1

Boh Manager Jobs in New Port Richey, FL (NOW HIRING)

BOH Manager

Tampa, FL · On-site

$18/hr

Kitchen Manager The Kitchen Manager is a guardian of both our brand and restaurant culture ... back to their communities.

BOH Manager

Tampa, FL · On-site

$18/hr

Kitchen Manager The Kitchen Manager is a guardian of both our brand and restaurant culture ... back to their communities. Education:{"credentialcategory":"high school","@type ...

Front of House Manager We are seeking a dedicated and experienced Front of House Manager to join our team. The ideal candidate will possess exceptional leadership skills, a passion for customer ...

Front of House Manager Opportunity at 2BHospitality Brands: Front of House Manager! BellaBrava Bexley 16722 Focus Lp, Land O' Lakes, FL 34638, USA Do you thrive in a dynamic environment where ...

Front of House Manager! BellaBrava Bexley 16722 Focus Lp, Land O' Lakes, FL 34638, USA Do you thrive in a dynamic environment where exceptional service and delicious food come together? Are you ...

Front of House Manager

Land O Lakes, FL · On-site

$60K - $70K/yr

Front of House Manager! BellaBrava Bexley 16722 Focus Lp, Land O' Lakes, FL 34638, USA Do you thrive in a dynamic environment where exceptional service and delicious food come together? Are you ...

Back of House Crew Member

Wesley Chapel, FL · On-site

$10.50 - $13.75/hr

Culver's is looking for new Back of House True Blue Crew Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

Back of House Crew Member

Lutz, FL · On-site

$10.75 - $14.25/hr

Culver's is looking for new Back of House True Blue Crew Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

Back of House Crew Member

Lutz, FL · On-site

$10.25 - $13.50/hr

Culver's is looking for new Back of House True Blue Crew Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

Back of House Crew Member

Lutz, FL · On-site

$10.75 - $14.25/hr

Culver's is looking for new Back of House True Blue Crew Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

Back of House Crew Member

Wesley Chapel, FL

$10.50 - $13.75/hr

Culver's is looking for new Back of House True Blue Crew Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

Team Member - Back of House

Odessa, FL · On-site

$14 - $15/hr

Culver's is looking for new Back of House True Blue Team Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

Back of House Crew Member

Land O Lakes, FL

$10.50 - $13.75/hr

Culver's is looking for new Back of House True Blue Crew Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

Team Member - Back of House

Odessa, FL · On-site

$14 - $15/hr

Culver's is looking for new Back of House True Blue Team Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

Back of House Crew Member

Lutz, FL · On-site

$10.25 - $13.50/hr

Culver's is looking for new Back of House True Blue Crew Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

next page

Showing results 1-20

Boh Manager information

See New Port Richey, FL salary details

$21.8K

$53K

$103.3K

How much do boh manager jobs pay per year?

As of Sep 2, 2026, the average yearly pay for boh manager in New Port Richey, FL is $53,018.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,400.00 and $61,000.00 per year, depending on experience, location, and employer.

What is a BOH manager?

A BOH (Back of House) Manager oversees kitchen operations in a restaurant or food service establishment. Their responsibilities include managing kitchen staff, ensuring food safety and quality, maintaining inventory, and coordinating with the front-of-house team. They also enforce cleanliness standards and efficiency in food preparation. Strong leadership, organization, and culinary knowledge are essential for success in this role.

What are the key skills and qualifications needed to thrive as a BOH manager?

To excel as a BOH (Back of House) Manager, you need expertise in kitchen operations, inventory management, staff supervision, and a solid understanding of food safety regulations. Familiarity with point-of-sale (POS) systems, scheduling software, and certification in food handling or safety (such as ServSafe) are typically required. Strong leadership, problem-solving abilities, and effective communication are essential soft skills to manage teams and ensure smooth kitchen performance. These skills ensure efficient workflows, compliance with safety standards, and the delivery of high-quality service within busy restaurant environments.

What are some common challenges faced by BOH managers, and how are they typically addressed?

BOH Managers often encounter challenges such as coordinating multiple kitchen stations during peak hours, managing inventory discrepancies, and ensuring all food safety protocols are maintained. These challenges are usually addressed by developing well-structured prep schedules, establishing clear lines of communication with both kitchen staff and front-of-house teams, and implementing thorough staff training. Successful BOH Managers also leverage technology and standardized processes to streamline operations, track inventory, and minimize errors. By proactively addressing these potential issues, BOH Managers keep the kitchen running efficiently and maintain consistently high standards of food quality and safety.

What does a Boh Manager do?

A Boh Manager oversees the management of bill of materials (BOM) and production processes within manufacturing or engineering environments. They coordinate between departments to ensure accurate inventory, production schedules, and quality standards, often using enterprise resource planning (ERP) systems. Strong organizational and communication skills are essential for this role.

What job categories do people searching Boh Manager jobs in New Port Richey, FL look for?

The top searched job categories for Boh Manager jobs in New Port Richey, FL are:

What cities near New Port Richey, FL are hiring for Boh Manager jobs?

Cities near New Port Richey, FL with the most Boh Manager job openings:

Infographic showing various Boh Manager job openings in New Port Richey, FL as of August 2026, with employment types broken down into 81% Full Time, 16% Part Time, 1% Temporary, and 2% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution, with an average salary of $53,018 per year, or $25.5 per hour.

Sous Chef (Back of House Manager)

BellaBrava

Land O Lakes, FL

$60K - $70K/yr

Full-time

Re-posted 22 days ago


Job description

Opportunity at 2BHospitality Brands: Back of House Manager (Sous Chef)

Do you thrive in a fast-paced kitchen where teamwork, creativity, and quality come together? Are you passionate about leading a culinary team and delivering exceptional food made with fresh, local ingredients? If so, we'd love to meet you!

At 2BHospitality Brands, we believe our success starts with great people. As a Back of House Manager / Sous Chef, you'll play a key leadership role in supporting kitchen operations, maintaining high culinary standards, and mentoring a talented team. This is an exciting opportunity to grow your culinary leadership skills within a company that truly values hospitality, quality, and collaboration.

Key Responsibilities
  • Oversee daily back-of-house operations to ensure efficiency, consistency, and quality
  • Work hands-on with the kitchen team, leading by example during service
  • Support the Executive Chef in menu execution, prep, and service standards
  • Ensure all dishes meet presentation, taste, and quality expectations
  • Maintain food safety, sanitation, and health code compliance
  • Assist with inventory control, ordering, and minimizing food waste
  • Train, coach, and motivate kitchen staff to perform at their best
What We Offer
  • Full-time position with a competitive salary
  • Opportunities to grow your culinary and leadership skills
  • A supportive, team-focused work environment
  • A company culture that values quality ingredients and thoughtful execution
Ideal Candidate
  • Passionate about food, cooking, and the hospitality industry
  • Proven leadership experience in a high-volume kitchen environment
  • Strong organizational and time-management skills
  • Ability to lead a team calmly and effectively under pressure
Join Us!
  • Be part of a culinary team that takes pride in exceptional food
  • Work with fresh, local ingredients whenever possible
  • Contribute to a positive, respectful, and motivated kitchen culture

Our success depends on hiring and keeping the best people. At Bella Brava we emphasize the Guest Experience, preparing excellent food derived from Italian recipes, accessible wines, and extraordinary service. We use local, fresh ingredients wherever possible. Our fresh fish, milk, meats, cheeses and vegetables, and more are purchased locally or from the best, freshest purveyors with high-quality products. Each employee is expected to demonstrate the highest level of hospitality. JOIN OUR TEAM

Education:no requirementsEmployment Type: FULL_TIME