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Boh Associate Jobs in Toronto, ON (NOW HIRING)

Jack Astor's

Back-of-House Supervisor

Mississauga, ON · On-site

$20/hr

Builds and maintains a productive partnership with the BOH leadership team to enable operational excellence. * Ensures stations are appropriately staffed and stocked before the restaurant opens and ...

Jack Astor's

Back-of-House Supervisor

Mississauga, ON · On-site

$20/hr

Builds and maintains a productive partnership with the BOH leadership team to enable operational excellence. * Ensures stations are appropriately staffed and stocked before the restaurant opens and ...

Jack Astor's

Back-of-House Supervisor

Toronto, ON · On-site

CA$20/hr

Builds and maintains a productive partnership with the BOH leadership team to enable operational excellence. * Ensures stations are appropriately staffed and stocked before the restaurant opens and ...

Jack Astor's

Back-of-House Supervisor

Mississauga, ON

CA$20/hr

Builds and maintains a productive partnership with the BOH leadership team to enable operational excellence. * Ensures stations are appropriately staffed and stocked before the restaurant opens and ...

Jack Astor's

Back-of-House Supervisor

Toronto, ON · On-site

$20/hr

Builds and maintains a productive partnership with the BOH leadership team to enable operational excellence. * Ensures stations are appropriately staffed and stocked before the restaurant opens and ...

Jack Astor's

Back-of-House Supervisor

Mississauga, ON · On-site

$20/hr

Builds and maintains a productive partnership with the BOH leadership team to enable operational excellence. * Ensures stations are appropriately staffed and stocked before the restaurant opens and ...

Jack Astor's

Back-of-House Supervisor

Toronto, ON · On-site

CA$20/hr

Builds and maintains a productive partnership with the BOH leadership team to enable operational excellence. * Ensures stations are appropriately staffed and stocked before the restaurant opens and ...

Jack Astor's

Back-of-House Supervisor

Toronto, ON

$20/hr

Builds and maintains a productive partnership with the BOH leadership team to enable operational excellence. * Ensures stations are appropriately staffed and stocked before the restaurant opens and ...

Harvey's

Restaurant BOH

Toronto, ON

CA$17.60/hr

Harvey's hiring a Restaurant BOH at our Queen St East location! At Harvey's, we deliver delicious ... We genuinely care about each Guest and every Associate. What you will do in this role: * Own the ...

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Boh Associate information

How does a BOH associate typically collaborate with other restaurant team members during busy service periods?

As a BOH (Back of House) Associate, you'll work closely with both kitchen staff and front-of-house team members to ensure smooth food preparation and timely order delivery. Communication is essential, especially during peak hours, as you may need to coordinate with servers, chefs, and dishwashers to handle special requests or resolve any issues quickly. You'll also play a key role in maintaining cleanliness and organization in the kitchen, which helps the entire team operate efficiently. Collaboration and adaptability are crucial for meeting customer expectations and maintaining a positive work environment.

What is a BOH associate?

A BOH (Back of House) Associate is a staff member who works behind the scenes in areas such as restaurants, retail stores, or hospitality venues. Their responsibilities typically include tasks like inventory management, food preparation, stocking supplies, cleaning, and supporting the front-of-house staff to ensure smooth operations. BOH Associates play a crucial role in maintaining organization, efficiency, and cleanliness in non-customer-facing areas. They often collaborate with other team members to ensure that the business runs smoothly and that customers have a positive experience.

What are the key skills and qualifications needed to thrive as a BOH associate, and why are they important?

To thrive as a BOH Associate, you need strong organizational skills, attention to detail, and familiarity with kitchen operations, typically supported by a high school diploma or equivalent. Experience with kitchen equipment, food safety procedures, and inventory management systems is commonly required. Teamwork, reliability, and the ability to work efficiently under pressure are standout soft skills in this role. These competencies ensure smooth kitchen operations, maintain food safety standards, and support the timely delivery of quality meals.

What is the difference between Boh Associate vs Boh Analyst?

AspectBoh AssociateBoh Analyst
Required CredentialsTypically a bachelor's degree in finance, accounting, or related fieldSame as Boh Associate, often with additional certifications like CFA or CPA
Work EnvironmentEntry-level, team-based setting within financial or consulting firmsMore analytical, research-focused role within similar environments
Employer & Industry UsageUsed in finance, consulting, and investment firmsCommon in finance, asset management, and consulting sectors
Comparison Search IntentUnderstanding entry-level roles in finance or consultingDistinguishing between entry-level and more specialized financial roles

The main difference between a Boh Associate and a Boh Analyst lies in their focus and experience level. Boh Associates typically perform foundational tasks and support functions, while Boh Analysts engage in more in-depth analysis and research. Both roles require similar educational backgrounds and are found in finance and consulting industries, but Analysts usually have a higher level of responsibility and expertise.

What are the most commonly searched types of Boh jobs in Toronto, ON? The most popular types of Boh jobs in Toronto, ON are:
Boh Associate jobs near you
Infographic showing various Boh Associate job openings in Toronto, ON as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution.

Back-of-House Supervisor

Scaddabush Italian Kitchen & Bar

Mississauga, ON • On-site

$20/hr

Full-time

Re-posted 26 days ago

Job description

BOH Supervisor Back-of-House Supervisor - Scaddabush (Service Inspired Restaurants)

At Scaddabush we're a little of this, a little of that, and a whole new take on Italian. We're inspired by Italian passion and generosity. We like tables crowded with friends and family. Style without attitude. And of course, excellent cuisine. In true Italian fashion, we rely on fresh ingredients. Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes from 5 pm-9 pm. Our chefs prepare two signature meatballs every day. Our meatballs are so big we're sure you won't leave hungry. We look forward to welcoming you at SCADDABUSH!

Duties & Responsibilities:

  • Builds and maintains a productive partnership with the BOH leadership team to enable operational excellence.
  • Ensures stations are appropriately staffed and stocked before the restaurant opens and throughout shifts. Cooperates with the kitchen team by communicating necessary adjustments.
  • Supports the Management team in maintaining and facilitating all aspects of restaurant operations in accordance with our Team Member Handbook, Policies, and Procedures to ensure alignment with consistent company practice.
  • Manages daily cash outs produces reports and communicates variances. Holds staff accountable for discrepancies.
  • Supports BOH Management team with kitchen inventory and purchasing; ensures that there is enough product on hand to complete daily production; orders new stock; purchases special order supplies, if necessary; ensures proper rotation and labeling of ingredients and products.
  • Live and teach our Values and Promises.
  • Use strong time management skills and attention to detail to complete our jobs.

Requirements:

  • 1-year previous restaurant experience at a supervisor level in a high volume or comparable restaurant is an asset.
  • Flexible schedule availability including opening, mid, and closing shifts in accordance with business needs.
  • First aid and food safety certifications are both an asset.
  • Smart Serve Certification is required.
  • Intermediate computing skills working with Microsoft Office programs (Outlook, Excel, and Word) and restaurant software are an asset.
  • Strong communication skills, and ability to communicate in English (both written and verbal) across all levels i.e. staff, managers, and business partners.

Possess five values that define our people:

  • Hospitality. Enhancing the dignity, comfort, and well-being of Our People
  • Authenticity. Being forthright, truthful, and transparent with Our People
  • Quality. Working to always improve the experience of Our People
  • Fun. Bringing the spirit of laughter, celebration, sharing, and joy to Our People
  • Courage. Acting with conviction in the balanced interest of Our People

Service Inspired Restaurants is committed to fair and equitable recruiting practices. We prohibit discrimination based on age, color, disability, national origin, race, religion, sex, sexual orientation, and any other legally protected class in accordance with applicable federal, provincial, and local laws. We are also committed to creating and maintaining an inclusive and accessible work environment. If you are contacted for an interview and require accommodation at any stage of the interviewing process, please let us know.

We're inspired by Italian passion and generosity. We like tables crowded with friends and family. Style without attitude. And of course, excellent cuisine.
In true Italian fashion, we rely on fresh ingredients. Anything that we can make from scratch, we do. Our hand-stretched mozzarella is made-to-order everyday. We also make our own pasta, focaccia bread, lb signature meatballs, sauces and desserts - each and every day

Education:no requirementsEmployment Type: FULL_TIME

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