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Breakfast Manager Jobs in Florence, SC (NOW HIRING)

Assistant General Manager

Florence, SC · On-site

$45K - $48K/yr

Breakfast and Drive-thru experience is a plus * Understanding that your success depends on the success of others Minimum Age : 18 years old Experience : Previous Management Experience (required)

Breakfast and Drive-thru experience is a plus * Understanding that your success depends on the success of others Minimum Age : 18 years old Experience : Previous Management Experience (required)

Breakfast and Drive-thru experience is a plus * Understanding that your success depends on the success of others Minimum Age : 18 years old Experience : Previous Management Experience (required)

The Restaurant Manager will always maintain a customer service focus, passion for results, and a ... as an array of bagels, breakfast sandwiches and other baked goods. We are a locally owned ...

The Restaurant Manager will always maintain a customer service focus, passion for results, and a ... as an array of bagels, breakfast sandwiches and other baked goods. We are a locally owned ...

The Assistant Manager will be responsible for directing the overall operation of the restaurant ... as an array of bagels, breakfast sandwiches and other baked goods. We are a locally owned ...

Shift Leader

Florence, SC · On-site

$13.50 - $15/hr

Conduct drawer counts and manage deposits * Experience in breakfast and drive-thru operations is a plus * Understand that your success is tied to the success of your team Requirements: * 1+ year of ...

Shift Leader

Marion, SC · On-site

$13.50 - $15/hr

Conduct drawer counts and manage deposits * Experience in breakfast and drive-thru operations is a plus * Understand that your success is tied to the success of your team Requirements: * 1+ year of ...

Shift Leader

Florence, SC · On-site

$13.50 - $15/hr

Conduct drawer counts and manage deposits * Experience in breakfast and drive-thru operations is a plus * Understand that your success is tied to the success of your team Requirements: * 1+ year of ...

Shift Leader

Florence, SC · On-site

$13.50 - $15/hr

Conduct drawer counts and manage deposits * Experience in breakfast and drive-thru operations is a plus * Understand that your success is tied to the success of your team Requirements: * 1+ year of ...

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Breakfast Manager information

See Florence, SC salary details

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How much do breakfast manager jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for breakfast manager in Florence, SC is $14.91, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $16.06 per hour, depending on experience, location, and employer.

What is the difference between Breakfast Manager vs Breakfast Supervisor?

AspectBreakfast ManagerBreakfast Supervisor
ResponsibilitiesOversees entire breakfast service, manages staff, ensures quality and efficiencySupervises breakfast staff, assists in service, ensures standards are met
CredentialsExperience in hospitality, management skills, possibly certifications in food safetyExperience in food service, supervisory skills, food safety knowledge
Work EnvironmentHotel, restaurant, or catering setting, leadership roleBreakfast service area, team supervision, operational support

The main difference between a Breakfast Manager and a Breakfast Supervisor is the scope of responsibilities. The Breakfast Manager oversees the entire breakfast operation, manages staff, and ensures quality standards, while the Breakfast Supervisor focuses on supervising staff during service and supporting daily operations. Both roles require hospitality experience and food safety knowledge, but the manager position involves more leadership and decision-making responsibilities.

What does a breakfast manager do?

A Breakfast Manager oversees the breakfast service operations in restaurants, hotels, or cafes. Their responsibilities include managing staff, ensuring food quality and safety, coordinating kitchen and front-of-house teams, and maintaining inventory. They also handle customer service issues during breakfast hours and ensure the dining area is clean and welcoming. Effective Breakfast Managers help create a positive guest experience and ensure the smooth running of the morning shift.

What are some common challenges a breakfast manager faces during the morning shift, and how can they be addressed?

A Breakfast Manager often faces challenges such as managing early morning staffing, ensuring all menu items are prepared on time, and maintaining a smooth flow during peak breakfast hours. Effective planning, clear communication with the kitchen and front-of-house teams, and proactive inventory management are key to overcoming these challenges. Building a reliable team and setting clear expectations for morning routines help ensure consistency and high-quality service, even on the busiest days.

What are the key skills and qualifications needed to thrive as a breakfast manager, and why are they important?

To thrive as a Breakfast Manager, you need strong experience in food service operations, staff supervision, and customer service, often supported by a diploma in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, food safety standards, and scheduling software is typically required. Excellent leadership, time management, and communication skills help build efficient teams and ensure a positive guest experience. These competencies are crucial for maintaining high service standards, operational efficiency, and customer satisfaction during high-volume breakfast hours.
What are the most commonly searched types of Breakfast jobs in Florence, SC? The most popular types of Breakfast jobs in Florence, SC are:
What job categories do people searching Breakfast Manager jobs in Florence, SC look for? The top searched job categories for Breakfast Manager jobs in Florence, SC are:
What cities near Florence, SC are hiring for Breakfast Manager jobs? Cities near Florence, SC with the most Breakfast Manager job openings:
Infographic showing various Breakfast Manager job openings in Florence, SC as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $31,016 per year, or $14.9 per hour.

Breakfast Attendant

Hyatt Place Florence/ Downtown

Florence, SC • On-site

$12.50 - $15.25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted yesterday


Job description

Raines Co. - Your Future is Now!

Position Summary: The Breakfast Attendant provides fast, friendly and efficient service by preparing for and setting up breakfast and ensuring guests receive great service each morning.  

Established in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Raines has maintained a family-oriented culture that believes in building relationships with our associates, with our partners and within the communities where we operate.

We offer comprehensive Medical/Dental/Vision benefits, 401K, a generous PTO program, and the opportunity to join a winning culture recognized for rewarding our best with opportunities to advance their career within the company. 

Essential Job Functions 

  • Greet guests, explains breakfast items using concise and descriptive language
  • Listens and responds to guest’s needs
  • Maintains kitchen, storage, and front of house areas in a clean and presentable manner at all times
  • Prepares breakfast items using standard recipes and kitchen equipment
  • Inventories breakfast items and provides order requirements to manager
  • Receives deliveries and ensures items delivered match paperwork, reports any discrepancies to driver and manager
  • Maintains and prepares food items in accordance with local health department standards
  • Engages guests throughout their visit in a friendly and caring manner
  • Assists guests with requests as appropriate
  • Complies with all health and safety regulations

Experience and Education: 

Experience as server, busser, runner, host(es), or breakfast attendant

Experience in hotels, restaurants, or related fields in customer service

Certifications as required by Federal, State, or Local agencies
ServSafe, TIPS Certification

Minimum High school diploma, GED or equivalent

Raines is proud to be an Equal Opportunity Employer

We are an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Pre-employment background check required.

EEO/D/V

Application Tips: We encourage job seekers to protect themselves from email and recruiting scams. Please note: 1) We do not accept applications via email or fax; 2) We never ask for money as part of the application process; 3) We only contact job applicants from approved email domains.