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Beverage Program Manager Jobs in Maine (NOW HIRING)

Rusty Lantern Markets LLC

Food & Beverage Manager

Bethel, ME · On-site

$55K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We're looking for a hands-on Food and Beverage Manager to help run a high‑quality food program in our stores. This role is perfect for someone who loves great food, leads by example, and can keep a ...

Rusty Lantern Markets LLC

Food & Beverage Manager

West Paris, ME · On-site

$55K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We're looking for a hands-on Food and Beverage Manager to help run a high‑quality food program in our stores. This role is perfect for someone who loves great food, leads by example, and can keep a ...

Rusty Lantern Markets LLC

Food & Beverage Manager

Turner, ME · On-site

$55K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We're looking for a hands-on Food and Beverage Manager to help run a high‑quality food program in our stores. This role is perfect for someone who loves great food, leads by example, and can keep a ...

Rusty Lantern Markets LLC

Food & Beverage Manager

Brunswick, ME · On-site

$55K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We're looking for a hands-on Food and Beverage Manager to help run a high‑quality food program in our stores. This role is perfect for someone who loves great food, leads by example, and can keep a ...

Rusty Lantern Markets LLC

Food & Beverage Manager

Oxford, ME · On-site

$55K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We're looking for a hands-on Food and Beverage Manager to help run a high‑quality food program in our stores. This role is perfect for someone who loves great food, leads by example, and can keep a ...

Sofive

Bartender

Saco, ME · On-site

$15.10/hr

... beverage program. We count on you to create a unique, personal experience for each guest you ... Knowledge of commonly ordered drinks and ability to make suggestions * Skill in time management and ...

Valley Beverage

Merchandising Sales Representative

Lewiston, ME · On-site

$50K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Valley Beverage, a family-owned leader in premium beverage distribution for over 50 years, is ... Develop and maintain strong relationships with retail store managers and staff, serving as a ...

Valley Beverage

Merchandiser

Waterville, ME · On-site

$22 - $24/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... drinks. Responsibilities : * Build and maintain strong relationships with retail store managers and ... Extensive Wellness Program. * Numerous company outings and events. * Advancement opportunities.

Valley Beverage

Merchandiser

Augusta, ME · On-site

$22 - $24/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Valley Beverage is a local, family-owned company and leading provider of premium beverages in the ... Strong organizational and time management skills to effectively prioritize tasks. * Excellent ...

Valley Beverage

Pricing Coordinator

Lewiston, ME · On-site

$25 - $28/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Valley Beverage, a family-owned leader in premium beverage distribution for over 50 years, is proud ... Provide administrative support to management and perform other related tasks as required.

Valley Beverage

On‑Premise Sales Assistant

Lewiston, ME

$52K - $55K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Valley Beverage is a leading distributor serving restaurants, bars, hotels, and clubs throughout ... Collaborate with suppliers and brand managers to implement promotional programs and seasonal ...

EOS Hospitality

F&B Service Concierge

Portland, ME

$25K/mo

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Manage the reservation system, waitlist, and seating flow to balance guest experience with kitchen ... Prepare, set up, and deliver food and beverage orders to guest rooms with attention to presentation ...

Colwen Hotels

Executive Meeting Manager

Portland, ME · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Negotiate food and beverage pricing and other services. * Assist client in menu planning ... Familiar with common computer software programs We've got you covered: Benefits & Perks * Medical ...

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All JobsBeverage Program JobsBeverage Program Manager JobsBeverage Program Manager Jobs in Maine

Beverage Program Manager information

What are some common challenges beverage program managers face when curating a diverse menu for a hospitality venue?

Beverage Program Managers often encounter challenges such as balancing customer preferences with cost control, sourcing unique ingredients while maintaining supplier relationships, and ensuring menu items align with the venue's brand identity. They must also stay updated on industry trends and seasonal availability to keep the beverage menu fresh and appealing. Additionally, collaborating with chefs, bartenders, and the marketing team is essential to create cohesive pairings and promotional strategies that drive sales.

What are the key skills and qualifications needed to thrive as a beverage program manager?

To thrive as a Beverage Program Manager, you need expertise in beverage selection, menu development, inventory management, and typically a background in hospitality or a related field. Familiarity with point-of-sale (POS) systems, beverage inventory software, and relevant certifications such as a sommelier or mixology credential are commonly required. Excellent leadership, negotiation, and customer service skills help you build strong vendor relationships and create memorable guest experiences. These abilities ensure the efficient operation, profitability, and reputation of the beverage program within a hospitality venue.

What is the difference between Beverage Program Manager vs Beverage Sales Representative?

AspectBeverage Program ManagerBeverage Sales Representative
Primary FocusDeveloping and managing beverage programs, overseeing product offerings, and coordinating marketing strategiesSelling beverages directly to clients, building customer relationships, and achieving sales targets
Required CredentialsRelevant experience in beverage management, marketing, or hospitality; certifications are optionalSales experience, knowledge of beverage products; often requires a sales or hospitality background
Work EnvironmentOffice-based with coordination across marketing, product development, and eventsField-based, visiting clients, attending events, and conducting sales presentations
Industry UsageCommon in hospitality, restaurants, and beverage companies for program developmentCommon in retail, distribution, and direct sales channels

The Beverage Program Manager focuses on creating and managing beverage initiatives, while the Beverage Sales Representative concentrates on selling beverages directly to customers. Both roles require industry knowledge but differ in their primary responsibilities and work settings.

What is a beverage program manager?

Beverage Program Managers are professionals responsible for overseeing the selection, procurement, and management of beverages in establishments such as restaurants, hotels, or bars. They create and maintain drink menus, manage vendor relationships, train staff on beverage service, and ensure compliance with regulations. Their goal is to deliver a high-quality beverage experience that aligns with the venue's brand and maximizes profitability.

What are popular job titles related to Beverage Program Manager jobs in Maine?

For Beverage Program Manager jobs in Maine, the most frequently searched job titles are:

What job categories do people searching Beverage Program Manager jobs in Maine look for?

The top searched job categories for Beverage Program Manager jobs in Maine are:

What cities in Maine are hiring for Beverage Program Manager jobs?

Cities in Maine with the most Beverage Program Manager job openings:

Beverage Program Manager jobs near you
Infographic showing various Beverage Program Manager job openings in Maine as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 16% Part Time, 1% Temporary, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Food & Beverage Manager

Rusty Lantern Markets LLC

Bethel, ME • On-site

$55K - $62K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 15 days ago

Rusty Lantern Markets rating

6.0

Company rating: 6.0 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

Job description

Rusty Lantern Markets (RLM) is looking for an experienced Food and Beverage Manager to work within the West District.

Company Overview

Rusty Lantern Markets is a rapidly growing chain of convenience stores located throughout New England. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made barista coffees, grab-and-go food items, and custom meals made to order.

Summary

This is not a traditional restaurant job – we move fast, keep high standards, and focus on both quality and efficiency.

The Food and Beverage Manager (FBM) helps guide the team in preparing and serving menu items according to Rusty Lantern’s standards by teaching and training kitchen personnel and supporting day‑to‑day operations. Reporting directly to and working in conjunction with the Store Manager, this position is responsible for ensuring kitchen staff consistently follows quality expectations as well as all rules and regulations required of RLM employees.

Our goal at RLM is to raise the bar for food service in convenience retail. We’re looking for a hands-on Food and Beverage Manager to help run a high‑quality food program in our stores. This role is perfect for someone who loves great food, leads by example, and can keep a busy kitchen running smoothly and consistently.

What You’ll Do as a Food and Beverage Manager

  • During your initial few weeks in training this position travels within the West district which encompasses stores in: West Paris, Oxford, Norway, Bethel and Turner (2 stores). While the position starts off as a more mobile role, the objective is to slot into a new kitchen to manager, to be more stationary.
  • Run daily kitchen operations and ensure all food is prepared to recipe, standard, and food‑safety requirements
  • Hire, train, coach, and develop team members using available tools, certified trainers, and standard practices.
  • Make sure every guest gets a great experience through consistent, high‑quality food and friendly service
  • Oversee inventory, ordering, prep lists, production flow, and kitchen schedules
  • Lead and train your team of approximately 2 – 5 in real time — coaching, motivating, and helping them grow
  • Hold your team to clear standards and follow up when they’re not met, sometimes having to implement an action plan, write ups or terminate team members.
  • Manage food cost, labor, waste, and daily operational controls
  • Work closely with store leadership and other departments to keep everything running smoothly
  • Help implement new menu items and support changes as our food program grows

Why Join Rusty Lantern Markets

  • Be part of a growing, food‑focused brand
  • Work in an environment where quality matters
  • Opportunity to help build and shape our food program
  • Professional, supportive culture with high standards
  • Opportunities to advance as the business grows

Perks & Benefits

  • Paid vacation and sick time
  • Birthday off
  • Monthly store bonuses (!!)
  • Holiday pay, plus floating holidays
  • 401K with employer match
  • Benefits: Health, dental, vision, life and other ancillary benefits with generous employer contributions for employees and family
  • Annual raises
  • Store discount for all team members
  • Employee referral program.

Experience We’re Looking for in a Food and Beverage Manager

  • Strong leadership presence in a high-volume deli or prepared foods environment
  • Self-motivated, organized, and operationally disciplined
  • Excellent time management and ability to prioritize in a fast-paced environment
  • Open availability with flexibility to support business needs
  • Committed to food quality, team performance, and customer satisfaction
  • Comfortable managing costs without compromising standards

This role is responsible for protecting the food, supporting the team, and delivering an experience guests trust and return for.

If you love leading a team, care deeply about food quality, and want to help build something special, we’d love to meet you.

What Rusty Lantern Markets employees say

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