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Boning Jobs (NOW HIRING)

Abbyland Foods

General Labor - Line Work

Curtiss, WI · On-site

$16.50 - $20.75/hr

Slaughtering and boning of Pork. Essential Duties & Responsibilities The essential duties for this job include the following, but other duties may be assigned. * Wash hogs and move them to prepare ...

Johnsonville

Deboning 2nd Shift

Watertown, WI

$29.95/hr

The goal of De-boning is to remove as much meat as possible, so that the meat can then be mixed with other ingredients to make it into brats, breakfast sausage and ground pork. There are a variety of ...

Johnsonville

Deboning 2nd Shift

Watertown, WI · On-site

$29.95/hr

The goal of De-boning is to remove as much meat as possible, so that the meat can then be mixed with other ingredients to make it into brats, breakfast sausage and ground pork. There are a variety of ...

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Boning information

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How much do boning jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for boning in the United States is $20.65, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $24.04 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a boning worker, and why are they important?

To succeed as a Boning Worker, you need strong manual dexterity, knowledge of meat cutting techniques, and often a high school diploma or equivalent. Familiarity with industry tools like boning knives, safety equipment, and sometimes meat processing machinery is essential. Attention to detail, stamina, and the ability to work efficiently both independently and in teams are standout soft skills. These skills ensure product quality, safety, and productivity in fast-paced meat processing environments.

What is boning?

Boning refers to the process of removing bones from meat, poultry, or fish. It is a specialized skill performed by boners in meat processing plants, butcher shops, and food production facilities. The goal is to separate the edible meat from the bones efficiently and safely, often using sharp knives and other tools. Proper boning ensures minimal waste and helps prepare the meat for further processing, packaging, or sale.

What is the difference between Boning vs Butcher?

AspectBoningButcher
Primary RoleRemoving bones from meatCutting, trimming, and preparing meat for sale or cooking
Skills & CertificationsMeat processing, knife skills, safety trainingMeat cutting, knife skills, safety certifications
Work EnvironmentMeat processing plants, slaughterhousesButcher shops, grocery stores, meat departments
Industry UsageCommon in meat processing and packingCommon in retail and food service

While both roles involve working with meat, Boning focuses specifically on removing bones from cuts, often in processing plants. Butchers handle a broader range of tasks, including cutting, trimming, and preparing meat for customers. Both roles require knife skills and safety certifications, but their work environments and daily tasks differ significantly.

What are common challenges faced by boning workers, and how can they be addressed?

Boning workers often face challenges such as repetitive motion injuries, maintaining speed and accuracy under tight production schedules, and adhering to strict food safety standards. To address these, many facilities provide ergonomic tools, regular safety training, and encourage frequent breaks to minimize strain. Effective communication with supervisors and team members is also important to ensure workflow remains efficient and issues are quickly resolved. Adapting to the fast-paced environment and staying attentive to detail are key to success in this role.
What states have the most Boning jobs? States with the most job openings for Boning jobs include:
What job categories do people searching Boning jobs look for? The top searched job categories for Boning jobs are:
Boning jobs near you
Infographic showing various Boning job openings in the United States as of August 2026, with employment types broken down into 72% Full Time, 9% Part Time, 18% Contract, and 1% Nights. Highlights an 76% Physical, and 24% Remote job distribution, with an average salary of $42,943 per year, or $20.6 per hour.

1ST SHIFT HAMBONE PRODUCTION SUPERVISOR

JBS USA

Ottumwa, IA • On-site

Full-time

Medical, Life, Retirement

This job post has expired today. Applications are no longer accepted.

Job description

POSITION ANNOUNCEMENT

POSITION:1ST SHIFT BONING SUPERVISOR

DEPARTMENT:Ham Boning

LOCATION:Ottumwa

SALARY CLASS:Exempt

Principle Responsibilities:

•Knowledgeable in all production areas of the department, including product flow, Specs, Equipment/Machines, and Payroll.

• Meet and exceed production goals set forth by plant management

• Supervise production employees

• Monitor and ensure proper procedures, safety, and cleanliness of production employees

• Ensure policy compliance with all production employees

• Perform various duties as assigned

• Responsible for meeting volume goals, reducing claims, maximizing yields, reducing cost, employee retention and maintain good working relationships with the Union, USDA (meat), and maintenance employees

• Ensure compliance with food safety, and all human resources and safety policies   

Working Conditions: 

• Production and maintenance settings

• Exposure to various chemicals, machinery, and knives

• Slippery floors, cold temperatures, and loud ambient noise

Requirements

Education:  

•          High School degree or equivalent required, or equivalent combination of education and experience  

•          Bachelor’s Degree in applicable field preferred 

Experience:  1-2 years proven supervisory experience in the Beef or Pork industry

Special Skills:

•          Ability to communicate effectively, both written and verbally in English

•          Bilingual skills helpful

•          Excellent conflict resolution skills

•          Computer knowledge required

•          Good organizational skills

•          Ability to work 50+ hours

Good attendance record (Less than 3 points, for internal candidates

Relationships:

Internal: Employees on the production line and plant management  

External: USDA and Union  

Supervision of Personnel: 

List titles reporting directly through you and number of employees reporting through each

 Hourly direct reports (25-50), production employees 

Comments:  The schedule for this position is typically Mon - Fri. Weekend work required as scheduled. Saturdays are typically scheduled.

JBS offers a full range of benefits including health care, life insurance, and a 401 (K) plan.

JBS is an equal opportunity employer.

EOE, including disability/vets

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