize all work areas, as well as practicing safe food handling. The server has a strong, confident presence at the table that is derived from their comprehensive food, wine and spirits knowledge.
Your day-to-day
  • Collaborate effectively with team members and contribute to a positive, "can-do" culture that supports both colleagues and guests.
  • Approach all guest and employee interactions in a friendly, professional, and service-oriented manner.
  • Greet guests warmly upon arrival, promptly acknowledge bar and dining guests, and create a welcoming atmosphere.
  • Take food and beverage orders, including in-room dining and takeout orders, and accurately enter them into the point-of-sale system.
  • Make reservations through OpenTable and organize reservations and floor plans for the shift.
  • Prepare and serve alcoholic and non-alcoholic beverages, including classic and specialty cocktails, in accordance with federal, state, local, and company regulations.
  • Verify IDs and age of guests when required.
  • Carry, retrieve, and deliver food and beverages promptly to assigned areas, including kitchen and bar when applicable.
  • Present checks and handle all transactions accurately, including processing credit cards and giving correct change.
  • Handle assigned house bank, maintain proper cash handling, and ensure tips are properly reported for tax purposes.
  • Clear, clean, and reset tables and spaces throughout the shift as guests depart.
  • Maintain proper setup, cleanliness, and organization of dining areas, bar, serving stations, and kitchen equipment.
  • Maintain bar stock, liquor, wine, pre-batched cocktails, garnishes, and supplies; ensure attractive and functional presentation for efficient service.
  • Prepare, store, and label food items according to LodgeWorks standards, brand requirements, health code regulations, and proper rotation practices.
  • Communicate all allergy and dietary restriction information to guests and staff as needed.
  • Memorize food, cocktail, and wine lists, and be knowledgeable of menus, brands, pricing, promotions, and specials.
  • Execute daily side work, including opening and closing procedures, cleaning, and replenishing stations.
  • Take and respond to guest feedback, reporting concerns or requests to management promptly.
  • Build rapport with regular guests to create a positive and engaging atmosphere.
  • Practice safe work habits, wear required protective equipment, and follow MSDS and OSHA standards.
  • Observe and monitor guest satisfaction throughout service and ensure timely, attentive support.
  • Immediately report any equipment or bar maintenance issues to management.
  • Maintain regular attendance in compliance with LodgeWorks standards.
  • Complete any other duties as requested by management.

Who you are
  • A team player with a heart for hospitality.
  • Entrepreneurial at heart and innovative in mind.
  • Customer-focused, with guests, clients and employees at the forefront of your thinking.
  • Nimble and able to adapt to change quickly.
  • Committed to sharing and togetherness and value the family mindset of our organization.
  • Aware that a good reputation is a huge asset to a hotel and committed to being a representative of that great reputation.
  • Have or be capable of obtaining TIPS certification or other required alcohol safety requirements.
  • An expert in prioritizing with the ability to use time wisely.
  • Dedicated with a strong work ethic and can work both individually and with a team.
  • Steadfastly driven to ensure the safety and security of the guests and their belongings.
  • Comfortable following directions, guidelines and work objectives.
  • Capable of exerting up to 50 pounds of force occasionally.
  • Capable of standing for an entire shift or for an extended amount of time.
  • Capable of reaching overhead, utilizing both hands, leaning over, stooping and kneeling.
  • A plus: At least one year of server experience.
  • A must: A social butterfly - creating a positive experience for our guests.

Benefits
  • We are proud to offer competitive wages and the following benefits for full-time employees:
  • PTO
  • Hotel and restaurant discounts available at select LodgeWorks properties
  • Health, vision and dental benefits
  • 401(k) plans with matching contributions
  • Paid holidays
  • Short-term and long-term disability (company sponsored)
  • Referral bonuses
  • Flexible spending accounts

LodgeWorks is an equal opportunity employer and values diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status or disability status.

Apply