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Big Fish Restaurant Group Jobs in Delaware (NOW HIRING)

Atlas Restaurant Group

Executive Chef

Wilmington, DE · On-site

$80K - $90K/yr

At Big Fish Wilmington, we believe great restaurants are built by great people. We are looking for ... Why Atlas? At Atlas Restaurant Group, we believe hospitality is a craft and culture is the ...

Platinum Dining Group

Busser

Hockessin, DE

Other menu items include fresh fish, organic chicken & traditional steakhouse beef offerings. Lunch ... restaurant group. All full-time employees are eligible for benefits after a waiting period. Apply ...

Redfire Grill & Steakhouse Restaurant

Line Cook

Hockessin, DE · On-site

$15.75 - $19.75/hr

Other menu items include fresh fish, organic chicken & traditional steakhouse beef offerings. Lunch ... size, multi-concept restaurant group. Apply now or visit one of our 6 restaurant locations.

Platinum Dining Group

Dishwasher

Hockessin, DE

$13 - $16.75/hr

Other menu items include fresh fish, organic chicken & traditional steakhouse beef offerings. Lunch ... restaurant group. Allkitchen staff enjoy a complimentary family-style meal while at work. All ...

Platinum Dining Group

Runner

Hockessin, DE · On-site

Other menu items include fresh fish, organic chicken & traditional steakhouse beef offerings. Lunch ... restaurant group. All full-time employees are eligible for benefits after a waiting period. Come ...

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Big Fish Restaurant Group information

What is Big Fish Restaurant Group?

Big Fish Restaurant Group is a hospitality company that owns and operates a collection of restaurants, primarily in Delaware and the Mid-Atlantic region. The group is best known for its seafood-focused dining establishments, including the flagship Big Fish Grill. They emphasize fresh ingredients, seafood specialties, and a welcoming atmosphere. In addition to restaurants, the group is also involved in catering and event services. Their portfolio includes a range of concepts from casual to upscale dining.

What are some common challenges faced by team members at Big Fish Restaurant Group, and how are they supported in overcoming them?

Team members at Big Fish Restaurant Group often work in a fast-paced environment, particularly during peak dining hours, which can present challenges in time management and maintaining high-quality service. Staff are supported through comprehensive training programs, strong teamwork, and open communication with management. Additionally, the company emphasizes a collaborative culture, where experienced team members and supervisors provide guidance and assistance to ensure everyone can succeed and grow within the organization.

What are the key skills and qualifications needed to thrive at Big Fish Restaurant Group, and why are they important?

To thrive at Big Fish Restaurant Group, you typically need experience in hospitality or food service, strong customer service skills, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and reservation platforms is often required. Excellent communication, teamwork, and adaptability help staff deliver exceptional guest experiences in a dynamic environment. These skills and qualifications are crucial for ensuring efficient operations, guest satisfaction, and a positive workplace culture.

What job categories do people searching Big Fish Restaurant Group jobs in Delaware look for?

The top searched job categories for Big Fish Restaurant Group jobs in Delaware are:

Big Fish Restaurant Group jobs near you
Infographic showing various Big Fish Restaurant Group job openings in Delaware as of August 2026, with employment types broken down into 62% Full Time, and 38% Part Time. Highlights an 100% In-person job distribution.

Big Fish Market Cashier

Rehoboth Beach, DE • On-site

Atlas Restaurant Group
Restaurants • 501 - 1,000 employees

4.0

Company rating: 4.0 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Respectful managers

Learn more about Atlas Restaurant Groupexternal

$11.50 - $15.50/hr

Part-time

This job post has expired today. Applications are no longer accepted.

Job description

Job Posting TitleBig Fish Market Cashier
Job Description
Big Fish Market Cashier
Job Description
Seafood Market Associate Job Description

We are seeking a dependable and customer-focused Seafood Market Associate to join our team. This position involves assisting customers, stocking and maintaining seafood displays, preparing fresh fish products, and operating the register. The ideal candidate is comfortable working in a fast-paced environment, maintains high sanitation standards, and provides excellent customer service.

Responsibilities

  • Stock shelves, coolers, and seafood displays with fresh products

  • Portion fresh fish and seafood

  • Maintain cleanliness and sanitation of work areas, equipment, and displays

  • Assist customers with product selection, questions, and special requests

  • Complete customer transactions using a cash register or point-of-sale system

  • Monitor product freshness and rotate inventory appropriately

  • Receive and organize deliveries

  • Follow all food safety and workplace safety procedures

  • Help maintain an attractive and organized market environment

Qualifications

  • Previous seafood, grocery, retail, or food service experience preferred

  • Ability to safely use knives and seafood preparation equipment

  • Strong customer service and communication skills

  • Ability to stand for long periods and lift up to 50 pounds

  • Reliable, punctual, and able to work flexible hours, including weekends and holidays

  • Knowledge of seafood products and preparation methods is a plus

Work Environment

  • Fast-paced seafood market environment

  • Team-oriented atmosphere with direct customer interaction

  • Competitive pay

  • Employee discounts

  • Flexible scheduling

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