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Breakfast Attendee Jobs in Decatur, GA (NOW HIRING)

Hotel Breakfast Attendant

Atlanta, GA · On-site

$12.50 - $15/hr

The Breakfast Attendant is responsible for preparing and servicing the buffet area for guests. The attendant has a passion for food and beverages, as well as a passion for serving. You are pro-active ...

Breakfast Attendant

Kennesaw, GA · On-site

$12 - $14.50/hr

Flexible Scheduling PTO 401k plus match Health Insurance A breakfast hotel attendant is responsible for setting up and maintaining the breakfast buffet, ensuring a clean and inviting dining area. Key ...

Breakfast Attendant

Atlanta, GA · On-site

$12.50 - $15.25/hr

Flexible Scheduling PTO 401k plus match Health Insurance A breakfast hotel attendant is responsible for setting up and maintaining the breakfast buffet, ensuring a clean and inviting dining area. Key ...

BREAKFAST BAR ATTENDANT

Atlanta, GA · On-site

$12.50 - $15.25/hr

Schulte Hospitality Group is seeking a dynamic, service-oriented Breakfast Attendant to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude ...

Breakfast Attendant

Atlanta, GA · On-site

$12.50 - $15.25/hr

Breakfast Attendant, Role Specific Duties and Expectations Other Duties and Responsibilities * Table Manicure: Breakfast room tables should be cleared and properly sanitized after each guest ...

Breakfast Attendant

Atlanta, GA · On-site

$12.50 - $15.25/hr

The Complimentary Food and Beverage Attendant is responsible for providing exceptional service to ... Ensure timely and proper completion of breakfast service according to checklist and standards.

BREAKFAST BAR ATTENDANT

Atlanta, GA · On-site

$12.50 - $15.25/hr

Schulte Hospitality Group is seeking a dynamic, service-oriented Breakfast Attendant to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude ...

Breakfast Attendant

Atlanta, GA · On-site

$12.50 - $15.25/hr

The Complimentary Food and Beverage Attendant is responsible for providing exceptional service to ... Ensure timely and proper completion of breakfast service according to checklist and standards.

BREAKFAST BAR ATTENDANT

Atlanta, GA · On-site

$12.50 - $15.25/hr

Schulte Hospitality Group is seeking a dynamic, service-oriented Breakfast Attendant to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude ...

Breakfast Attendant

Atlanta, GA · On-site

$12.50 - $15.25/hr

The Complimentary Food and Beverage Attendant is responsible for providing exceptional service to ... Ensure timely and proper completion of breakfast service according to checklist and standards.

Breakfast Attendant

Atlanta, GA · On-site

$12.50 - $15.25/hr

The Complimentary Food and Beverage Attendant is responsible for providing exceptional service to ... Ensure timely and proper completion of breakfast service according to checklist and standards.

BREAKFAST BAR ATTENDANT

Atlanta, GA

$12.50 - $15.25/hr

Schulte Hospitality Group is seeking a dynamic, service-oriented Breakfast Attendant to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude ...

BREAKFAST BAR ATTENDANT

Atlanta, GA · On-site

$12.50 - $15.25/hr

Schulte Hospitality Group is seeking a dynamic, service-oriented Breakfast Attendant to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude ...

Showing results 21-40

Breakfast Attendee information

See Decatur, GA salary details

$7

$13

$16

How much do breakfast attendee jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for breakfast attendee in Decatur, GA is $13.45, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $14.81 per hour, depending on experience, location, and employer.

What is the difference between Breakfast Attendee vs Breakfast Server?

AspectBreakfast AttendeeBreakfast Server
CredentialsNone required or minimalFood safety certification often preferred
Work EnvironmentEvent or conference settings, often temporaryRestaurant or hotel dining areas, regular shifts
Employer & IndustryEvent organizers, hospitality industryRestaurants, hotels, catering services
Job DutiesAttending breakfast events, assisting guestsServing food, taking orders, cleaning tables

While both roles involve interaction during breakfast events, a Breakfast Attendee primarily participates in events or conferences without serving food, whereas a Breakfast Server actively serves guests in dining establishments. The roles differ mainly in responsibilities, credentials, and work settings, with Breakfast Servers typically requiring food safety knowledge and ongoing shifts in hospitality venues.

What are popular job titles related to Breakfast Attendee jobs in Decatur, GA?

For Breakfast Attendee jobs in Decatur, GA, the most frequently searched job titles are:

What job categories do people searching Breakfast Attendee jobs in Decatur, GA look for?

The top searched job categories for Breakfast Attendee jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Breakfast Attendee jobs?

Cities near Decatur, GA with the most Breakfast Attendee job openings:

Infographic showing various Breakfast Attendee job openings in Decatur, GA as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,978 per year, or $13.5 per hour.

$12.50 - $15.25/hr

Full-time

Re-posted 22 days ago


Job description

At Clarion Inn & Suites Atlanta Downtown, we are dedicated to providing a welcoming atmosphere, comfortable accommodations, and exceptional service for every guest. A great breakfast experience is an important part of our guests' stay, and we are looking for a friendly and reliable Breakfast Attendant to help start each morning on a positive note.
This is a Part-Time position.
Overview:
The Breakfast Attendant sets up the dining area for daily meals. Ensures side work is complete prior to meal service and prior to leaving for the day. Prepares deli items, salad bar, and other items as designated by supervisor, following approved recipes. Ensures food is of proper quality. Maintains cleanliness and sanitation of all work surface areas, food service areas, coolers, tables, counters, chairs, and floor. Follows the 'clean as you always go" policy. Monitors associate food use and tallies meals consumed.
Potential Career Paths:
F&B Supervisor - F&B Manager - Director of Food and Beverage-Director of Operations - General Manager - VP of Food & Beverage
Key Duties & Responsibilities:
  • Maintain complete knowledge of a) Hours of operation and proper table set -ups for the dining area. b) Expected number of meals to be served. c) Safety and sanitation requirements. d) Proper storage procedures. Complete opening duties as assigned: a) Check quality and amount of all breakfast stock and supplies using checklist. b) Requisition necessary supplies according to standard. c) Transport supplies and equipment to the dining area. d) Prepare and set up all condiments and non-alcoholic beverages. e) Stock designated supply of silverware, glassware, chinaware, utensils, tools, and other equipment for service. f) Inspect cleanliness and condition of tables and service areas; rectify any deficiencies. g) Set tables. h) Set up and prepare the service line/areas. i)
  • Ensure that all equipment is in working order and clean; rectify any deficiencies and report maintenance problems to the manager or purchaser. Receive food from Kitchen and place in designated holding areas at specified temperatures.
  • Defrost food, clean, and prepare produce as assigned.
  • Maintain supply levels of stock, food, and non-alcoholic beverages to designated amounts throughout scheduled hours of operation.
  • Monitor and maintain the quality of all food and cleanliness on service lines.
  • Anticipate usage levels and report food replenishment needs to the Kitchen on a timely basis.
  • Obtain replacements for 86'd items as directed by the Kitchen.
  • Greet and serve meals to hotel employees.
  • Remove soiled trays and wares from the dining tables and separate items at breakdown station.
  • Wipe dining tables clean and replenish tabletop condiments throughout the shift.
  • Clean up spills immediately.
  • Breakdown all goods.
  • Return unused food to designated areas and store.
  • Clean and sanitize service lines, beverage dispensing equipment and other equipment, following procedures.
  • Restock stations for next meal period.
  • Complete closing side duties as assigned.
  • Clean and organize supply/storage closets.
  • Report any equipment damages, safety hazards, maintenance problems and personnel problems to the Manager.
  • Legibly document pertinent information in the logbook.
  • Sweep and mop the floor.

Education and Experience:
  • Must have good understanding of the English language.

Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.