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Beverage General Manager Jobs in Rochester, MN (NOW HIRING)

Bagel Brands

Shift Leader

Rochester, MN · On-site

$11.67 - $18.67/hr

Our Shift Leaders collaborate directly with the General Manager to help motivate the team to ... Our teams take pride in ensuring the quality of the food and beverages we serve; and by keeping a ...

Ledgestone Hospitality LLC

Front Desk

Rochester, MN

$15 - $19/hr

General Manager Purpose of Position : Guest Service Representatives are responsible for greeting ... Holds an understanding of hotel products and services (i.e., food and beverage, recreation ...

aubonpain

Sandwich Maker

Rochester, MN · On-site

$13 - $16.25/hr

General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly ... Prepare coffee specialty drinks such as; Cappuccino, Lattes, Espresso and more * Ensure that all ...

aubonpain

Sandwich Maker

Rochester, MN · On-site

$13 - $16.25/hr

General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly ... Prepare coffee specialty drinks such as; Cappuccino, Lattes, Espresso and more * Ensure that all ...

aubonpain

Sandwich Maker

Rochester, MN · On-site

$13 - $16.25/hr

General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly ... Prepare coffee specialty drinks such as; Cappuccino, Lattes, Espresso and more * Ensure that all ...

aubonpain

Sandwich Maker

Rochester, MN · On-site

$13 - $16.25/hr

General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly ... Prepare coffee specialty drinks such as; Cappuccino, Lattes, Espresso and more * Ensure that all ...

Ledgestone Hospitality LLC

Night Auditor

Rochester, MN · On-site

$16 - $21.25/hr

General Manager Purpose of Position: Night Auditors are responsible for greeting and registering ... Holds an understanding of hotel products and services (i.e., food and beverage, recreation ...

Perkins

Server

Rochester, MN · On-site

... by General Manager or Manager on Duty. Responsibilities: * Reports to work well-groomed, in clean ... Takes verbal drink and meal orders according to guest preference. * Serves high quality food and ...

Perkins

Server

Rochester, MN · On-site

... by General Manager or Manager on Duty. Responsibilities: * Reports to work well-groomed, in clean ... Takes verbal drink and meal orders according to guest preference. * Serves high quality food and ...

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Beverage General Manager information

See Rochester, MN salary details

$25.9K

$58K

$90K

How much do beverage general manager jobs pay per year?

As of Aug 13, 2026, the average yearly pay for beverage general manager in Rochester, MN is $57,981.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,700.00 and $69,100.00 per year, depending on experience, location, and employer.

What is a beverage general manager?

A Beverage General Manager is a professional responsible for overseeing the operations of a beverage program within a hospitality venue, such as a bar, restaurant, hotel, or event space. Their duties include managing staff, inventory, customer service, budgeting, and ensuring compliance with health and safety regulations. They also develop beverage menus, negotiate with suppliers, and implement marketing strategies to increase sales. The role requires strong leadership, organizational, and communication skills, as well as industry knowledge.

What are the key skills and qualifications needed to thrive as a beverage general manager, and why are they important?

To excel as a Beverage General Manager, you need expertise in beverage operations, inventory management, and staff supervision, often supported by experience in hospitality management or a related field. Familiarity with POS systems, beverage cost control software, and relevant health and safety certifications is essential. Strong leadership, customer service, and problem-solving skills help build effective teams and ensure guest satisfaction. These abilities are vital for maintaining efficient operations, maximizing profitability, and delivering a high-quality customer experience.

What are the main challenges beverage general managers face when overseeing both front-of-house and back-of-house operations?

As a Beverage General Manager, balancing front-of-house guest experience with back-of-house inventory and staff management can be challenging. You’ll need to ensure seamless communication between bartenders, servers, and stockroom staff, while also maintaining high standards for customer service and compliance with health and safety regulations. Effective time management and the ability to adapt quickly to busy periods are essential, as is implementing efficient processes for ordering, receiving, and tracking inventory. Building a cohesive team and fostering a positive work environment are crucial for success in this role.

What cities near Rochester, MN are hiring for Beverage General Manager jobs?

Cities near Rochester, MN with the most Beverage General Manager job openings:

Beverage General Manager jobs near you
Infographic showing various Beverage General Manager job openings in Rochester, MN as of July 2026, with employment types broken down into 82% Full Time, 17% Part Time, and 1% Contract. Highlights an 82% Physical, 2% Hybrid, and 16% Remote job distribution, with an average salary of $57,981 per year, or $27.9 per hour.

Wait Assistant

CRAVE American Kitchen & Sushi Bar

Rochester, MN • On-site

Full-time

Re-posted 8 days ago

Job description

Job Description - Wait Assistant
Classification: Hourly (Non-Exempt)
Reports to: General Manager/ Managers
Department: Store Location
Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:
  • Clean and clear the tables in the dining area.
  • Bring glasses of water to newly seated guests and refill water.
  • Deliver food to the guests.
  • Carry dishes and other tableware to kitchens for cleaning.
  • Scrape the dishes, separate the silver, stacks the dishes in the dishwasher area.
  • Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of restaurants.
  • Clean up spilled food or drink or broken dishes and remove empty bottles and trash.
  • Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant.
  • Able to interact with guests and staff in a friendly/fast manner.
  • Treat guests in a manner to ensure their complete satisfaction. Always strive to exceed our guests' expectations.
  • Report to work in a neat and clean uniform. Well-groomed hair and personal hygiene are essential.
  • Work as a team with all CRAVE's personnel in order to maintain an effective atmosphere and an efficient food and beverage service.
  • Other duties as directed.

Essential Physical Requirements:
  • 100% - walk and stand during entire shift.
  • 100% - Continuously reach, bend, lift, carry, stoop and wipe.
  • Frequently lifts/carries up to 15 lbs.
  • Occasionally lifts/carries up to 35 lbs.
  • Frequent washing of hands.
  • Hazards may include, but are not limited to, slipping and tripping.

Knowledge and Skills:
  • Knowledge of the Company's steps of service.
  • Knowledge of proper etiquette for table clearing is a plus
  • Excellent communication skills.
  • Organizational skills.
  • Multi-task oriented.

Position Type/Expected Hours of Work:
This is an hourly paid position. Days and hours of work vary according to business hours and job requirements. Business operates seven (7) days a week; and hours start as early as 9 AM and can go as late as 4 AM depending on the work required.
Work Environment:
This job operates in a professional dining establishment. The dining room and lounge area is the main work area. This role will require fast paced service done with calm and elegance for client comfort. There are frequent visits to the kitchen required in this position, and the kitchen as well as other work areas may be slippery or wet during the shift and employees are prone to slips and falls. This role will require high level of gracious communication with event and respectable communication with staff.
Travel:
There is no travel required for this position

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