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Bar Jobs in Stevens Point, WI (NOW HIRING)

Bartender

Plover, WI ยท On-site

$10 - $15/hr

Prep. as instructed by the Bar Manager * General preparation may include (but not limited to): * Infusing alcohol * Batching craft cocktails * Garnishes * Maintain a clean, safe, and organized bar ...

Lead Bartender

Plover, WI ยท On-site

$15/hr

Maintain bar inventory levels & place orders with approved vendors * Prepare & maintain the weekly schedule for bartending staff * Maintain a clean, safe, and organized bar environment * Possess a ...

General Manager

Plover, WI ยท On-site

$50K - $85K/yr

Bar background preferred but not required * Effectively lead and develop all team members * Facilitate front of house staffing, including hiring and firing * Use comprehensive reports to increase ...

Bartender

Wautoma, WI ยท On-site

Cleanand wash the full bar area, including refrigerators, beer coolers, etc. * Sweep and mop bar floors. * Unload,organize and store bar supplies.. * Remove garbage and wash garbage cans. * Complete ...

Maintaining bar supplies, cleaning equipment and the bar area, and organizing attractive displays. * Inventory & Supplies: Stocking the bar with liquor, glassware, and other necessary items.

Specific Functions and Duties: 1. Mixes ingredients such as liquor, soda, water, and fruit juice to prepare alcoholic and non-alcoholic beverages. 2. Interacts verbally with all bar guests creating a ...

Bartender

Plover, WI

$15.50 - $20/hr

Specific Functions and Duties: 1. Mixes ingredients such as liquor, soda, water, and fruit juice to prepare alcoholic and non-alcoholic beverages. 2. Interacts verbally with all bar guests creating a ...

Bartender

Stevens Point, WI ยท On-site

$20 - $30/hr

If you're ready to bring the party to the bar and have a blast while doing it, don't miss this fantastic opportunity. To apply, tell us why you're the ultimate BBQ Bartender! Come join the BBQ fun ...

Responsible for providing a positive and friendly bar experience. Prepares and provides mixed drinks, beer and wine offerings, as well as full dining service from the restaurant. Our friendly team at ...

Responsible for providing a positive and friendly bar experience. Prepares and provides mixed drinks, beer and wine offerings, as well as full dining service from the restaurant. Our friendly team at ...

... bar garnishes, ice, and beer. 7. Restock service items for servers, i.e., glasses, ice, plates, rolling silverware. 8. Empties trash cans when needed. 9. Complete assigned cleaning duties.

... bar and kitchen via the point-of-sale computerized register system. 6. Observes guests, anticipates and responds to any requests. 7. Presents guest check to each table accepts a form of payment.

... bar garnishes, ice, and beer. 7. Restock service items for servers, i.e., glasses, ice, plates, rolling silverware. 8. Empties trash cans when needed. 9. Complete assigned cleaning duties.

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Bar information

See Stevens Point, WI salary details

$18K

$53.5K

$84K

How much do bar jobs pay per year?

As of Aug 12, 2026, the average yearly pay for bar in Stevens Point, WI is $53,529.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,900.00 and $67,000.00 per year, depending on experience, location, and employer.

What is the difference between Bar vs Bartender?

AspectBarBartender
Primary RoleEstablishments serving alcohol, managing overall operationsPreparing and serving drinks to customers
Required CredentialsNone specific, sometimes liquor licenses for ownersFood handler permits, alcohol service certifications
Work EnvironmentBars, pubs, nightclubs, restaurantsBars, restaurants, event venues
Industry UsageBusiness owner or manager of a barFrontline staff serving drinks

While a bar refers to the establishment or business itself, a bartender is the individual who prepares and serves drinks within that setting. The bar owner or manager oversees operations, whereas the bartender interacts directly with customers. Both roles are essential in the hospitality industry, but they differ in responsibilities and credentials.

What is a bar staff?

Bar staff are employees who work in bars, pubs, or similar establishments, serving drinks and sometimes food to customers. Their responsibilities often include taking orders, preparing and serving alcoholic and non-alcoholic beverages, handling payments, and maintaining cleanliness behind the bar. Bar staff may also check identification to ensure customers are of legal drinking age, restock supplies, and provide customer service to enhance the guest experience. In some cases, they may also help with setting up or closing the bar and ensuring compliance with health and safety regulations.

What are the key skills and qualifications needed to thrive as a bartender, and why are they important?

To thrive as a Bartender, you need knowledge of drink recipes, mixology techniques, and safe alcohol service, often supported by completion of responsible beverage service training. Familiarity with bar POS systems, glassware, and bar equipment is typically required. Excellent customer service, multitasking, and communication skills help bartenders create positive guest experiences and handle busy shifts. These skills are essential for ensuring customer satisfaction, efficient service, and a safe, enjoyable bar environment.

What are some common challenges faced by bartenders during busy shifts, and how can they manage them effectively?

During busy shifts, bartenders frequently encounter challenges such as high order volumes, multitasking under pressure, and maintaining accuracy with drink orders. Effective time management, strong communication with barbacks and servers, and staying organized at the workstation are key strategies for handling these challenges. Building a system for quickly prioritizing orders and keeping a positive attitude with customers also helps ensure smooth service and a positive team dynamic.

What are different types of bar jobs?

Bar jobs include roles like a bartender, bar porter, host, server, and bar manager. In a bar job, you may work independently or as part of a restaurant to mix drinks, provide customer service to each patron, and monitor each customer's consumption of alcohol following local legislation. You may also help create and implement beverage policies and procedures, ensure adequate inventory, and help manage a budget. Many bar positions involve interacting with patrons to obtain feedback, preparing and serving food, and standing for extended periods. Some bars are regularly exposed to environmental factors like secondhand smoke or excessive noise.

What are the most commonly searched types of Bar jobs in Stevens Point, WI? The most popular types of Bar jobs in Stevens Point, WI are:
What are popular job titles related to Bar jobs in Stevens Point, WI? For Bar jobs in Stevens Point, WI, the most frequently searched job titles are:
What job categories do people searching Bar jobs in Stevens Point, WI look for? The top searched job categories for Bar jobs in Stevens Point, WI are:
What cities near Stevens Point, WI are hiring for Bar jobs? Cities near Stevens Point, WI with the most Bar job openings:
Infographic showing various Bar job openings in Stevens Point, WI as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 97% In-person, and 3% Remote job distribution, with an average salary of $53,529 per year, or $25.7 per hour.

Bartender

Mikey's Bar & Grill

Plover, WI โ€ข On-site

$10 - $15/hr

Full-time

Re-posted 9 days ago


Job description

At Mikey’s, we’re proud to bring to life a newly crafted version of Portage County’s favorite ale house. We are dedicated to great good, quality craft beer, & a welcoming atmosphere for guests & team members alike.

Individuals holding this title will be responsible for exceptional guest service via the direction of the General Manager. Employees in this position will be required (but not limited) to perform the tasks listed.

  • Provide exceptional guest service
  • Answer phone per restaurant needs and guidelines
  • Produce high-quality house cocktails, beer and wine pours per customer and server request
  • Prep. as instructed by the Bar Manager
    • General preparation may include (but not limited to):
      • Infusing alcohol
      • Batching craft cocktails
      • Garnishes
  • Maintain a clean, safe, and organized bar environment
  • Possess a fundamental bar knowledge with the willingness to grow ‘beyond the basics’
  • Possess a basic knowledge of draft systems and be familiar with tapping beer and cocktail kegs
  • Possess a full understanding of food menu items
  • Works professionally with fellow employees
  • Maintain scheduling availability as agreed upon during the hiring process
  • Show up on time to scheduled shifts, missing work only in the event of sickness or emergency (proper notice required when applicable)
  • Perform side work and weekly cleaning as defined by the Bar Cleaning Guide
  • Perform additional tasks as instructed by any member of management
  • Help fellow employees with any and all tasks as needed
  • Execute thorough bar setups and closes
  • Responsible for accurate register counts

Wage: $10 - $15 per hour + tips