Bakery Associate
Elkhart, IN · On-site
$13.75 - $16.75/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock Bakery products; to ensure that you contribute to the financial best interest of the store.
Bakery Associate
Elkhart, IN · On-site
$13.75 - $16.75/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock Bakery products; to ensure that you contribute to the financial best interest of the store.
Bakery Associate
Mishawaka, IN · On-site
$13.25 - $16/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock Bakery products; to ensure that you contribute to the financial best interest of the store.
Bakery Associate
Mishawaka, IN · On-site
$13.25 - $16/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock Bakery products; to ensure that you contribute to the financial best interest of the store.
Pizza/Bakery Associate
Granger, IN · On-site
$13 - $15.75/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock Bakery products; to ensure that you contribute to the financial best interest of the store.
Pizza/Bakery Associate
Granger, IN · On-site
$13 - $15.75/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock Bakery products; to ensure that you contribute to the financial best interest of the store.
Pizza/Bakery Associate
Granger, IN · On-site
$13 - $15.75/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock Bakery products; to ensure that you contribute to the financial best interest of the store.
Pizza/Bakery Associate
Granger, IN · On-site
$13 - $15.75/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock Bakery products; to ensure that you contribute to the financial best interest of the store.
Bakery Clerk
Crown Point, IN · On-site
$13.25 - $15.50/hr
The Bakery Clerk plays a key role in the day to day bakery operations. This position involves ... Join our team and bring your best self to the table. Disclaimer The above statements are intended ...
Bakery Clerk
Crown Point, IN · On-site
$13.25 - $15.50/hr
The Bakery Clerk plays a key role in the day to day bakery operations. This position involves ... Join our team and bring your best self to the table. Disclaimer The above statements are intended ...
Bakery Clerk
Crown Point, IN · On-site
$13.25 - $15.50/hr
The Bakery Clerk plays a key role in the day to day bakery operations. This position involves ... Join our team and bring your best self to the table. Disclaimer The above statements are intended ...
Bakery Clerk
Crown Point, IN · On-site
$13.25 - $15.50/hr
The Bakery Clerk plays a key role in the day to day bakery operations. This position involves ... Join our team and bring your best self to the table. Disclaimer The above statements are intended ...
Industrial Maintenance Technician - 3rd Shift
Evansville, IN · On-site
$28.10 - $34.10/hr
Every day the Lewis family and their caring associates rise to the challenge of baking the very best bakery products with a forward-thinking passion for growth and innovation. What Makes Us Great:
Industrial Maintenance Technician - 3rd Shift
Evansville, IN · On-site
$28.10 - $34.10/hr
Every day the Lewis family and their caring associates rise to the challenge of baking the very best bakery products with a forward-thinking passion for growth and innovation. What Makes Us Great:
Industrial Maintenance Technician - 3rd Shift
$28.10 - $34.10/hr
Every day the Lewis family and their caring associates rise to the challenge of baking the very best bakery products with a forward-thinking passion for growth and innovation. What Makes Us Great:
Industrial Maintenance Technician - 3rd Shift
$28.10 - $34.10/hr
Every day the Lewis family and their caring associates rise to the challenge of baking the very best bakery products with a forward-thinking passion for growth and innovation. What Makes Us Great:
Bakery Lead
Indianapolis, IN · On-site
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...
Bakery Lead
Indianapolis, IN · On-site
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...
Bakery Lead
Indianapolis, IN · On-site
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...
Bakery Lead
Indianapolis, IN · On-site
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...
Bakery Lead
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...
Bakery Lead
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...
Bakery Lead
Indianapolis, IN · On-site
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...
Bakery Lead
Indianapolis, IN · On-site
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery ... its best. You'll work side by side with your team and manager, teaching and coaching them to grow ...
... the best employer in the grocery market. Careers have been blooming at Fresh Thyme since our ... The Deli/Bakery Clerk is responsible for keeping all food service cases stocked and clean during ...
... the best employer in the grocery market. Careers have been blooming at Fresh Thyme since our ... The Deli/Bakery Clerk is responsible for keeping all food service cases stocked and clean during ...
... the best employer in the grocery market. Careers have been blooming at Fresh Thyme since our ... The Deli/Bakery Clerk is responsible for keeping all food service cases stocked and clean during ...
... the best employer in the grocery market. Careers have been blooming at Fresh Thyme since our ... The Deli/Bakery Clerk is responsible for keeping all food service cases stocked and clean during ...
Restaurant & Bakery Host/Cashier
Noblesville, IN · On-site
$11 - $15/hr
... the best in the industry, you are in the right place! We respect one another for our talent ... Sell Bakery - Offer specific suggestions for take-out bakery items. Efficiently package to-go ...
Restaurant & Bakery Host/Cashier
Noblesville, IN · On-site
$11 - $15/hr
... the best in the industry, you are in the right place! We respect one another for our talent ... Sell Bakery - Offer specific suggestions for take-out bakery items. Efficiently package to-go ...
Restaurant & Bakery Host/Cashier
Noblesville, IN · On-site
$14 - $15/hr
... the best in the industry, you are in the right place! We respect one another for our talent ... Sell Bakery - Offer specific suggestions for take-out bakery items. Efficiently package to-go ...
Restaurant & Bakery Host/Cashier
Noblesville, IN · On-site
$14 - $15/hr
... the best in the industry, you are in the right place! We respect one another for our talent ... Sell Bakery - Offer specific suggestions for take-out bakery items. Efficiently package to-go ...
Bakery Team Leader
Carmel, IN · On-site
$20.25 - $23.62/hr
Job Summary "Our Bakery Team Leader manages the entire bakery team and keeps it running like a well ... You'll be the one who Team Members and guests look to for guidance to design the best birthday cake ...
Bakery Team Leader
Carmel, IN · On-site
$20.25 - $23.62/hr
Job Summary "Our Bakery Team Leader manages the entire bakery team and keeps it running like a well ... You'll be the one who Team Members and guests look to for guidance to design the best birthday cake ...
Industrial Maintenance Manager
Fort Wayne, IN · On-site
$110K - $130K/yr
It is Ellison Bakery's belief that the only way to make the very best cookies is to hire the very best employees. It is their strategy to do just that and to let the employees apply the very best ...
Quick apply
Industrial Maintenance Manager
Fort Wayne, IN · On-site
$110K - $130K/yr
It is Ellison Bakery's belief that the only way to make the very best cookies is to hire the very best employees. It is their strategy to do just that and to let the employees apply the very best ...
Deli/Bakery Associate
Elkhart, IN · On-site
$13.75 - $16.50/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock deli and or bakery products; to ensure that you contribute to the financial best interest of the store.
Deli/Bakery Associate
Elkhart, IN · On-site
$13.75 - $16.50/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock deli and or bakery products; to ensure that you contribute to the financial best interest of the store.
Deli/Bakery Associate
Tipton, IN · On-site
$13.75 - $16.50/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock deli and or bakery products; to ensure that you contribute to the financial best interest of the store.
Deli/Bakery Associate
Tipton, IN · On-site
$13.75 - $16.50/hr
This role is responsible to work independently to prepare food, fry, package, display, and stock deli and or bakery products; to ensure that you contribute to the financial best interest of the store.
Best Bakery information
What are the key skills and qualifications needed to thrive as a baker, and why are they important?
To thrive as a Baker, you need expertise in baking techniques, ingredient measurements, and food safety, typically supported by a culinary or baking certification. Familiarity with commercial ovens, mixers, and inventory management systems is commonly required. Attention to detail, creativity, time management, and teamwork are standout soft skills in this role. These skills ensure consistently high-quality baked goods, efficient kitchen operations, and customer satisfaction in a competitive food industry.
What are some common challenges bakery staff face during busy periods, and how can they effectively manage them?
Bakery staff often experience high-pressure situations during peak hours, such as early mornings or weekends, when customer demand is highest. Common challenges include maintaining product quality while working quickly, managing inventory to prevent shortages, and providing excellent customer service. Effective time management, clear communication among team members, and staying organized are key strategies to handle these periods smoothly. Many bakeries also implement prep schedules and designate roles to ensure efficiency and minimize stress.
Do bakers make a good living?
Bakers can earn a moderate income, with salaries varying based on experience, location, and establishment size. Entry-level bakers typically earn minimum wage, while experienced or specialized bakers in high-end bakeries or with certifications can earn higher wages. Overall, baking is often considered a skilled trade with steady employment opportunities but may not always provide high earnings without additional experience or business ownership.
What is a bakery?
A bakery is a place where a variety of baked goods such as bread, pastries, cakes, and cookies are prepared and sold. Bakeries can range from small local shops to large commercial operations. Many bakeries also offer custom cakes and specialty items for events. Bakers use different ingredients and techniques to produce fresh, flavorful products daily. Visiting a bakery is a great way to enjoy fresh, handmade treats.
What is the highest position in a bakery?
The highest position in a bakery is typically the bakery manager or head baker, who oversees daily operations, staff, and production. In larger bakeries or companies, executive roles such as bakery director or operations manager may be the top leadership positions.
What is the difference between Best Bakery vs Baker?
| Aspect | Best Bakery | Baker |
|---|---|---|
| Required Credentials | Food safety certification, baking skills | Basic baking skills, sometimes food safety certification |
| Work Environment | Bakery, retail, or restaurant settings | Bakery, restaurant, or catering environments |
| Industry Usage | Business owner or bakery brand | Employee or artisan in baking |
| Search & Comparison Intent | Looking for top bakery brands or owners | Looking for professional bakers or baking jobs |
Best Bakery typically refers to a leading bakery business or brand, often associated with ownership or management. Baker refers to an individual skilled in baking, often employed in bakeries or food establishments. While both are connected to baking, Best Bakery emphasizes the business aspect, whereas Baker focuses on the profession and craft.
Is baking a good career path?
Baking is a viable career that offers opportunities in restaurants, bakeries, and catering services. It requires skills in food preparation, attention to detail, and often certification or training. The profession can be physically demanding and may involve early hours, but it provides creative fulfillment and job stability for those passionate about baking.
What cities in Indiana are hiring for Best Bakery jobs? Cities in Indiana with the most Best Bakery job openings:
$13.75 - $16.75/hr
Part-time
Re-posted 28 days ago
SpartanNash rating
5.7
Based on 330 frontline employees who took The Breakroom Quiz
457th of 731 rated retailers
Job description
As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family® portfolio of products, to locations in all 50 states.
Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers.
Ready to contribute to the success of our food solutions company? Apply now!
Location:
120 Sanford School Road, Suite B - Elkhart, Indiana 46514
Position Summary:
This role is responsible to work independently to prepare food, fry, package, display, and stock Bakery products; to ensure that you contribute to the financial best interest of the store. Additionally, this role is responsible for meeting company guidelines for guest experience, as well as complying with company guidelines for safety and food safety.
Here's What You'll Do:
Here's What You'll Need:
Physical Requirements:
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. May be required to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally. The associate is required to stand and walk for extended periods of time and may bend, stoop, twist and turn frequently. While performing the duties of this position, the employee is subject to a typical retail store environment (varied temperatures) and is exposed to outside weather conditions. The noise level in the work environment is usually low to moderate. Travel requirements vary by assignment.
As part of our People First culture, SpartanNash is proud to offer a robust and competitive Total Rewards benefits package.
SpartanNash is an Equal Opportunity Employer that invests in Associate development, recognizes and celebrates success, fosters two-way communication, and promotes a sense of belonging. We are committed to providing equal employment opportunities to all individuals, including those with disabilities and Veterans.
We are not able to sponsor work visas for this position.
Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers.
Ready to contribute to the success of our food solutions company? Apply now!
Location:
120 Sanford School Road, Suite B - Elkhart, Indiana 46514
Position Summary:
This role is responsible to work independently to prepare food, fry, package, display, and stock Bakery products; to ensure that you contribute to the financial best interest of the store. Additionally, this role is responsible for meeting company guidelines for guest experience, as well as complying with company guidelines for safety and food safety.
Here's What You'll Do:
- Prepare and Produce Bakery Products to Production Planner
- Package and Label Bakery Products per program plan
- Merchandise Bakery Products per Flight plan/Merchandising Expectations
- Stock Backroom with Bakery Products - Rotating and Dating Cases/Buckets
- Notify the Bakery Manager if products and supplies need to be ordered.
- Work as a team with other departments and Stores to achieve growth in our SpartanNash Retail stores
- Understand basic functions of adding, subtracting, multiplying and division
- Communicate tasks, recipes, weights and measures, and cleaning steps completed to other Associates
- Follow all PPE and Safety Guidelines
- Follow all Food Safety and Cleaning Expectations
- Follow Guest Experience Guidelines
- May be assigned tasks in other departments based on customer experience need
- Additional responsibilities may be assigned as needed
Here's What You'll Need:
- High School Diploma (GED) preferred
- One year of retail or related experience preferred.
- Ability to read, write, comprehend, and interpret documents
- Basic mathematical skills
- Detail Oriented
Physical Requirements:
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. May be required to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally. The associate is required to stand and walk for extended periods of time and may bend, stoop, twist and turn frequently. While performing the duties of this position, the employee is subject to a typical retail store environment (varied temperatures) and is exposed to outside weather conditions. The noise level in the work environment is usually low to moderate. Travel requirements vary by assignment.
As part of our People First culture, SpartanNash is proud to offer a robust and competitive Total Rewards benefits package.
SpartanNash is an Equal Opportunity Employer that invests in Associate development, recognizes and celebrates success, fosters two-way communication, and promotes a sense of belonging. We are committed to providing equal employment opportunities to all individuals, including those with disabilities and Veterans.
We are not able to sponsor work visas for this position.
What SpartanNash employees say
Pay
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About SpartanNash
Sourced by ZipRecruiter
Industry
Food and beverage wholesalers
Company size
10,000+ Employees
Headquarters location
Grand Rapids, MI, US
Year founded
1885