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Basecamp Hospitality Jobs (NOW HIRING)

Line Cook

Big Sky, MT · On-site

$17.50 - $21.75/hr

Passion for the culinary arts and hospitality industry * Basic working knowledge of food safety ... FREE Basecamp activities including zip line course * Wellness Day and Eligibility for PTO * Monthly ...

Prep Cook

Big Sky, MT

$15.75 - $20/hr

... that define mountain hospitality at its finest. Susscess Profile: Here are some of the top ... FREE Basecamp activities including zip line course * Wellness Day and Eligibility for PTO * Monthly ...

Sr Product Owner

Orlando, FL · On-site

$149K/yr

Technical Product Manager (Hospitality & Travel Technology) Role Overview We are seeking a high ... Basecamp, or VersionOne). • Certifications: CSPO (Certified Scrum Product Owner) or PMP is a ...

... hospitality. * Establish operating standards andmonitorstaff performance. * Serve as the primary operational leader for the Basecamp campus. * Own the financial performance of restaurant, retail, and ...

... hospitality. * Establish operating standards andmonitorstaff performance. * Serve as the primary operational leader for the Basecamp campus. * Own the financial performance of restaurant, retail, and ...

Bellperson

Telluride, CO · On-site

$16/hr

... round basecamp for alpine adventure. Our talented team is world-class with a strong commitment to ... As the ambassador of hospitality, you'll go beyond transporting luggage, creating a welcoming ...

... round basecamp for alpine adventure. Our talented team is world-class with a strong commitment to ... As the ambassador of hospitality, you'll go beyond transporting luggage, creating a welcoming ...

Ideal candidate will have 2-3 years' experience in hospitality, sales, or administrative positions * We HIGHLY value experience with MindBodyOnline, BaseCamp & PipeDrive * Ability to occasionally ...

... round basecamp for alpine adventure. Our talented team is world-class with a strong commitment to ... of exceptional hospitality. * Assist in setting up and clearing tables, including arranging ...

VIP Concierge Specialist

Big Sky, MT

$17.25 - $22.25/hr

Minimum of 1-2 years of progressive hospitality experience or education * Proficient with ... FREE Basecamp activities including zip line courses and discounted passes for spouse and dependents

Ideal candidate will have 2-3 years' experience in events or hospitality * We HIGHLY value experience with MindBodyOnline, BaseCamp & PipeDrive * Ability to occasionally assemble/disassemble ...

... round basecamp for alpine adventure. Our talented team is world-class with a strong commitment to ... of exceptional hospitality. * Assist in setting up and clearing tables, including arranging ...

Possess a passion for guest service and the hospitality industry * Demonstrate a thirst for ... FREE Basecamp activities including zip line course * Wellness Day and Eligibility for PTO * Monthly ...

... round basecamp for alpine adventure. Our talented team is world-class with a strong commitment to ... hospitality, investments, and sports. Founded in 1969 and headquartered in Houston, Texas, the ...

Showing results 41-60

Basecamp Hospitality information

See salary details

$25.5K

$57.7K

$83K

How much do basecamp hospitality jobs pay per year?

As of Jul 25, 2026, the average yearly pay for basecamp hospitality in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is Basecamp Hospitality?

Basecamp Hospitality is a company that specializes in managing and operating campgrounds, RV parks, cabins, and recreational facilities across the United States. They partner with public agencies and private landowners to provide outdoor lodging and recreation experiences for travelers and outdoor enthusiasts. Their services include reservations, guest services, maintenance, and facility management, aimed at enhancing the overall visitor experience. Working with Basecamp Hospitality often means being part of a team that values sustainability, customer service, and a love for the outdoors.

What are the key skills and qualifications needed to thrive as a hospitality professional at Basecamp Hospitality, and why are they important?

To thrive in a hospitality role at Basecamp Hospitality, you need strong customer service skills, attention to detail, and experience in hospitality or tourism, often supported by relevant certifications such as food safety or hospitality management. Familiarity with reservation systems, point-of-sale (POS) software, and property management systems is typically required. Teamwork, problem-solving, and effective communication are standout soft skills in this environment. These skills ensure guests have a positive experience, operations run smoothly, and the company maintains its reputation for excellent service.

What are some typical challenges faced by employees working at Basecamp Hospitality, and how are they supported in overcoming these challenges?

Employees at Basecamp Hospitality often work in dynamic, outdoor-focused environments, which can pose challenges like adapting to changing weather conditions and managing high guest volumes during peak seasons. Team members are supported through thorough training in safety protocols, customer service, and teamwork. The company fosters a collaborative culture, with regular meetings and open communication to address concerns and share solutions. Employees can also access ongoing professional development opportunities to grow within the organization.

What is the difference between Basecamp Hospitality vs Hotel Front Desk Agent?

AspectBasecamp HospitalityHotel Front Desk Agent
CredentialsCustomer service experience, hospitality knowledgeCustomer service skills, hospitality experience, possibly certification
Work EnvironmentHotels, resorts, hospitality venuesHotel lobby, front desk, reception area
Employer & IndustryHospitality companies, hotel chainsHotels, resorts, lodging industry
Common Search/ComparisonYesYes

Basecamp Hospitality roles often involve managing guest experiences and hospitality services, while Hotel Front Desk Agents focus on guest check-in/out and front desk operations. Both positions require customer service skills and hospitality knowledge, but their daily tasks and responsibilities differ slightly based on their specific roles within the hospitality industry.

More about Basecamp Hospitality jobs
Infographic showing various Basecamp Hospitality job openings in the United States as of July 2026, with employment types broken down into 3% Locum Tenens, 18% As Needed, 28% Full Time, 10% Part Time, 38% Nights, and 3% Summer. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $57,716 per year, or $27.7 per hour.
Line Cook

$17.50 - $21.75/hr

Temporary

PTO

Posted 21 days ago


Boyne Resorts rating

7.4

Company rating: 7.4 out of 10

Based on 44 frontline employees who took The Breakroom Quiz

10th of 108 rated hotels


Job description

Overview
At Big Sky Resort, our Line Cooks are the creative engines powering unforgettable culinary experiences, where every dish tells a story of mountain hospitality and culinary excellence. You'll master techniques that range from high-energy sautéing to artful fine dining presentation, all while contributing to a team that celebrates both precision and passion. This role offers incredible opportunities to sharpen your skills alongside seasoned professionals who are eager to share their knowledge and help you flourish. Whether you're perfecting your knife work or learning new cooking methods, you'll find yourself growing in ways that extend far beyond the kitchen at one of the world's most inspiring mountain destinations.
Here are some of the top qualities that will help you shine in this role:
  • Diligent
  • Supportive
  • Accommodating
  • Helpful
  • Precise
  • Reliable

Responsibilities
Picture yourself being a Line Cook at Big Sky Resort and having the opportunity to:
  • Prepare and plate visually appealing, consistent, and high-quality dishes while working the line with focus and positivity
  • Own your station with pride-maintaining impeccable order, sanitation, and mise en place throughout your shift
  • Follow standardized recipes, portion guidelines, and food allergy protocols with precision
  • Rotate into support roles as needed to ensure a seamless and harmonious kitchen operation
  • Execute tasks efficiently while upholding brand standards, kitchen procedures, and inventory systems
  • Accept feedback with a growth mindset, staying open to coaching from culinary leadership
  • Learn and practice our Boyne Standards and Boyne Basics to contribute to outstanding guest service

Qualifications
Recipe for Success:
  • Passion for the culinary arts and hospitality industry
  • Basic working knowledge of food safety, sanitation, and kitchen tools/equipment
  • Familiarity with proper food handling, storage, and temperature requirements
  • Strong sense of urgency and accountability for completing work efficiently and thoroughly
  • Willingness to learn and contribute to a team-focused, fast-moving kitchen
  • Clean work habits and dedication to maintaining a safe and organized workspace
  • Availability for early, mid-day, and evening shifts-including weekends and holidays
  • Ability to lift, push or pull at least 35 pounds
  • Must be able to work on your feet for at least 8 hours
  • Must be able to climb stairs multiple times per shift
  • Must be able to carry a full tray with either hand

How to stand out:
  • Ability to lift, push or pull at least 35 pounds
  • Must be able to work on your feet for at least 8 hours
  • Must be able to climb stairs multiple times per shift
  • Must be able to carry a full tray with either hand

All full time seasonal team members can enjoy the following benefits:
  • FREE All Access Bike Haul Pass and discounted Golf Pass
  • Discounted Golf and Mountain Biking for friends and family
  • 25% - 50% off Food and Beverage and Retail discounts at all Boyne outlets
  • Eligibility for affordable Team Member Housing
  • Lodging discounts for friends and family
  • FREE Basecamp activities including zip line course
  • Wellness Day and Eligibility for PTO
  • Monthly team member events

What Boyne Resorts employees say

Pay

Benefits

Hours and flexibility

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About Boyne Resorts

Sourced by ZipRecruiter

Boyne Resorts, headquartered in Boyne Falls, Michigan, US, is a renowned leader in the resort industry. Offering a wide array of recreational, real estate, and retail products, Boyne specialises in providing memorable vacation and lifestyle experiences. The company's expansive portfolio includes ski and golf resorts, real estate developments, and other leisure-based businesses across North America. Founded in 1947 by Everett Kircher, it represents one of the most successful, privately-owned, multi-resort companies in the history of the leisure industry. Boyne Resorts is deeply committed to providing exceptional guest experiences, underpinned by values including innovation, integrity, passion, perseverance, and stewardship.

Industry

Traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Boyne Falls, MI, US

Year founded

1947