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Before School Holistic Chef Jobs (NOW HIRING)

Great Wolf Lodge

Sous Chef

Grapevine, TX · On-site

$70K - $75K/yr

We offer flexible scheduling, access to a holistic wellness program and technology, and support ... High School degree or equivalent * 3+ years experience in restaurant kitchen(s) * Must be flexible ...

Riverdale Country School

Sous Chef

Bronx, NY · On-site

$52K - $70K/yr

The school achieves this by fostering a culture of academic excellence, critical thinking, and ... This holistic approach aims to develop well-rounded individuals who are prepared to make a positive ...

Riverdale Country School

Sous Chef

New York, NY

$65K - $75K/yr

The school achieves this by fostering a culture of academic excellence, critical thinking, and ... This holistic approach aims to develop well-rounded individuals who are prepared to make a positive ...

Riverdale Country School

Sous Chef

New York, NY

$54K - $73K/yr

The school achieves this by fostering a culture of academic excellence, critical thinking, and ... This holistic approach aims to develop well-rounded individuals who are prepared to make a positive ...

Great Wolf Resorts

Sous Chef

Naples, FL · On-site

$60K/yr

We offer flexible scheduling, access to a holistic wellness program and technology, and support ... High School degree or equivalent * 3+ years experience in restaurant kitchen(s) * Must be flexible ...

Great Wolf Resorts

Sous Chef

Mason, OH · On-site

$65K/yr

We offer flexible scheduling, access to a holistic wellness program and technology, and support ... High School degree or equivalent * 3+ years experience in restaurant kitchen(s) * Must be flexible ...

Great Wolf Resorts

Sous Chef

Grapevine, TX · On-site

$70K - $75K/yr

We offer flexible scheduling, access to a holistic wellness program and technology, and support ... High School degree or equivalent * 3+ years experience in restaurant kitchen(s) * Must be flexible ...

Great Wolf Lodge

Sous Chef

Grapevine, TX · On-site

$70K - $75K/yr

We offer flexible scheduling, access to a holistic wellness program and technology, and support ... High School degree or equivalent * 3+ years experience in restaurant kitchen(s) * Must be flexible ...

Erin Hills Golf Course LLC

Sous Chef

Hartford, WI · On-site

$54K - $73K/yr

... schooling preferred Servsafe certified - Preferred Knowledgeable on various commercial kitchen ... tasks before end of shift Comply with and enforce sanitation regulations and safety standards ...

Great Wolf Lodge

Sous Chef

Naples, FL · On-site

$60K/yr

We offer flexible scheduling, access to a holistic wellness program and technology, and support ... High School degree or equivalent * 3+ years experience in restaurant kitchen(s) * Must be flexible ...

Erin Hills

Sous Chef

Hartford, WI · On-site

$54K - $73K/yr

... schooling preferred • Servsafe certified - Preferred • Knowledgeable on various commercial ... before end of shift • Comply with and enforce sanitation regulations and safety standards • ...

Mandrake Rooftop

Sushi Chef

Columbus, OH · On-site

... before every use. * Communicating with wait staff to ensure that special requests and food allergy considerations are met. Sushi Chef Requirements: * High school diploma or GED. * An associate ...

Mandrake Rooftop

Sushi Chef

Columbus, OH · On-site

... before every use. * Communicating with wait staff to ensure that special requests and food allergy considerations are met. Sushi Chef Requirements: * High school diploma or GED. * An associate ...

Town Hall

Sushi Chef

Columbus, OH · On-site

... before every use. * Communicating with wait staff to ensure that special requests and food allergy considerations are met. Sushi Chef Requirements: * High school diploma or GED. * An associate ...

The h.wood Group

Sous Chef

Pacific Palisades, CA

$80K - $90K/yr

Keeps cooking stations stocked, especially before and during prime operation hours * Hires and ... High school or GED equivalent required, formal culinary training or associate degree in culinary ...

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Showing results 21-40

All JobsBefore School Holistic Chef Jobs

Before School Holistic Chef information

See salary details

$28.5K

$64K

$95K

How much do before school holistic chef jobs pay per year?

As of Aug 12, 2026, the average yearly pay for before school holistic chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What is the difference between Before School Holistic Chef vs Before School Cook?

AspectBefore School Holistic ChefBefore School Cook
CredentialsMay require culinary or holistic nutrition certificationsTypically requires basic culinary training or experience
Work EnvironmentFocus on healthy, holistic meal preparation for childrenPrepare standard school breakfast meals
Industry UsageUsed in schools emphasizing wellness and nutritionCommon in traditional school cafeterias
Search IntentLooking for holistic, health-focused meal prep jobsSearching for general school breakfast cook roles

The main difference between a Before School Holistic Chef and a Before School Cook lies in their focus and credentials. The holistic chef emphasizes healthy, nutrition-rich meal preparation often requiring specialized certifications, while the cook typically prepares standard breakfast meals with basic culinary experience. Both roles serve in school environments but cater to different priorities—wellness versus traditional meal prep.

What cities are hiring for Before School Holistic Chef jobs? Cities with the most Before School Holistic Chef job openings:
What are the most commonly searched types of Holistic Chef jobs? The most popular types of Holistic Chef jobs are:
What states have the most Before School Holistic Chef jobs? States with the most job openings for Before School Holistic Chef jobs include:
Before School Holistic Chef jobs near you

Chef De Partie

Constance Hospitality Management

Carter Lake, IA

$18.25 - $23/hr

Full-time

Re-posted 7 hours ago

Job description

Company Description

Located on the unspoilt south-eastern coast of Mauritius, Constance Le Chaland offers a unique workplace in a preserved natural environment. The hotel features contemporary architecture, light-filled spaces and amazing ocean views that naturally inspire calm and serenity. Surrounded by white sandy beaches and a peaceful coastal atmosphere, it provides teams with an environment that encourages collaboration, learning and pride in delivering a refined hospitality experience.

Job Description

Help with the breakfast M.E.P.
Check the clearing of M.E.P and store all left over in the refrigerator.
Keep your working place tidy, clean and sanitise.
After cooking each dish working area must be kept clean.
Cover all dishes with foil or film paper before entering the cold room to avoid bacteria.
Help the Chef when asked to do so.
Prepare food as per order given by Executive Chef/Sous Chef.
Train all subordinate staff in their daily duties.
Ensure the kitchen is generally clean and tidy before departing.
Keep working place tidy, clean and sanitised.
At the end of shift ensure the equipment used is cleaned and in good working condition and reports any malfunction to the Chef's office.
Help other cook in any department when asked to do so.
Clear all unused M.E.P in a clean container, cover it with foil or film paper and store in its specific place.
Ensure completion of M.E.P before service.
Assists in the preparation and/or prepare food items as per order given by Executive Chef, Sous Chef, Chef de Partie to fulfill guest request.
Produce dishes as per recipes, photos and set standards.
Ensure cleanliness of work areas.
Maintain a safe work environment. Report and/or rectify safety hazards.
Perform any other duties as may be assigned by the Management
 

Qualifications

Qualification:
High school diploma or equivalent.
Qualification from a culinary school.
Certification in Food & Safety
Experience:
A minimum of 2 years of experience in hotel industry.
At least 1 year of professional experience on a similar position


Technical skills:
Excellent use of various cooking methods, ingredients, equipment and processes.
Multitasking and organizational ability.
Knowledge of best cooking practices.
Excellent use of various cooking methods, ingredients, equipment, tools and processes.
Knowledge of best practices for safety and sanitation.
Ability to work efficiently under pressure.
Great time management skills.
Great communication and interpersonal skills.
Knowledge of best and latest cooking practices/trends.
Fluency in English or another language, written and verbal communication.
Knowledge of a second language is a plus.
 

Additional Information

WORK WITH CONSTANCE

Join a team where well-being, career development, and collaboration are at the heart of everything we do.

  • We believe in continuous learning and growth to help our teams achieve their full potential.
  • A strong family spirit is part of our identity, we support and care for one another.
  • We offer international career opportunities, allowing you to develop within a renowned luxury hospitality group.
  • Our passion for luxury hospitality is reflected in every detail of the guest experience.
  • We are committed to environmental and societal contributions, integrating sustainability into everything we do.

We want our team members to feel valued and supported, offering a work environment that encourages excellence, personal growth, and cultural diversity. By nurturing employee satisfaction, we create a positive mindset that naturally translates into exceptional guest service.

Be part of a company that values people, innovation, and excellence.

Apply