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Bartender Food Server Jobs (NOW HIRING)

Job Title: Bartender Join Our Winning Team! We are seeking fun, outgoing, and high-energy ... The Food Server handles guest checks and related financial transactions. Activities ...

Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and ...

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Bartender / Server

Novato, CA ยท On-site

$17.46/hr

The Bartender / Server plays a vital role in delivering excellent customer service within a dynamic ... Deliver food and beverages to guests with attentive service * Handle cash transactions and operate ...

Server/Bartender

Brooklyn, NY ยท On-site

$12 - $15/hr

Bartender/Servers work in the front of the business serving customers, taking orders, presenting food and drinks, and removing dinnerware from the table in a timely manner. Bartender/Servers should ...

Server/Bartender

Brooklyn, NY ยท On-site

$12 - $15/hr

Bartender/Servers work in the front of the business serving customers, taking orders, presenting food and drinks, and removing dinnerware from the table in a timely manner. Bartender/Servers should ...

Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and ...

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Bartender Food Server information

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How much do bartender food server jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for bartender food server in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $18.03 per hour, depending on experience, location, and employer.

What is a bartender food server?

Bartender Food Servers are hospitality professionals who combine the responsibilities of both bartenders and servers. They prepare and serve alcoholic and non-alcoholic beverages, take food orders, deliver meals to customers, and ensure guests have a positive dining experience. Their role often involves multitasking, excellent communication, and strong customer service skills. Bartender Food Servers typically work in bars, restaurants, hotels, and other food and beverage establishments.

What are the key skills and qualifications needed to thrive as a bartender food server?

To thrive as a Bartender Food Server, you need strong customer service skills, basic math abilities, and knowledge of food and beverage preparation, often supported by food handler or alcohol service certifications. Familiarity with point-of-sale (POS) systems, drink-mixing tools, and inventory management software is typically required. Outstanding multitasking, communication, and teamwork skills help create a welcoming atmosphere and ensure efficient service. These competencies are essential for delivering excellent guest experiences, maximizing sales, and maintaining a safe, compliant workplace.

What are some common challenges faced by bartender food servers during busy shifts, and how can they manage them effectively?

Bartender Food Servers often experience high-pressure situations during peak hours, where they must juggle taking orders, preparing drinks, and ensuring timely service. Managing multiple tasks efficiently while maintaining excellent customer service is a key challenge. Effective communication with kitchen and bar staff, staying organized, and prioritizing tasks are essential strategies to handle busy periods smoothly. Building familiarity with the menu and drink recipes can also help speed up service and reduce errors.

What is the difference between Bartender Food Server vs Waitstaff?

AspectBartender Food Server
CredentialsNone required, but alcohol service certification may be preferred
Work EnvironmentBars, restaurants, nightclubs
Employer & IndustryHospitality, food and beverage industry
Job DutiesMixing drinks, serving food and drinks, interacting with customers

Both roles involve customer service in the hospitality industry, but bartenders primarily focus on preparing and serving alcoholic beverages, while waitstaff (or food servers) mainly serve food and non-alcoholic drinks. Some establishments combine these roles, but generally, bartenders have specialized skills in drink mixing, whereas waitstaff handle food service. Understanding these differences helps job seekers target the right positions in the hospitality sector.

What cities are hiring for Bartender Food Server jobs?

Cities with the most Bartender Food Server job openings:

What states have the most Bartender Food Server jobs?

States with the most job openings for Bartender Food Server jobs include:

What are popular job titles related to Bartender Food Server jobs?

For Bartender Food Server jobs, the most frequently searched job titles are:

Bartender

Mount Vernon, OH โ€ข On-site

Mazza's Restaurant
1 - 10 employees

Full-time, Part-time

Re-posted 24 days ago


Job description

Description:
Job Title: Bartender
Join Our Winning Team!
We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Bartender. If you take pride in providing great service, love making people feel special, and want to make money with a flexible schedule, then we want to hear from you!
Job Summary:
Providing our Guests with amazing food and drinks while delivering top notch hospitality and service; the Food and Beverage Server must take food and beverage orders, including wine/alcohol service, perform table maintenance, complete side work, maintain health code standards, and provide excellent customer service for all guests as defined by Mazza's Hospitality standards. The Food Server handles guest checks and related financial transactions.
Activities & Responsibilities:
Primary:
Promote, work, and act in a manner consistent with the mission of Mazza's Hospitality:
Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurant's standard drink recipes and garnish standards.
Accept guest payment, process credit card charges, balance cash receipts.
Check identification of guests to verify age requirements for purchase of alcohol.
Clean and sterilize glasses, utensils, and bar equipment.
Record drink and food orders accurately and immediately from serving staff or bar patrons.
Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws.
Present drink menus, make recommendations, and answer questions regarding beverages.
Maintain cleanliness in all areas of the bar.
Minimum Qualifications
Be 21 years of age or older
Knowledge of service and food and beverages.
Excellent basic mathematical skills
Able to handle money and operate a point-of-sale system
Able to work in a standing position for long periods of time (up to 5 hours)
Able to safely lift and easily maneuver trays of food and containers weighing up to 50 pounds
Stamina to work 50 to 60 hours per week
Our Story:
Mazza's Hospitality is a family-owned restaurant group serving Mount Vernon and Knox County, Ohio, with two local favorites: Mazza's Restaurant & The Pub Kitchen & Tap. Since 1939, our mission has been to serve great food, create welcoming gathering places, and deliver genuine hospitality to every guest. We're proud of our long tradition of community, teamwork, and friendly service-and we're always looking for great people to join our team.
Join the Mazza's Hospitality Team!