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Bar Lounge Jobs (NOW HIRING)

North Star Hookah

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Bar/Lounge Supervisor

Orlando, FL · On-site

Ability to provide assistance in any part of the nightly business flow Aria Hookah & Bar is a night time lounge providing hookah and drinks. This is a night time position and seeking a supervisor to ...

North Star Hookah

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Bar/Lounge Supervisor

Orlando, FL · On-site

Ability to provide assistance in any part of the nightly business flow Aria Hookah & Bar is a night time lounge providing hookah and drinks. This is a night time position and seeking a supervisor to ...

Wynn Resorts

Bus/Runner - Bar & Lounge

Las Vegas, NV · On-site

The Bus/Runner - Bar & Lounge is responsible for supporting front-of-house operations by ensuring cleanliness, organization, and efficiency within Wynn Las Vegas bar and lounge venues. This role ...

Wynn Resorts

Bus/Runner - Bar & Lounge

Las Vegas, NV · On-site

Company Description The Bus/Runner - Bar & Lounge is responsible for supporting front-of-house operations by ensuring cleanliness, organization, and efficiency within Wynn Las Vegas bar and lounge ...

Marriott

Mixology Bar Manager

Phoenix, AZ

JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor ...

Marriott

Bar Manager

Phoenix, AZ · On-site

JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor ...

Marriott

Manager - Bar

San Juan, PR · On-site

JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor ...

New

Marriott International

Mgr-Bar

San Juan, PR · On-site

JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor ...

Marriott International

Mixology Bar Manager

Phoenix, AZ · On-site

$59K - $76K/yr

JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor ...

Pride Entertainment Group

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Restaurant Assistant Manager - LGBT bar & Lounge

Manhattan, NY · On-site

$60K - $70K/yr

Job Title Assistant Manager - LGBT Bar & Lounge Location Hell's Kitchen, NYC Employment Type Full‐time | Evenings, Late Nights, Weekends & Holidays Required Salary $57,000 - $69,000 Full Time ...

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Bar Lounge information

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$5

$15

$34

How much do bar lounge jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for bar lounge in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Bar Lounge vs Bartender?

AspectBar LoungeBartender
Primary RoleProvides a social environment, manages lounge ambiancePrepares and serves drinks to customers
Work EnvironmentRelaxed, social setting often with seating areasBar counter, standing, fast-paced
CredentialsNone specific, customer service skills preferredFood handler permits, mixology knowledge
Industry UsageHospitality, nightlife venuesBars, restaurants, clubs

While a Bar Lounge focuses on creating a welcoming social space, a Bartender primarily prepares and serves drinks. Both roles are essential in hospitality settings, but their responsibilities and work environments differ significantly.

What is a bar lounge?

A bar lounge is a type of establishment that combines the relaxed atmosphere of a lounge with the service of a bar, offering a comfortable space for guests to enjoy drinks, light snacks, and socialize. Bar lounges often feature soft seating, ambient lighting, and music to create a cozy and inviting environment. They may be standalone venues or part of hotels and restaurants, and are popular for casual gatherings, after-work drinks, or intimate conversations.

What are the key skills and qualifications needed to thrive as a Bar Lounge Manager, and why are they important?

To thrive as a Bar Lounge Manager, you need expertise in hospitality management, customer service, and beverage knowledge, often supported by experience in food and beverage operations or a relevant degree. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Strong leadership, multitasking, and interpersonal skills help in managing staff and ensuring guest satisfaction. These abilities are crucial for delivering a smooth, high-quality customer experience and maintaining efficient operations in a dynamic environment.

Can you make $1000 a night bartending?

Bartenders in high-end or busy establishments can sometimes earn $1,000 or more per night through tips and wages, especially if they work during peak hours or special events. Earning this amount typically requires experience, excellent customer service skills, and working in locations with high-volume clientele. However, such earnings are not guaranteed and vary based on factors like location, shift, and individual performance.

What jobs can you transition to after bartending?

Bartenders can transition to roles such as customer service representatives, sales associates, event coordinators, or hospitality managers, as they develop skills in communication, multitasking, and problem-solving. Experience with cash handling, inventory management, and working in fast-paced environments can also support moves into retail, event planning, or management positions.

Is 27 too old to start bartending?

There is no age limit to start bartending, and many successful bartenders begin their careers in their late 20s or later. Experience, social skills, and knowledge of drink preparation are more important than age for a bartending job in a lounge setting.

What are some common challenges faced by staff working in a bar lounge, and how can they be managed effectively?

Working in a bar lounge environment often involves managing high customer volumes, balancing multiple orders, and maintaining a friendly atmosphere even during busy periods. Staff may encounter challenges such as handling difficult customers, working late hours, and ensuring responsible alcohol service. Building strong teamwork, staying organized during peak times, and maintaining clear communication with both colleagues and management can help address these challenges. Continuous training and a supportive work culture also play a key role in promoting a positive and efficient bar lounge experience.

What are the positions in a bar?

In a bar lounge, common positions include bartenders who prepare and serve drinks, barbacks who assist with stock and cleaning, and servers who take orders and serve customers. Some establishments also have managers, hosts, and security staff to ensure smooth operation and customer safety.
More about Bar Lounge jobs
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What states have the most Bar Lounge jobs? States with the most job openings for Bar Lounge jobs include:
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Bar Lounge jobs near you
Infographic showing various Bar Lounge job openings in the United States as of July 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $33,085 per year, or $15.9 per hour.

Bar & Lounge Supervisor

THE UMSTEAD HOTEL & SPA

Cary, NC

$28/hr

Full-time

Posted 9 days ago

Job description

Job Description:

The Bar & Lounge Supervisor is responsible for assisting in the daily operation of the department under the guidance of the Bar & Lounge Manager and the Bar & Lounge Assistant Manager and in accordance with The Umstead Hotel & Spa standards.

This is a hands-on leadership position that requires a balance of operational management and active participation in service. We are seeking a candidate who is comfortable stepping behind the bar during peak periods to support the bar team with confidence while maintaining exceptional service standards. Prior supervisory or management experience in a luxury bar, lounge, restaurant, or hotel environment is preferred.

This position offers excellent opportunities for professional growth and career advancement within The Umstead Hotel & Spa, making it an ideal role for a hospitality professional who is eager to develop their leadership skills and pursue a long-term career in luxury hospitality.

Job Requirements:

  • Report to work at the scheduled time, neatly groomed, and dressed in accordance with The Umstead Hotel & Spa standard.
  • Support training initiatives for all Bar & Lounge associates to ensure all are consistently performing to AAA Five Diamond and Forbes Five Star standards.
  • Exceptional knowledge of all Umstead Hotel Bar & Lounge standards and operating procedures.
  • Exceptional attention to detail.
  • Exceptional leadership qualities and management techniques to successfully support daily department operations under the guidance of the Manager.
  • Exceptional communication abilities to direct associates and interact with guests, clients, and internal departments to build relationships.
  • Anticipate guests’ needs, ascertain satisfaction, and respond urgently and appropriately to concerns and requests.
  • Be able to consistently perform tasks with little direct supervision.
  • Demonstrated experience in bartending with a strong knowledge of beverage preparation, cocktail execution, wine, beer, and spirits.
  • Perform administrative duties as delegated by the Manager, including daily logs, inventory, supply requisitions and ordering, scheduling, and payroll and gratuity worksheet.
  • Ensure proper care, security, and maintenance of hotel equipment through proper supervision of associates.
  • Direct associates to maintain back of house cleanliness and safety.
  • Assist with daily pre-shift meetings and quarterly department meetings.
  • Previous supervisory or management experience in a luxury hospitality environment preferred.
  • In addition, other duties may be required as directed by your hotel management.

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