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Boss Chicken Jobs (NOW HIRING)

An opportunity to work with and for an engaged boss who cares about you * Development opportunities ... its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 ...

An opportunity to work with and for an engaged boss who cares about you * Development opportunities ... its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 ...

Restaurant General Manager

Tampa, FL · On-site

$48K - $67K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... chicken with a bold new concept under the Yum! Brands family. As a Saucy! Experience Director ... Run the Business Like a Boss * Own your P&L--drive sales, manage labor, control costs, and grow ...

Restaurant General Manager

Jacksonville, FL

$49K - $68K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... chicken with a bold new concept under the Yum! Brands family. As a Saucy! Experience Director ... Run the Business Like a Boss * Own your P&L--drive sales, manage labor, control costs, and grow ...

Restaurant General Manager

Orlando, FL

$47K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... chicken with a bold new concept under the Yum! Brands family. As a Saucy! Experience Director ... Run the Business Like a Boss * Own your P&L--drive sales, manage labor, control costs, and grow ...

Restaurant General Manager

Tampa, FL

$51K - $70K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... chicken with a bold new concept under the Yum! Brands family. As a Saucy! Experience Director ... Run the Business Like a Boss * Own your P&L--drive sales, manage labor, control costs, and grow ...

Restaurant General Manager

New Port Richey, FL · On-site

$48K - $66K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... chicken with a bold new concept under the Yum! Brands family. As a Saucy! Experience Director ... Run the Business Like a Boss * Own your P&L--drive sales, manage labor, control costs, and grow ...

Restaurant General Manager

Orlando, FL

$47K - $64K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... chicken with a bold new concept under the Yum! Brands family. As a Saucy! Experience Director ... Run the Business Like a Boss * Own your P&L--drive sales, manage labor, control costs, and grow ...

Showing results 21-40

Boss Chicken information

See salary details

$17K

$55.3K

$121.5K

How much do boss chicken jobs pay per year?

As of Aug 18, 2026, the average yearly pay for boss chicken in the United States is $55,301.00, according to ZipRecruiter salary data. Most workers in this role earn between $30,000.00 and $64,000.00 per year, depending on experience, location, and employer.

What is a Boss Chicken?

Boss Chicken jobs typically refer to positions at a restaurant or food service establishment named 'Boss Chicken.' These roles can range from cooks and cashiers to managers, with duties including food preparation, customer service, and ensuring a clean, welcoming environment. Employees may be required to follow specific recipes, handle cash transactions, and maintain health and safety standards. Working at Boss Chicken can offer opportunities for skill development in hospitality and customer service. Job requirements vary by position, but a positive attitude and strong work ethic are generally valued.

What are the key skills and qualifications needed to thrive as a Boss Chicken?

I'm sorry, but 'Boss Chicken' is not recognized as a real-world professional occupation.

What are some typical challenges faced by a restaurant manager overseeing a fast-food chicken restaurant, and how can they be addressed?

Restaurant managers in fast-food chicken establishments often encounter challenges such as maintaining high food quality during peak hours, managing a diverse team with varying experience levels, and ensuring compliance with health and safety regulations. To address these, successful managers implement robust training programs, foster open communication, and streamline operations through effective scheduling and inventory management systems. Building a supportive team culture and staying adaptable to customer feedback also help managers overcome daily hurdles and deliver a consistent dining experience.

What is the difference between Boss Chicken vs Kitchen Supervisor?

AspectBoss ChickenKitchen Supervisor
Required CredentialsFood handler’s permit, basic food safety trainingFood safety certification, management training
Work EnvironmentFast-food restaurant, casual diningCommercial kitchen, restaurant setting
Employer & Industry UsageFast-food chains, quick-service restaurantsCasual and fine dining establishments
Common Search & ComparisonYesYes

Boss Chicken typically refers to a role in fast-food or quick-service settings, focusing on food preparation and customer service. A Kitchen Supervisor oversees kitchen operations, staff, and food quality in various restaurant types. While both roles involve food handling, the Kitchen Supervisor usually requires more management skills and certifications. Understanding these differences helps job seekers find the right position based on their experience and career goals.

More about Boss Chicken jobs
Infographic showing various Boss Chicken job openings in the United States as of August 2026, with employment types broken down into 42% Full Time, 47% Part Time, and 11% Contract. Highlights an 89% Physical, and 11% Remote job distribution, with an average salary of $55,301 per year, or $26.6 per hour.

Courtyard Riverside - Bistro Attendant

Aimbridge Hospitality

Riverside, CA

$18.50/hr

Full-time

Re-posted 18 days ago


Aimbridge Hospitality rating

5.9

Company rating: 5.9 out of 10

Based on 136 frontline employees who took The Breakroom Quiz

65th of 108 rated hotels


Job description


Join Our Team as a Bistro Attendant!

The Bistro Attendant is the go-to for great vibes and even better service. Youre the friendly face guests look forward to seeing, serving up delicious bites and warm hospitality with speed and style. In this fast-paced role, attention to detail is keyyoull thrive in a busy environment where every interaction counts. If you love creating memorable moments through top-tier customer service and keeping things running smoothly, this is your time to shine.

KEY SKILLS & RESPONSIBILITIES

  • Guest Experience Guru: Greet guests with genuine warmth and help them navigate the menu like a pro. Whether its a quick coffee or a full breakfast, you make every order feel like a VIP moment.
  • Buffet Boss & Order Pro: Keep the buffet stocked and looking fresh, while handling orders with speed and accuracy using our POS system. Youre the behind-the-scenes engine that keeps service smooth and satisfying.
  • Money Matters Master: Handle cash transactions with precision and confidenceno mix-ups, no stress, just smooth sailing.
  • Teamwork Dynamo: Work hand-in-hand with the kitchen and hotel crew to keep things flowing. From opening to closing duties, meetings to safety checks, youre always on point and ready to roll.

EDUCATION & EXPERIENCE

  • High School diploma or equivalent and/or experience in a hotel or a related field preferred.
  • Comfortable with financial calculations related to billing and transactions.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

  • Now offering Daily Pay! Ask your Recruiter for more details
  • Medical, Dental, and Vision Coverage
  • Short-Term and Long-Term Disability Income
  • Term Life and AD&D Insurance
  • Paid Time Off
  • Employee Assistance Program
  • 401k Retirement Plan

PROPERTY INFORMATION:
We are pleased to announce the completion of our upscale property renovation near the University of California Riverside! Discover the most beautiful guest rooms in Riverside, CA featuring modern dcor and a soothing color palette creating a calming atmosphere. Whether a stay is for business or pleasure, our complimentary amenities will cater to all our guests' needs. Our new state-of-the-art lobby offers flexible work space, an inviting lounge area, complimentary high-speed Internet, and a business center. Guests can fuel up at The Bistro and indulge in an egg white frittata for breakfast, a flatbread for lunch, or Asian chicken salad for dinner.


Application deadline for Colorado positions:

What Aimbridge Hospitality employees say

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Benefits

Hours and flexibility

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Get the full story on Breakroom


Aimbridge Hospitality logo

About Aimbridge Hospitality

Sourced by ZipRecruiter

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Plano, TX, US

Year founded

2003

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