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Beer Sales Jobs in Decatur, GA (NOW HIRING)

Total Wine & More

Sales Associate

Alpharetta, GA · On-site

$14.31 - $20.03/hr

Participate in wine, spirits, and beer training to build product knowledge * Maintain knowledge of ... Familiarity with point-of-sale systems and inventory management software * Ability to work a ...

Totalwine

Sales Associate

Alpharetta, GA · On-site

$14.31 - $20.03/hr

Participate in wine, spirits, and beer training to build product knowledge * Maintain knowledge of ... Familiarity with point-of-sale systems and inventory management software * Ability to work a ...

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Showing results 41-60

All JobsBeer Sales JobsBeer Sales Jobs in Decatur, GA

Beer Sales information

See Decatur, GA salary details

$22.5K

$74.9K

$138.2K

How much do beer sales jobs pay per year?

As of Sep 7, 2026, the average yearly pay for beer sales in Decatur, GA is $74,866.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,200.00 and $90,800.00 per year, depending on experience, location, and employer.

What is beer sales?

Beer sales refer to the process of selling beer to retailers, restaurants, bars, and sometimes directly to consumers. Professionals in beer sales represent breweries or distributors, promote different beer brands, negotiate with clients, and ensure products are properly stocked and displayed. Their goal is to increase product visibility and sales while building strong relationships with clients. Beer sales roles often require knowledge of the brewing process, product varieties, and market trends.

What is a beer sales job?

Jobs in beer sales focus on marketing, distribution, and merchandising. Sales professionals in this field work to sell beer directly to customers, restaurants, or beer retailers. The responsibilities of a sales representative involve product presentation to stores and restaurants as well as holding tastings to introduce the products to new customers. The duties of a sales director involve overseeing sales operations for a city, state, or territory. Marketing professionals may place ads or work on presentations in stores.

What are some common challenges faced in a beer sales role, and how can they be addressed?

Beer Sales professionals often encounter challenges such as navigating highly competitive markets, managing accounts with diverse needs, and adapting to shifting consumer preferences. Successfully overcoming these requires strong relationship-building skills, a deep understanding of product offerings, and the ability to stay informed about industry trends. Regular communication with distributors, retailers, and internal teams is crucial for maintaining client satisfaction and meeting sales goals. Leveraging data on sales performance and consumer trends can also help tailor strategies and increase effectiveness in this dynamic environment.

What is the difference between Beer Sales vs Beer Distribution?

AspectBeer SalesBeer Distribution
CredentialsSales experience, knowledge of beer productsLogistics, licensing, and transportation knowledge
Work EnvironmentCustomer-facing, retail or wholesale settingsWarehouse, transportation, and delivery settings
Industry UsageDirect sales to retailers, bars, and restaurantsTransporting beer from breweries to retailers or distributors

Beer Sales focuses on selling beer directly to clients, while Beer Distribution involves the logistics of transporting beer from breweries to various outlets. Both roles require industry knowledge, but differ in daily tasks and work environment.

More about Beer Sales jobs

What are popular job titles related to Beer Sales jobs in Decatur, GA?

For Beer Sales jobs in Decatur, GA, the most frequently searched job titles are:

What job categories do people searching Beer Sales jobs in Decatur, GA look for?

The top searched job categories for Beer Sales jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Beer Sales jobs?

Cities near Decatur, GA with the most Beer Sales job openings:

Beer Sales jobs near you
Infographic showing various Beer Sales job openings in Decatur, GA as of August 2026, with employment types broken down into 79% Full Time, 20% Part Time, and 1% Contract. Highlights an 76% Physical, 1% Hybrid, and 23% Remote job distribution, with an average salary of $74,866 per year, or $36 per hour.

Pizzaiolo/Line Cook - Monday Night Garage

Monday Night Brewing

Atlanta, GA • On-site

$15 - $20/hr

Part-time

Re-posted 13 days ago

Job description

Monday Night Brewing is an award-winning craft brewery based out of Atlanta, with a distribution footprint across Georgia, Alabama, and Tennessee. We currently operate two taprooms in Atlanta, GA, a brewpub in Birmingham, AL a taproom in Nashville, TN, a full-service taproom in Charlotte, NC, and a taproom in Knoxville, TN. In our fourteenth year of operation, we are proud to produce a vast portfolio-spanning from small batch New England IPAs to barrel-aged stouts, approachable kettle sours to mixed culture ambers and hop-forward West Coast IPAs.

Monday Night Brewing (The Garage) is seeking an experienced cook to join our tight knit, growing team in our new pizza kitchen. We pride ourselves on living out our core values and fulfilling our purpose: deepening relationships over some of the best beer in the country. This is a part-time position based in Atlanta, GA.

Who You Are:

  • A detail-oriented person who loves to exceed expectations by creating an excellent food experience
  • An experienced cook with a passion for quality
  • A nimble team player with a high sense of urgency who values taking ownership and contributing to the team's success.

Sound like you? We hoped so.

Our Beer Program:

    • Took Silver and Bronze at World Beer Cup (2026)
    • Took Gold and Silver at Great American Beer Fest (2025)
    • Named #2 Best Brewery in the Country by U.S. Open Beer Championship (2024)
    • Took four Gold and four Bronze at U.S. Open Beer Championship (2024)
    • Took Gold, Silver and Bronze at U.S. Open Beer Championship (2023)
    • Took Gold at World Beer Cup (2023)
    • Took Gold, Bronze at World Beer Cup (2022)
    • Named #2 Best Brewery in the Country by U.S. Open Beer Championship (2020)
    • Took three Gold medals and one Silver medal in U.S. Open Beer Championship (2020)
    • Named #3 Best Brewery in the Country by Beer Connoisseur (2019 & 2020)
    • Took a Gold, Silver and Bronze medal at Great American Beer Fest (2017)

    Reports to:

    • Kitchen Manager

    High-Level Goals:

    • Ensure customers receive an excellent food experience
    • Understand and abide by federal, state and local food regulations

    Responsibilities:

    • Responsible for daily opening and/or closing tasks of kitchen
    • Cooks are responsible for all positions within the kitchen
    • Follow all company and food safety/service policies
    • Ensure freshness and minimize waste by planning and ensuring proper food production
    • Prepare menu items with recipe cards, cooking methods, portion definitions, plate presentation, and quality standards at all times
    • Clean and stock line station with enough levels of food product & supplies to ensure smooth service periods
    • Ensure correct temperatures and understand correct methods for holding and reheating
    • Ensure quality of final presentation and achieve fast ticket times
    • Ensure storage areas organized, cleaned, with all food labeled
    • Utilize FIFO inventory method for food and supply inventory
    • Other tasks as assigned by leadership

    Physical Requirements:

    • Ability to climb, lift, reach, bend, stoop, and frequently lift at least 40 pounds
    • Must be able to stand for up to 8 hours in hot, wet, humid and loud environments. This position is extremely physical and demanding in nature and involves working with potentially dangerous equipment, machinery, exposure to high noise levels, and handling of hazardous materials
    • Uses repetitive motions and can work in hot and cold environments

    Qualifications:

    • Must be 19+
    • Minimum of 2 years kitchen experience in fast-paced environment
    • Team player that is self-motivated, a problem solver, and proactive
    • Ability to demonstrate Monday Night values
    • Ability to communicate effectively with employees and guests
    • Hospitality mindset
    • Basic math skills
    • Flexible work schedule, primarily weekends, some holidays, and evenings
    • Ability to work a minimum of 3 weekends per month

    Optional, But Not Required:

    • Sweet dance moves
    • Tattoo of your favorite animal

    Compensation:

    • $17-20 hourly, based on experience
    • Reviewed annually

    Benefits:

    • Coworker and one guest are entitled to unlimited draft beverages during non- work hours
    • Access to HealthJoy app for free Teletherapy and Telemedicine
    • Food purchases are 50% during shift meal break and 25% off during non-shift meal break.
    • 50% off package sales and merchandise
    • Free beer and friendship

    Based in Atlanta, Georgia, Monday Night Brewing exists to deepen relationships over some of the best beer in the country, and we filter all our decisions through this lens. Find out more about our award-winning selection of beers and incredible team at www.mondaynightbrewing.com.

    Monday Night Brewing is an equal opportunity employer. We are committed to recruiting, training, compensating, and promoting our coworkers regardless of race, color, religion, sex, disability, national origin, age, sexual orientation, gender, or any other protected class as required by applicable law. At Monday Night, we are dedicated to reflecting the diversity found in the communities we serve. Inclusion is at the heart of why we started a brewery and echoed in our company's purpose.

    Monday Night Brewing is an E-Verify registered Employer.

    E-Verify is a registered trademark of the U.S. Department of Homeland Security

    www.dhs.gov/E-Verify

    Employment Type: PART_TIME

    Apply