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Bread Stocking Jobs in Utah (NOW HIRING)

Set up stations with entrees, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area. * Clean and sanitize equipment and work stations

Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area. * Clean and sanitize equipment and work ...

Food Service Worker

Ogden, UT · On-site

$15 - $17/hr

Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area. * Clean and sanitize equipment and work ...

... stocking, and merchandising product. * Follows and complies, or ensures compliance, with ... Excellent cutting skills with the ability to bread product down into sub-primal and retail cuts.

Butcher

Park City, UT · On-site

$16.50 - $30.20/hr

... stocking, and merchandising product. * Follows and complies, or ensures compliance, with ... Excellent cutting skills with the ability to bread product down into sub-primal and retail cuts.

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Bread Stocking information

See Utah salary details

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$11

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How much do bread stocking jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for bread stocking in Utah is $11.82, according to ZipRecruiter salary data. Most workers in this role earn between $11.83 and $11.83 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of a Bread Stocking employee?

Bread Stocking employees are usually responsible for replenishing bread shelves, rotating stock to ensure freshness, and discarding expired products. They regularly interact with team members and occasionally assist customers with locating items or answering questions about bakery products. Shifts may start early in the morning or late at night to prepare for store opening or closing, requiring good time management and attention to detail. The pace can be fast, especially during peak shopping hours, but many find the role rewarding due to its active nature and opportunities for interaction. As you gain experience, there may be opportunities to take on additional responsibilities, such as inventory management or supervisory roles.

What are the key skills and qualifications needed to thrive in the Bread Stocking position, and why are they important?

To excel in Bread Stocking, you need strong organizational skills, attention to detail, and basic physical fitness, often with a high school diploma or equivalent. Familiarity with inventory management systems, handheld scanners, and safety protocols is typically required. Good teamwork, reliability, and effective communication help you thrive in a fast-paced retail or bakery environment. These skills ensure shelves are well-stocked, products remain fresh, and that customers have a positive shopping experience.

What is a Bread Stocking job?

A Bread Stocking job involves organizing, replenishing, and maintaining the bread section in a store or bakery. Duties typically include unloading deliveries, rotating stock to ensure freshness, and keeping display areas clean and well-stocked. This role requires attention to detail, basic inventory management, and the ability to lift and move bread products efficiently.

What are popular job titles related to Bread Stocking jobs in Utah? For Bread Stocking jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Bread Stocking jobs in Utah look for? The top searched job categories for Bread Stocking jobs in Utah are:

Donut Artisan-Overnight Shift-Richmond

Lee's Market Place

Richmond, UT • On-site

$15/hr

Part-time

Medical, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Job description

Position Summary:
Lee's Marketplace is a family-owned grocery chain committed to providing an enjoyable shopping experience for our guests. We pride ourselves on offering high-quality products, exceptional service, and a friendly, welcoming environment. We value our team members and treat them like family, and we strive to make a positive impact in the communities in which we serve.
As a Lees Marketplace Donut Artisan, you will be responsible for creating high-quality, artisanal donuts that delight our customers. Your role will involve working in the early morning/overnight hours following the detailed process in frying signature Lees Marketplace donuts, designing unique toppings, and ensuring each donut is made with precision and care. You will work in a fast-paced kitchen environment, collaborating with a team to maintain our reputation for exceptional products. Primary Position Duties:
Key Duties and Responsibilities:
  • Helps with the production, frying, decorating, packaging, and maintenance of all donuts in accordance with recipes and quality standards.
  • Assists in the displaying and restocking of the donut products. Ensures shelves and cases are filled, fresh, rotated, faced, and cleaned.
  • Maintain accurate food inventories.
  • Maintains training and certification by actively attending in-person trainings and consistently utilizing digital training platforms.
  • Maintains, processes, and completes orders through digital and in person order processing.
  • Other responsibilities as needed.
Guest Service:
  • Greet and assist guests in a friendly and courteous manner.
  • Provide knowledgeable answers to guest inquiries.
  • Promote and exemplify a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication with guests and team members.
  • Provides excellent guest service by acknowledging guests promptly and taking their orders accurately. Prepares and processes the guest's orders promptly and finalizes their purchase in a friendly manner.
  • Displays excellent problems solving skills and prides themselves on finding the best resolution that exemplifies the "Lee's Way- doing what's best for our guests, our team, and our company".
  • Be familiar with, and assist customers with use of, Lee's Marketplace website.
Product Handling:
  • Stock shelves and maintain displays according to store standards.
  • Ensure product freshness by watching for quality in production, following recipe guidelines and procedures, and consistently stocking/rotating donuts for freshness.
  • Maintain accuracy and punctuality in all special orders.
  • Package and label products using a computer program.
  • Assists the department to maintain proper freshness, pricing, code dating, tare and merchandising of products in compliance with company policies and procedures.
Cleanliness and Safety:
  • Maintain a clean and organized work area.
  • Follow all safety and sanitation procedures.
  • Report any safety hazards or equipment issues to management.
  • Adhere to all food safety and sanitation regulations.
  • Contributes towards the cleaning responsibilities in the department as management sees fit.
Cash Handling (if applicable):
  • Operate cash registers and handle transactions accurately.
  • Follow store policies on returns, exchanges, and refunds.
  • Ensure the security of cash and other financial transactions.
Team Collaboration:
  • Work cooperatively with team members to achieve store goals.
  • Participate in team meetings and training sessions.
  • Assist other departments as needed.
  • Work in a fast-paced, sometimes crowded, production and sales environment with tact and patience.
  • Work with team to ensure products are sold well before their expiration date.
  • Attends departmental, store and company meetings as required; contributes to profits and revenues and meets productivity standards.
  • Has knowledge of and complies with all company policies, procedures, programs, and directives. Refers to Team Member Handbook continually to ensure policies and procedures are followed. Promotes a harassment-free environment, and immediately reports any potential harmful situation to management.
Position Requirements:
  • Age Requirement: 18yrs+
  • Food Handler's Permit required (Can be obtained after hired)
  • Availability: 2:00am-10:00am any day Monday-Sunday according to the needs of the store- including weekends, and holidays.

Physical Requirements:
  • Ability to stand, walk, twist, sit, and bend for extended periods.
  • Ability to lift and carry items weighing up to 50 pounds.
  • Manual dexterity for handling small objects and operating equipment.
  • Repetitive use of hands and arms to push, pull, carry, lift, reach, grip, and balance.
  • Occasionally stoop, crouch, kneel, or crawl.
  • Prolonged periods standing and walking.
  • Must be able to access and navigate all areas of the store.
  • Must be able to lift up to 50 pounds at times.
  • Lifting may include floor to shoulder and overhead lifting repeatedly.
  • Occasional use and climbing of step stools or ladders are required.
Tools and Machinery:
  • Commercial Mixers
  • Pallet jack
  • Wheeler
  • Trash compactor
  • Oven
  • Fryers
  • Slicers/knives
  • Wrapping machine
  • Scales
  • Sheeters
  • Trays, pans, racks,
  • Tempering tools
  • Temperature-controlled rooms
  • Computers
  • Phones
  • Any other items seen fit for role
Education or Skills:
Education and Experience
  • High school diploma or equivalent (preferred).
  • Previous experience in retail or guest service (preferred).
  • Previous specialty cheese experience (preferred)
  • Drive

Skills and Abilities:
  • Ability to write, speak, hear, and understand the spoken word to respond promptly to pages, requests, team members, and guests.
  • Ability to work in a fast-paced environment.
  • Basic math skills for handling cash transactions.
  • Ability to read and follow instructions.
  • Good verbal communication skills.
  • Ability to operate cooking machinery.
Benefits:
Compensation:
  • Competitive hourly wage/salary.
  • Paid time and a quarter on Sundays
  • Benefits packages including health insurance, Disability plans, EAP, 401k plans, and Supplemental Insurances.
  • 10% discount, restrictions apply
  • Ace Hardware Discount at Lees Ace Hardware locations
  • Paid Time Off to those who qualify
Work Environment:
  • Friendly and supportive team atmosphere.
  • Opportunities for career advancement and professional development.
  • Safety forward atmosphere
  • Innovative, supportive, and input driven management team.

Lee's Marketplace is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all team members.
Note: This job description is not intended to be all-inclusive. Team members may perform other related duties as negotiated to meet the ongoing needs of the organization.