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Beverage Jobs in Georgia (NOW HIRING)

We are seeking an experienced Beverage Manager to lead and elevate our wine, spirits, cocktail, beer, and non-alcoholic programs. This is an opportunity for a hospitality professional who is ...

We are seeking an experienced Beverage Manager to lead and elevate our wine, spirits, cocktail, beer, and non-alcoholic programs. This is an opportunity for a hospitality professional who is ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

We are seeking an experienced Beverage Manager to lead and elevate our wine, spirits, cocktail, beer, and non-alcoholic programs. This is an opportunity for a hospitality professional who is ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

Location: 3670 CASCADE RD, ATLANTA, GA, 30311 Beverage Specialist duties and responsibilitiesAs a front-of-house employee, a Beverage Specialist is responsible for preparing and serving all beverages ...

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Showing results 1-20

Beverage information

See Georgia salary details

$27.9K

$57.8K

$76.4K

How much do beverage jobs pay per year?

As of Aug 16, 2026, the average yearly pay for beverage in Georgia is $57,753.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,700.00 and $67,100.00 per year, depending on experience, location, and employer.

What is a beverage professional?

Beverage professionals are individuals who specialize in the preparation, service, management, or creation of drinks, both alcoholic and non-alcoholic. This field includes bartenders, baristas, sommeliers, beverage managers, and mixologists, among others. They ensure quality control, maintain inventory, and provide excellent customer service in settings like restaurants, bars, cafes, and hotels. Beverage professionals often require knowledge of drink recipes, food pairings, and responsible alcohol service.

How to become a beverage representative?

To become a beverage representative, candidates typically need a high school diploma or equivalent, strong communication skills, and knowledge of the beverage industry. Gaining experience in sales, customer service, or related fields can be beneficial, and some employers may prefer candidates with a background in marketing or business. Familiarity with sales tools and the ability to work independently are also important for success in this role.

What are the key skills and qualifications needed to thrive as a beverage manager?

To thrive as a Beverage Manager, you need strong knowledge of beverage products, inventory management, and hospitality practices, typically supported by experience in food and beverage or hospitality management. Familiarity with point-of-sale (POS) systems, beverage management software, and relevant certifications like ServSafe Alcohol are often required. Exceptional leadership, customer service, and organizational skills distinguish top performers in this role. These competencies ensure efficient operations, high-quality guest experiences, and compliance with safety and legal standards.

What are some typical challenges faced by professionals working in beverage production, and how can they effectively address them?

Professionals in beverage production often encounter challenges such as maintaining consistent product quality, adhering to strict safety and sanitation standards, and managing production deadlines. To address these challenges, it’s important to follow standardized operating procedures, conduct regular equipment maintenance, and participate in ongoing training. Effective communication with quality assurance and operations teams also helps ensure that any issues are identified and resolved quickly, supporting a smooth workflow and high-quality output.

What is the difference between Beverage vs Bartender?

AspectBeverageBartender
CredentialsMay require food handler permits or basic beverage knowledgeOften requires bartending certification or alcohol service permits
Work EnvironmentRestaurants, bars, cafes, eventsBars, nightclubs, restaurants, events
Industry UsageBroader term including all beverage-related rolesSpecific role focused on preparing and serving drinks
Job FocusManaging or preparing beverages generallyMixing drinks, customer service, bar management

While 'Beverage' refers broadly to all drink-related roles in the hospitality industry, a 'Bartender' specifically focuses on preparing and serving alcoholic and non-alcoholic drinks at bars and similar venues. Understanding this distinction helps job seekers target the right roles and certifications in the hospitality sector.

What are the most commonly searched types of Beverage jobs in Georgia?

The most popular types of Beverage jobs in Georgia are:

What cities in Georgia are hiring for Beverage jobs?

Cities in Georgia with the most Beverage job openings:

Infographic showing various Beverage job openings in Georgia as of August 2026, with employment types broken down into 71% Full Time, 25% Part Time, 2% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $57,753 per year, or $27.8 per hour.

Beverage Manager

Elise

Atlanta, GA • On-site

Full-time

Medical, PTO

Posted 7 days ago


Job description

Elise is a fine dining French-Italian seafood restaurant in Atlanta focused on thoughtful cooking, exceptional hospitality, and a unique beverage program. We are seeking an experienced Beverage Manager to lead and elevate our wine, spirits, cocktail, beer, and non-alcoholic programs.

This is an opportunity for a hospitality professional who is passionate about wine, service, education, and creating memorable guest experiences.

The Role

The Beverage Manager will oversee the day-to-day operation and continued development of Elise’s beverage program while working closely with the ownership, management, service, and culinary teams. This position always requires service and staff management.

Responsibilities include:

  • Lead, coach, and develop the beverage and service team

  • Curate and maintain an exceptional wine program that complements our French-Italian cuisine

  • Manage wine, spirits, cocktail, beer, and non-alcoholic beverage programs

  • Develop thoughtful wine pairings and beverage experiences for our tasting menus and special events

  • Oversee beverage purchasing, receiving, storage, inventory, and cost controls

  • Maintain accurate pricing, margins, and beverage budgets

  • Build strong relationships with distributors, producers, and industry partners

  • Conduct regular staff education and wine/beverage training

  • Maintain high standards of service, presentation, and product knowledge

  • Collaborate with the culinary team on pairings, menu development, and wine dinners

  • Help create and maintain a culture of hospitality, professionalism, and continuous learning

  • Stay current with wine, spirits, cocktail, and hospitality trends

  • Participate in beverage-related events, dinners, and guest experiences

What We're Looking For
  • 3+ years of beverage management experience in fine dining or a comparable hospitality environment

  • Deep knowledge of wine, with an emphasis on French, Italian, and American producers

  • Strong understanding of spirits, classic and contemporary cocktails, beer, and non-alcoholic beverages

  • Proven leadership and team-development skills

  • Experience with beverage inventory, ordering, costing, and budgeting

  • Excellent communication and organizational skills

  • A genuine passion for hospitality and guest engagement

  • Ability to work collaboratively in a high-performing, fast-paced restaurant

  • Sommelier certification is a plus, but not required

  • A polished, professional presence and a strong attention to detail

What We Offer
  • Competitive salary

  • Paid time off

  • Health benefits

  • Access to tastings, industry events, and producer relationships

  • A collaborative and supportive team environment

  • The opportunity to help shape and grow an ambitious beverage program in Atlanta

To Apply

Please send your resume and a brief cover letter outlining your experience and why you would be a good fit for Elise.

Subject: Beverage Manager

We are looking for someone who wants to take ownership of a beverage program, develop a great team, and contribute meaningfully to the overall guest experience at Elise.

More detail about Elise part of Lyla Lila & Elise, please visit https://culinaryagents.com/entities/927140-Elise-