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Bars Jobs in Nevada (NOW HIRING)

Responsible for the purchasing of new products for all bars and outlets including new lines of draft beers. * Plan and organize how beverage systems will be set-up, direct and supervise employees ...

Responsible for the purchasing of new products for all bars and outlets including new lines of draft beers. * Plan and organize how beverage systems will be set-up, direct and supervise employees ...

Check glass supply at all bars and take clean glasses from the kitchen locations to various bars. If necessary, requisition replacement glasses to fill various bars. * Check fresh fruit on a daily ...

Stocking the bars with all products kept in the dry goods, liquor room and cooler * Cutting fruit to garnish the beverages * Dispose of all trash from bars and put in the compactor on the dock

J Resort - Barback

Reno, NV · On-site

$12 - $12.50/hr

Stocking the bars with all products kept in the dry goods, liquor room and cooler * Cutting fruit to garnish the beverages * Dispose of all trash from bars and put in the compactor on the dock

Launched in 2015, SpotHopper has quickly become the leading all-in-one marketing and operations platform for in-house teams to use at bars and restaurants. We work with nearly 20,000 restaurants and ...

Clean various bars as assigned or according to rotating schedule. * Clean dishwasher and drains; clean service stations, including drains, floors and mats, trash cans, counters and cabinets, soda ...

Launched in 2015, SpotHopper has quickly become the leading all-in-one marketing and operations platform for in-house teams to use at bars and restaurants. We work with nearly 20,000 restaurants and ...

Clean various bars as assigned or according to rotating schedule. * Clean dishwasher and drains; clean service stations, including drains, floors and mats, trash cans, counters and cabinets, soda ...

Launched in 2015, SpotHopper has quickly become the leading all-in-one marketing and operations platform for in-house teams to use at bars and restaurants. We work with nearly 20,000 restaurants and ...

Clean various bars as assigned or according to rotating schedule. * Clean dishwasher and drains; clean service stations, including drains, floors and mats, trash cans, counters and cabinets, soda ...

Clean various bars as assigned or according to rotating schedule. * Clean dishwasher and drains; clean service stations, including drains, floors and mats, trash cans, counters and cabinets, soda ...

BARBACK (FT)

Jackpot, NV · On-site

$12/hr

Clean various bars as assigned or according to rotating schedule. * Clean dishwasher and drains; clean service stations, including drains, floors and mats, trash cans, counters and cabinets, soda ...

Clean various bars as assigned or according to rotating schedule. * Clean dishwasher and drains; clean service stations, including drains, floors and mats, trash cans, counters and cabinets, soda ...

Clean various bars as assigned or according to rotating schedule. * Clean dishwasher and drains; clean service stations, including drains, floors and mats, trash cans, counters and cabinets, soda ...

Clean various bars as assigned or according to rotating schedule. * Clean dishwasher and drains; clean service stations, including drains, floors and mats, trash cans, counters and cabinets, soda ...

Showing results 21-40

Bars information

See Nevada salary details

$5

$16

$34

How much do bars jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for bars in Nevada is $16.20, according to ZipRecruiter salary data. Most workers in this role earn between $9.81 and $18.37 per hour, depending on experience, location, and employer.

What are bars in the context of employment?

In the context of employment, 'bars' typically refer to establishments where alcoholic beverages are served to customers for on-site consumption. Jobs at bars can include bartenders, barbacks, servers, and managers who are responsible for preparing and serving drinks, maintaining the bar area, ensuring customer satisfaction, and adhering to legal regulations regarding alcohol service. Working at a bar often requires good communication skills, the ability to work in a fast-paced environment, and knowledge of drink recipes and responsible alcohol service.

What are the key skills and qualifications needed to thrive as a bartender, and why are they important?

To thrive as a Bartender, you need a solid understanding of drink recipes, beverage service, and safe alcohol handling, often supported by a responsible beverage service certification. Familiarity with point-of-sale (POS) systems and inventory management tools is typically required. Exceptional interpersonal skills, multitasking ability, and a friendly demeanor help bartenders build rapport with patrons and manage busy environments. These skills are crucial for ensuring customer satisfaction, efficient operations, and compliance with safety regulations in hospitality settings.

What are some common challenges bartenders face during busy shifts, and how can they manage them effectively?

Bartenders often encounter challenges such as managing multiple orders at once, maintaining a clean and organized workspace, and ensuring high-quality customer service during peak hours. Effective time management, strong multitasking skills, and clear communication with both customers and fellow staff are crucial for success. Building familiarity with the menu and practicing efficient drink-making techniques can also help bartenders stay composed and deliver a positive experience even when the bar is crowded.

What is the difference between Bars vs Bartenders?

AspectBarsBartenders
CredentialsNone required, but some may have mixology certificationsOften have mixology or bartending certifications
Work EnvironmentNightclubs, pubs, lounges, eventsBars, restaurants, clubs, events
Industry UsageRefers to the venue or establishmentRefers to the role or job position
Common Search/ComparisonBars vs BartendersSame as above

While "Bars" refers to the venues where drinks are served, "Bartenders" are the professionals who prepare and serve drinks within those venues. The two terms are closely related, with bartenders working in bars. Understanding this distinction helps in job searches and industry discussions.

Is bar work a good career?

Bar work is a common entry-level job in the hospitality industry that involves serving drinks, customer service, and maintaining the bar area. It can offer flexible hours, tips, and social interaction, but may also involve late nights and physically demanding work. Career advancement opportunities include supervisory roles or moving into management with experience and additional skills.

What positions are in a bar?

Common positions in a bar include bartenders, barbacks, servers, and managers. Bartenders prepare and serve drinks, while barbacks assist with stock and cleanliness. Skills such as customer service and knowledge of alcohol are often required, and shifts can include evenings and weekends.

What are the most commonly searched types of Bars jobs in Nevada?

The most popular types of Bars jobs in Nevada are:

What cities in Nevada are hiring for Bars jobs?

Cities in Nevada with the most Bars job openings:

Infographic showing various Bars job openings in Nevada as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $33,690 per year, or $16.2 per hour.

Full-time

Medical, Dental, Life, PTO

Re-posted 11 days ago


Job description

The Manager on Duty (MOD) is responsible for overseeing the guest experience on the casino floor and supporting the management of all operations.  

ESSENTIAL DUTIES & RESPONSIBILITIES

  • They lead and motivate staff, handle customer issues, manage schedules, and maintain a safe and efficient environment. The point person for all operational matters during their shift.
  • Communicating with upper management regarding operations, issues, and improvements.
  • Enhance the guest experience by maintaining a heightened awareness of the casino floor, actively monitoring service delivery.
  • Acting as the decision-maker during their shift, especially when dealing with urgent or unexpected situations.
  • Oversee the daily bar operations and manages service staff in accordance with Tuscany Suites & Casino operating policies to ensure overall guest experience meets and exceeds expectations.
  • Maintains high levels of customer satisfaction by building relationships with the guests and encourages employees to build relationships with the guests.
  • Ensures compliance with SNHD regulations for sanitation and compliance with all state and federal regulations regarding food and alcoholic beverage service.
  • Responsible for the ordering of all supplies as necessary to support bar operations.
  • Conduct monthly inventories to track monthly shortages and equipment needs.
  • Oversee the cost of inventory and supplies and submit reports on a periodic basis. Review cost increases.
  • Communicate with vendors to review charges and apply strategies to lower costs when possible.
  • Responsible for the purchasing of new products for all bars and outlets including new lines of draft beers.
  • Plan and organize how beverage systems will be set-up, direct and supervise employees working with beverages, and evaluate the overall effectiveness of the system.
  • Analyzes and evaluates beverage department profits and loss statements and makes recommendations as to alternative courses of action.
  • Practice effective cost control procedures for all operating, maintenance, and supply costs.
  • Assist with proper merchandising execution to maximize sales, earnings, and customer satisfaction.
  • Prepare layout for use in conducting store inventory and cycle counts and organizes staff and merchandise in this process.
  • Complete onboarding, training, and evaluations of all bartenders, cocktail servers, and barbacks.
  • Complete bars schedules, time off requests, and bars payroll.
  • Work a variety of shifts, including weekends and holidays.
  • Perform all other job-related duties as assigned.

EDUCATION & EXPERIENCE

Must be able to communicate, read and write in English fluently and in a professional manner. Ability to work in a high stress, fast paced work environment. Must be able to exhibit strong motivational and developmental skills. Must be POS savvy and be able to work at any given shift at any time. Must be able to lift 45 lbs. Must be at least 21 years old with a valid Nevada Health and TAM cards. Extended periods of standing and walking, circulating through the operations required. Must be able to work in an environment with exposure to secondhand smoke and high noise levels.

BENEFITS

  • Competitive Salary
  • Medical and Dental Insurance
  • Life Insurance
  • Short- and Long-Term Disability Insurance
  • Paid Vacation and Personal Days
  • Growth Opportunity