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Body Double Jobs in Wisconsin (NOW HIRING)

Kitchen Crew Member

Mukwonago, WI · On-site

$15 - $17/hr

Please double check the location in google maps to ensure you're applying to the correct location ... Able to reach, bend, push, pull and/or stretch body to grab or move items * Remain in a standing ...

... body mechanics • Push/pull carts or wheelchairs • Use basic caregiving equipment (BP cuffs ... Please double-check your materials before submitting them; complete applications help us move ...

Body Double information

See Wisconsin salary details

$15

$38

$53

How much do body double jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for body double in Wisconsin is $38.58, according to ZipRecruiter salary data. Most workers in this role earn between $29.13 and $48.51 per hour, depending on experience, location, and employer.

How much do body doubles get paid?

Body doubles typically earn between $100 and $500 per day, depending on the project, experience, and location. Rates can vary based on the complexity of the role and whether the work is part-time or full-time, with some earning higher fees for specialized skills or high-profile productions.

What does a body double do?

A typical day for a Body Double often begins early with hair, makeup, and wardrobe to closely match the main actor’s appearance. You may spend significant time rehearsing and then filming scenes that require your physical resemblance—such as over-the-shoulder shots, stunts, or distant views—sometimes involving long periods of waiting between takes. Collaboration is frequent with directors, cinematographers, and the main actor to ensure seamless continuity and accurate movement. Flexibility is important, as tasks can change quickly based on production needs, and professionalism is valued while maintaining strict confidentiality about the project. This dynamic environment can provide valuable experience and opportunities for advancement within the entertainment industry.

What skills and qualifications are needed to be a body double?

To thrive as a Body Double, you need physical similarity to the principal actor, strong attention to detail, and the ability to precisely mimic movements and mannerisms. Familiarity with film set protocols and safety procedures is often required, and some productions may seek doubles who have basic stunt or screen acting training. Adaptability, reliability, and discretion are essential soft skills, as the work often demands patience and confidentiality. These qualities are crucial for maintaining continuity, protecting the production’s quality, and supporting lead actors in a fast-paced environment.

What is a body double?

A body double is a person who substitutes for an actor in scenes where their face is not visible, such as stunts, nude scenes, or specific body part close-ups. They are chosen based on their physical resemblance to the actor in terms of height, build, skin tone, and other defining features. Body doubles help maintain continuity and efficiency in filmmaking while allowing actors to focus on other aspects of their roles.

What are popular job titles related to Body Double jobs in Wisconsin? For Body Double jobs in Wisconsin, the most frequently searched job titles are:
Infographic showing various Body Double job openings in Wisconsin as of August 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $80,243 per year, or $38.6 per hour.

Kitchen Crew Member

Culver's

Mukwonago, WI • On-site

$15 - $17/hr

Full-time, Part-time, Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 10 days ago


Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 1,995 frontline employees who took The Breakroom Quiz

5th of 20 rated casual dining restaurants


Job description

This location is located at 1090 N. Rochester St, Mukwonago, WI 53149. Please double check the location in google maps to ensure you're applying to the correct location.

Back of House (Kitchen) Crew Member - Culver's of Mukwonago - Prepare food quickly and consistently to recipe, while keeping the kitchen safe and organized.


Pay: $15-17 depending on availability and experience.


Schedule: Part-time and full-time shifts available, including evenings/weekends


Responsibilities:

 Prepare and cook menu items to spec and portion size

Follow food safety rules, including separating raw and cooked items

 Monitor cook times and temperatures

 Restock and rotate ingredients (FIFO)

 Keep grill, fryer, and prep stations clean throughout the shift


What we're looking for:

 Able to follow recipes and prep lists exactly

Comfortable with heat, fryers, and a fast pace

Reliable and punctual

Must be 18 years old or older


Work Environment and Physical Requirements:


The physical demands described here are representative of those to be met by a team member to successfully perform the essential functions of this job:  

  • Move items weighing up to 50 pounds for various needs  
  • Possess manual dexterity for assembly
  • Able to reach, bend, push, pull and/or stretch body to grab or move items 
  • Remain in a standing/sitting position for 4 or more hours at a time 
  • Able to quickly move about inside and outside the restaurant
  • Able to use various kitchen equipment such as deep fryers, grills, toasters, etc. if allowed to by law
  • Exposure to cold temperatures from coolers and freezers, as well as heat from cooking equipment  
  • Exposure to weather such as heat, cold, rain, snow and wind
  • Able to see, read, and comprehend a variety of written or displayed media

Apply today and join the Culver's of Mukwonago team!

Work schedule
  • Weekend availability
  • Monday to Friday
  • Day shift
  • Night shift
Benefits
  • Flexible schedule
  • Employee discount
  • Paid time off
  • Health insurance
  • Dental insurance
  • Vision insurance
  • 401(k) matching
  • Paid training

What Culver's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US