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Bbq Jobs in Virginia (NOW HIRING)

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have ...

Pit Master

Springfield, VA · On-site

$53.75 - $72/hr

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have ...

Counter Team Member

Springfield, VA · On-site

$600 - $800/wk

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have ...

Team Member - Suffolk

Suffolk, VA · On-site

$17 - $18/hr

Join Redwood Smoke Shack, a Texas inspired BBQ joint. We are known for our large cuts of meat, slow-cooked to perfection over real wood fire BBQ pits. As a Team Member, you will be part of a dynamic ...

Join Redwood Smoke Shack, a Texas inspired BBQ joint. We are known for our large cuts of meat, slow-cooked to perfection over real wood fire BBQ pits. As a Team Member, you will be part of a dynamic ...

Team Member - Norfolk

Suffolk, VA · On-site

$17 - $18/hr

Join Redwood Smoke Shack, a Texas inspired BBQ joint, located in the heart of Ghent, Norfolk VA. We are known for our large cuts of meat, slow-cooked to perfection over real wood fire BBQ pits. As a ...

Redwood Smoke Shack is a Texas inspired BBQ joint continually pushing the envelope with outrageous, mouth-watering specials and handcrafted BBQ that will leave you coming back for more. At Redwood ...

Maintenance

Vienna, VA · On-site

$16/hr

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have ...

Maintenance

Arlington, VA · On-site

$16/hr

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have ...

Maintenance

Annandale, VA · On-site

$16/hr

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have ...

Maintenance

Vienna, VA · On-site

$16/hr

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have ...

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have ...

Maintenance

Fairfax, VA · On-site

$16/hr

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have ...

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have ...

Maintenance

Fairfax, VA · On-site

$16/hr

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have ...

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Bbq information

What does a BBQ chef do?

A BBQ chef specializes in preparing, cooking, and serving a variety of grilled and smoked foods, primarily meats such as ribs, brisket, chicken, and sausages. They manage grills, smokers, and other barbecue equipment to achieve desired flavors and textures. In addition to cooking, BBQ chefs are responsible for marinating, seasoning, and sometimes creating signature sauces or rubs. They may also oversee food safety, cleanliness, and kitchen organization in a barbecue restaurant or catering setting.

What are the key skills and qualifications needed to thrive as a BBQ pitmaster, and why are they important?

To thrive as a BBQ Pitmaster, you need a deep understanding of meat selection, seasoning, and slow-cooking techniques, often gained through hands-on experience and culinary training. Familiarity with various smokers, grills, thermometers, and food safety certifications is typically required. Strong attention to detail, time management, and teamwork skills help ensure consistently high-quality results and smooth kitchen operations. These skills are crucial for creating delicious barbecue, maintaining food safety, and building a successful reputation in a competitive culinary field.

What are the common challenges faced by BBQ pitmasters in a professional kitchen environment?

BBQ Pitmasters often face challenges such as maintaining consistent temperatures in smokers or grills, managing long cooking times for different meats, and ensuring food safety standards are upheld. Working in a professional kitchen also requires effective time management and coordination with other kitchen staff, especially during busy service hours. Adaptability is crucial, as Pitmasters may need to adjust cooking techniques based on various meats, wood types, and customer preferences. Mastery of these challenges helps ensure high-quality, flavorful barbecue and smooth kitchen operations.

What is the difference between Bbq vs Chef?

AspectBbqChef
Required CredentialsNone or basic food handling certificationsCulinary degrees or professional training
Work EnvironmentOutdoor or specialized BBQ venuesCommercial kitchens, restaurants, or hotels
Industry UsageFood service, catering, competitionsFine dining, restaurants, culinary institutions
Common Search IntentBBQ cooking techniques, recipesCooking skills, culinary careers

While both BBQ and Chef roles involve cooking, BBQ typically refers to outdoor grilling and smoking techniques often associated with casual or event settings. Chefs work in professional kitchens, requiring formal culinary training, and handle a broader range of cuisines and cooking styles. The roles differ mainly in environment, credentials, and scope, but both focus on food preparation and presentation.

What are popular job titles related to Bbq jobs in Virginia?

For Bbq jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Bbq jobs in Virginia look for?

The top searched job categories for Bbq jobs in Virginia are:

What cities in Virginia are hiring for Bbq jobs?

Cities in Virginia with the most Bbq job openings:

Infographic showing various Bbq job openings in Virginia as of August 2026, with employment types broken down into 70% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Kitchen Team Member

Stupid Good BBQ

Springfield, VA • On-site

$17/hr

Part-time

Medical, Retirement, PTO

Re-posted 24 days ago


Job description

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the area for more than 10 years. The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day.

Kitchen Team Members start at $17/hr or more based on experience

Do you love to cook in a scratch kitchen? Are you quick with your hands? Then you should apply for our Kitchen Team Member position! Our cooks are dedicated professionals who work as a team to guarantee the best BBQ in town. We are looking for FUN, PASSIONATE, HIGH ENERGY individuals to join our team.

Duties include, but are not limited to the following:

  • Prepare ingredients for cooking, including portioning, chopping, and storing food
  • Serve menu items according to set recipes and quality standards
  • Maintain a clean and organized kitchen area
  • Collaborate with the team to ensure timely and efficient food production
  • Able to multitask
  • Cool and calm under pressure
  • Work with a sense of urgency 100%
  • Clean kitchen equipment appropriately and stock supplies
  • Perform any additional tasks to help support business needs

We believe that happy people make happy food. You’ll have a package of benefits:

  • Flexible work schedule - AM and PM shifts available
  • Opportunity for growth
  • Great pay in a fast-paced setting (and paid training)
  • Employee food discount
  • Health insurance, PTO, and 401K based on eligibility

Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern – Stupid Good BBQ